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Los restaurantes francesas más populares en Distrito de Taishan

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25 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante 夏慕尼 新香榭鉄板燒 台北中山北店
1. 夏慕尼 新香榭鉄板燒 台北中山北店
4.8
Excepcional(27)
$$$$
• Francesa • Distrito de Zhongshan
Reservado 4 veces hoy
大膽顛覆傳統鐵板燒的老式印象，將法式料理及Lounge Bar時尚元素融入鐵板料理。設計出一道道精緻美味的餐點，營造獨特迷人的法式鐵板饗宴。
Una foto del restaurante 夏慕尼 新香榭鉄板燒 板橋民生店
2. 夏慕尼 新香榭鉄板燒 板橋民生店
4.7
Excepcional(13)
$$$$
• Francesa • Distrito de Banqiao
Reservado 3 veces hoy
大膽顛覆傳統鐵板燒的老式印象，將法式料理及Lounge Bar時尚元素融入鐵板料理。設計出一道道精緻美味的餐點，營造獨特迷人的法式鐵板饗宴。
Una foto del restaurante 夏慕尼 新香榭鉄板燒 台北南昌店
3. 夏慕尼 新香榭鉄板燒 台北南昌店
4.4
Increíble(11)
$$$$
• Francesa • Distrito de Zhongzheng
Reservado 3 veces hoy
大膽顛覆傳統鐵板燒的老式印象，將法式料理及Lounge Bar時尚元素融入鐵板料理。設計出一道道精緻美味的餐點，營造獨特迷人的法式鐵板饗宴。
Una foto del restaurante Le Coin de Sophie 在她家
4. Le Coin de Sophie 在她家
5.0
Excepcional(0)
$$$$
• Francesa • Distrito de Datong
Bonjour, tous（文長⋯ 1​1/28 後晚餐調漲、午餐調降！）《在她家》不是『米其林』、《在她家》不是fine dining！ 我們 極力尋求這片土地上美好的農產品，用心端出盤內的美好 ～並且得到綠餐頒獲『綠食先行者』的餐酒館所以你吃到超過70％的食材，都來自在地永續、無毒或是有機的小農種養。平常時期也不提供一次性的紙巾；而以無毒手洗、日曬、熨燙過的棉/麻布餐巾取代，與滿滿的法式、輕鬆、自在的風格來服務您！目前，我們採每週一～六 6天營業的預約制『季節菜單』（每季換一次菜單；當然就是跟著季節食材走！）預約時請務必告知需避開什麼食材或是蔬食用餐即可。春季菜單：春日餐桌- 午餐/$980；晚餐/$1490Table de Printemps🥗 胡蘿蔔．柑橘Carotte · Agrumes（晚餐限定/Disponible uniquement au dîner）雞肝慕斯洛神/紅肉李．可可脆麵包Foie de volaille · roselle ou prune · pain au cacao grillé （晚餐限定/Disponible uniquement au dîner）南瓜．榛果Courge · Noisette🍽️ 藜麥麵衣鬼頭刀番茄濃醬．新馬鈴薯．迷迭香Mari-mari au tempura de quinoa Coulis de tomates · Pommes nouvelles · Romarin, ail 🍭 草莓．蛋白霜．橄欖油．可可豆碎Fraise · Meringue · Huile d’olive · Éclats de fèves de cacao週一～六 11：30～13：00（L.O.）週一～六 18：00～19：30PS: 餐前飲料可點其他含酒精飲料；如紅、白葡萄酒（原價＄250/杯）、精釀啤酒（原價＄230/瓶）、皆優惠加價$100/位即可。 （除了當天來電預約用餐、需收10％服務費－每三個月即捐出給動保單位，不然事先預約我們目前不收服務費！）點餐時、請務必在備註中告知：1. 任何不吃、需要避開的食材2. 何種蔬食（如不五辛、蛋奶、西方素）3. 午餐是否加點湯品（＄150/位） 私人包場：＄1750/位（8位；不包含冷飲＆酒水，費用另計；提供客制化菜單）請電 0922800097愛吃鬼芸芸 推薦🤩餐廳merci bien
Una foto del restaurante 亞都麗緻大飯店 天香樓-中式杭州菜
5. 亞都麗緻大飯店 天香樓-中式杭州菜
4.5
Increíble(14)
$$$$
• Francesa • Distrito de Zhongshan
TIEN HSIANG LOTaste delicacies from West Lake, enjoy the elegant style of the Song Dynasty. Su Dongpo, a poet of the Song Dynasty, once praised “the prosperity of the world banquet is not as good as Hangzhou”!Hangzhou is known as the “Land of much fish and rice, the home of silk, and the state of culture”. It was the capital city of the Southern Song.Dynasty, during which the booming humanities and gourmet cultures were at their peak in what was called the Chinese Renaissance. The gathering of scholars and literati has made Hangzhou cuisine the representative of Chinese fine food culture.Tien Hsiang Lo of the Landis Taipei Hotel is derived from Tien Hsiang Lo in Hong Kong, which originally came from Hangzhou. It adheres to the authentic taste of Hangzhou’s traditional dishes, while following the essential cuisine culture of Hangzhou, presenting the diversity ofHangzhou cuisine. Combined with an interior design that reflects the ten scenic spots of West Lake, poetry that praises the local cuisine and feast, it portrays the aesthetics of the space and the profound humanistic feelings of the delicate Hangzhou cuisine. Then extension of the four arts from Song Dynasty - tea, flower arranging, painting, and incense, fill every corner of the space with the ultimate taste of life that people in the Song Dynasty admired.“Reflecting West Lake, showing the charm of the Song Dynasty”, Tien Hsiang Lo invites you to enjoy the charming beauty of Hangzhou cuisine.◎《Michelin One Star by Michelin Guide Taiwan》◎《Wine Spectator》Best of Award of Excellence. An affirmation that it is the best choice Taipei restaurant for having an ultimate dining and wine feasting in Taipei.＊Certain dishes from our à la carte require preorder - refer to our menu to understand specific number of days for preparation. Please contact restaurant or specify in NOTE box about reserving menu items.
