$$$$ • Japanese speciality • Arts District
Bengara by Smoke Door is a Genshiyaki and binchotan-focused restaurant in the Arts District, led by Chef/Owner Tyler Burges (Saison, Angler, Michael Mina). The menu features refined, shareable dishes—from fish and prawns to eel and market-driven vegetables—prepared over binchotan using traditional Japanese techniques. Set in an upscale izakaya-style space, Bengara offers a convivial dining experience rooted in seasonality, craftsmanship, and fire-driven flavor. Please note, we are unable to accommodate vegans or celiacs within our restaurant. If you have any specific dietary restrictions, allergies, or aversions please contact us via email at info@bengara-la.com