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Los mejores restaurantes con comida picante en Cascina Merlata

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5 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Hard Rock Cafe - Milano
3.3
Bueno(592)
$$$$
• Americana • Centro histórico
Reservado 2 veces hoy
Excelente personal, y comida muy buena, un ambiente tranquilo
Una foto del restaurante Giappugliese Viviani
4.0
Excelente(1)
$$$$
• Japonesa • Centro Direccional de Milán
Reservado 3 veces hoy
Giappugliese combines Japanese cuisine with the traditional flavors of Puglia. We are not an All You Can Eat restaurant, but an All You Can Dream experience!
Una foto del restaurante Inno Milano Duomo Restaurant
5.0
Excepcional(4)
$$$$
• Japonesa • Centro histórico
In the heart of Milan, Inno Restaurant is an exclusive venue located in Piazza Duomo, overlooking the square—one of the city’s most iconic and captivating locations. Here, contemporary cuisine meets the elegance of the historic center, offering guests a refined gastronomic experience immersed in the unique atmosphere of Piazza Duomo.
Una foto del restaurante Giappugliese Papiniano
5.0
Excepcional(1)
$$$$
• Japonesa • San Vittore
Reservado 3 veces hoy
Giappugliese combines Japanese cuisine with the traditional flavors of Puglia. We are not an All You Can Eat restaurant, but an All You Can Dream experience!
Una foto del restaurante Costa Sigieri - ristorante di pesce - cucina sarda
3.8
Excelente(3)
$$$$
• Pescados • Porta Romana
Inside a dish you take a journey you don't expect: a leap into the heart of the Mediterranean, between the genuine flavors of a remote island and the timeless knowledge of the sea. It is a journey between pristine landscapes and ancient civilisations, a harmonious fusion between past and present. Welcome to Costa Sigieri, a culinary song dedicated to Sardinia, where the excellence of the raw materials is transformed into a cuisine full of passion, artisanal touches and original reinterpretations of tradition. An engaging cuisine, capable of exciting you.Innovative and creative cuisine, aimed at experimenting with products and techniques, starting from simple but valuable raw materials. Dishes linked to the Sardinian tradition, reworked by the creativity of our chefs. A play of ingredients, colors and spices in the name of balance and harmony.
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