Via 313 Pizza is proud to serve genuine Detroit-style pizza, with signature dough prepared daily using the finest flours and classic baking techniques. Detroit-style is rectangular, sauce-on-top pizza baked in a heavy pan similar to the auto parts trays found in Detroit in the 1940s. The light, focaccia-like dough develops a golden crunch on the bottom, and the sauce is ladled on just before serving, ensuring the cheese and dough provide crispy perfection. And at Via, it is always built right to the last bite.
Via 313 specializes in offering alternatives inclusive of dietary needs! Vegan, vegetarian, dairy-free options are available. Plus, Via 313 was named the best Gluten Free Pizza in the US, by USA Today. They also offer a thin-crust bar-style pie, fresh salads, crave-able add-ons, and a selection of craft beer and cocktails. Open seven days a week for takeout or dine-in.
