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Los mejores restaurantes familiares en Aspen / Strathcona / West Springs

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40 restaurantes cercanos disponibles

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Una foto del restaurante Borough Bar + Grill
4.4
Increíble(737)
$$$$
• Americana • Calgary
Reservado 9 veces hoy
Murrieta’s Hospitality welcomes Borough Bar + Grill, inspired by the five boroughs of New York.Borough Bar + Grill pays homage to the unique North American culinary tradition in a casual yet expressive space. The restaurant features a main dining room and lounge area with floating ceilings, intimate booths for a more private dining experience and a unique chef’s table for large parties.The restaurant also includes a patisserie where guests are welcomed to grab sandwiches or a coffee for a walk through University District’s many parks and walkways.1.5 -2 hours for each booking, please call if more time is needed.Corporate chef Daniel Pizarro has developed a menu as diverse as the boroughs of New York. Complete with retractable awning and fireplaces the south facing patio is the perfect spot to enjoy Calgary Summers.All accessible from University Avenue with direct access to Central Commons Park, as well as convenient underground parking with immediate access from the plaza.
Una foto del restaurante Mercato - Mission
4.9
Excepcional(1773)
$$$$
• Italiana • Calgary
Reservado 47 veces hoy
Located in the heart of Mission, Mercato brings rustic Italian culture to Calgary. Guests can come in for lunch or head in for dinner and wine for a romantic evening or just to enjoy time with the family. Dishes are served family style, which means there is plenty to share with others in the group.
Una foto del restaurante Olea
4.7
Excepcional(153)
$$$$
• Mediterránea • Calgary
Reservado 5 veces hoy
Olea is a warm and inviting Mediterranean restaurant in Calgary’s Beltline, serving approachable, chef-driven comfort food for brunch, dinner, and drinks. Designed for sharing and lingering, the menu brings together seasonal vegetables, pinchos and small plates, scratch-made pasta, thin-crust pizza, seafood, and hearty mains. Enjoy favourites such as green shakshuka, roasted broccoli Caesar, wagyu meatballs, baked rigatoni, and pear-and-Brie pizza, alongside a curated selection of wine, beer, and cocktails. Weekend brunch features Mediterranean-inspired dishes, mimosas, and relaxed dining with friends. With vegetarian, vegan, and gluten-free options available, Olea is a welcoming choice for date nights, group dinners, celebrations, and casual Calgary dining.
Una foto del restaurante Fortuna's Row
Ícono
4.6
Excepcional(357)
$$$$
• Latinoamericana • Centro
Reservado 8 veces hoy
Located in Calgary’s East Village, Fortuna's Row offers a captivating Latin American dining experience in a stylish, expansive space that once housed a textile factory. Winner of Calgary's Best Restaurants by Avenue Magazine and placing on Air Canada EnRoute's Shortlist, Fortuna's Row has made an impact on Calgary's culinary scene. Executive Chef Mikko Tamarra curates a contemporary Latin American menu that expertly blends traditional ingredients with a contemporary flair that lends itself to an authentic, yet exceptionally modern, selection of Latin American dishes. The restaurant's design features beach-inspired elements, wood finishes, and lush plants that creates an inviting and luxurious atmosphere. Perfect for a night out or a special event, Fortuna’s Row delivers an experience that is truly an escape from the ordinary.
Una foto del restaurante Fonda Fora
4.6
Excepcional(856)
$$$$
• Mexicana contemporánea • Calgary
Reservado 14 veces hoy
Located inside the Westley Hotel in the heart of Downtown Calgary, Fonda Fora is an exciting new contemporary Mexican restaurant brought to you by the folks at Thank You Hospitality. Chef Jhonattan Lona has crafted a menu based on his upbringing in Querétaro and his journey in kitchens across the world. Much of our concept is based around the heirloom corn of Mexico. We import four types of corn from a collective of heirloom farms in Mexico in order to provide the best product we can. We process this corn from raw and turn it into masa for dishes all across our menu, like our Sope, Tamal, and of course, Tortillas. There is a saying in Mexico that we live by at Fonda Fora: "Sin maíz no hay país," meaning without corn, there is no country. Maíz is the lifeblood of Mexican cuisine, and we are excited to present it to you as it should be.
