$$$$ • Bar de pizzas • Overland
Joy Hill, nestled in Denver's vibrant Platt Park neighborhood on South Broadway, offers a warm and inviting escape. Founded by Julia Duncan-Roitman and Andy Templar, this beloved spot is more than just a restaurant; it's a community hub designed to feel like a comfortable gathering place. Under the culinary direction of Executive Chef Devin Rachles, the menu celebrates wood-fired, naturally leavened pizzas crafted with organic dough, house-made mozzarella, and a commitment to locally sourced ingredients. Beyond the exceptional food, guests can enjoy a thoughtfully curated bar program featuring Colorado spirits, local beers, and natural wines. The experience is elevated by a charming rooftop patio, providing stunning views. Joy Hill is wheelchair accessible.