Una foto del restaurante Model Milk
4.6
Excepcional(2278)
$$$$
• Americana contemporánea • Calgary
Reservado 9 veces hoy
El lloc ens va agradar molt, i el menjar era boníssim. El millor el tartar i els postres de xocolata.
Una foto del restaurante Ten Foot Henry
Ícono
4.9
Excepcional(7335)
$$$$
• Canadiense contemporánea • Calgary
Reservado 107 veces hoy
De los mejores restaurantes. La cena espectacular. Gran variedad de vinos . Excelente servicio
Una foto del restaurante FinePrint
4.6
Excepcional(835)
$$$$
• Canadiense contemporánea • Calgary
Reservado 6 veces hoy
Executive Chef John Beddoes executes a menu that honours local producers to deliver contemporary dishes with a soft french influence. From our celebrated sablefish to the finest local beef, from small delicious snacks to robust courses, we aim to create a special experience for every guest. The attention to detail we seek starts with our local farmers and producers and transcends to our preparation and cooking styles. From sourcing natural and organic ingredients to selecting special kindling for our wood burning Josper oven, we have a love for food and hospitality that is best when shared with our friends and guests.
Una foto del restaurante Park By Sidewalk Citizen
4.6
Excepcional(397)
$$$$
• Tapas / Botanas • Beltline
Reservado 10 veces hoy
Featured on Diners, Drive-Ins and Dives (“Smoked, Fried & Aged”), PARK is where Alberta product meets fire, fermentation, and time.Led by Executive Chef Stefan Gusztak, our Mediterranean-inspired menu showcases Alberta’s finest ingredients through precision aging and fermentation to showcase character and flavour.Large plates are designed for sharing: AAA Alberta beef, each cut uniquely aged - 45-day tallow-aged short rib, 28-day dry-aged striploin, and 21-day dry-aged chuck - alongside our signature beeswax-aged lamb and cultured heritage chicken. Around them: house-made condiments, vegetables, grains, curated wines, cocktails, and oak barrel-aged kombucha.Our award-winning solarium dining room is an urban oasis, with an 18-foot wood lattice, lush with plants, shifting from natural light by day to candlelight and firelight at night. A community hub, a place for gathering, celebrations, and food like it should taste.If it grows, we ferment it. If it grazes, we age it!
Una foto del restaurante Vintage Chophouse & Tavern
4.9
Excepcional(3425)
$$$$
• Cortes de carne • Calgary
Reservado 33 veces hoy
Vintage Chophouse es una parrillada clásica con un toque moderno que ofrece un menú convincente para los muy fileteros, combinado con alternativas culinarias internacionales diseñadas para quienes desean probar otras opciones. Su galardonada lista de vinos incluye más de 600 marcas de todo el mundo. Además, gracias a sus 5 salas diferentes, Vintage tiene algo para todas ocasiones, como su exclusiva Sala Beringer, con capacidad para entre 8 y 12 personas, que dispone de mesa circular con la parte superior elevada, ideal para reuniones íntimas en un espacio semiprivado. El establecimiento alberga un salón comedor moderno de ambiente acogedor y una taberna de estilo neoyorquino. Sus mullidos sillones y sus íntimos reservados, ambos tapizados en cuero, son el lugar perfecto donde ver un partido en cualquiera de sus 2 TV LCD de 55 pulgadas. Todos los viernes y sábados por la noche se puede escuchar música funk, pop y jazz en directo. El establecimiento ha sido galardonado con varios Premios Wine Spectator desde 2005. Asimismo, desde 2007, Wine Spectator ha venido otorgando al Vintage Chophouse & Tavern el premio Best of Award of Excellence.
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