Una foto del restaurante 夏慕尼 新香榭鉄板燒 台北忠孝東店
6. 夏慕尼 新香榭鉄板燒 台北忠孝東店
4.8
Excepcional(14)
$$$$
• Francesa • Distrito de Da'an
Reservado 1 vez hoy
大膽顛覆傳統鐵板燒的老式印象，將法式料理及Lounge Bar時尚元素融入鐵板料理。設計出一道道精緻美味的餐點，營造獨特迷人的法式鐵板饗宴。
Una foto del restaurante 亞都麗緻大飯店 巴賽麗廳-經典法國菜
7. 亞都麗緻大飯店 巴賽麗廳-經典法國菜
4.7
Excepcional(9)
$$$$
• Francesa • Distrito de Zhongshan
La Brasserie at The Landis Taipei is a French restaurant with the perfect setting for brisk business or leisure dining. Brightly polished brass railings, Burgundy red seats and cast iron decorations have been maintained to provide warm and enthusiastic atmosphere. Diners get to enjoy French provincial specialties during lunch and dinner hours. Afternoon tea offers international varieties, light snacks & seasonal theme sets. A healthy and sumptuous breakfast buffet is open daily for hotel guests. La Brasserie is also an ideal spot for cocktails or an array of mixed drinks with friends, acquaintances and business colleagues.◎《2026 Wine Spectator》Best of Award of Excellence. An affirmation that it is the best choice Taipei restaurant for having an ultimate dining and wine feasting in Taipei.***★ Special Dining Promotion ★******Design Taipei Restaurant Week | Sept 7 – Sept 28******Enjoy our Special Lunch Set Menu at NT$1,200+10% per person on Mon, Thu & Fri (Closed Tue & Wed).****** Dining benefits are exclusive for Landis Club members - join our program to enjoy such privileges.*** For any dietary requirements, please indicate in NOTE box - our Team will contact you for assistance.*** Certain dishes from our à la carte require preorder - refer to our menu to understand specific number of days for preparation. Please contact restaurant or specify in NOTE box about reserving menu items.*** Menu availability is based on dining periods. Lunch & Dinner offers traditional French cuisine. Afternoon Tea offers international varieties, light snacks and seasonal theme sets.
Una foto del restaurante Le Puss
8. Le Puss
4.5
Increíble(5)
$$$$
• Francesa • Distrito de Zhongshan
Reservado 1 vez hoy
Le Puss 提供現代歐式料理，坐落於百年學府中山女高旁，在綠意環繞的街景中，呈現英式鄉間莊園（Country House）的優雅氛圍。【菜單與最低消費】・Le Puss Chef Menu：每位 NT$1,980 起 +10%服務費・Kids Menu 兒童套餐：每位 NT$980 起+10%服務費・每人最低消費為一份套餐。・限定活動及節慶期間，依當期菜單與價格為準。【限定活動與節慶菜單】■ 2026年11月17日｜Jazz Papa Social Club 古巴主題藝術餐酒音樂之夜Le Puss 攜手藝術家謝小浪，結合其畫作、知名音響專家 袁大倫精選的古巴歌單與知名旅遊節目主持人 廖科溢，以及Le Puss主廚 呈獻的古巴風味料理，邀您透過藝術、音樂與美食，感受古巴的色彩與熱情。・18:30 開放入場，19:00 準時開席。・每位 NT$2,580＋10% 服務費。・當日僅提供古巴之夜限定套餐，恕不提供一般菜單。・當日恕不接受自帶酒水。■ 2026年12月10日至2027年1月15日｜聖誕套餐・期間僅提供聖誕套餐。・每位 NT$2,480 起＋10% 服務費。【營業與用餐時間】・午餐：12:00–14:30。・特殊節日午餐：11:30–14:30。・晚餐：週一至週日 17:30–22:00。・最後點餐時間：午餐 13:00／晚餐 20:30。・訂位保留 15 分鐘・用餐時間為 2 小時・限定活動之入場及開席時間，請依活動公告為準【自帶酒水費】・紅酒、白酒、日本酒：每瓶 NT$800。・香檳、氣泡酒、烈酒：每瓶 NT$1,500。・以上費用適用於每瓶 750 ml 以內之酒款；超過此容量，請事先來電洽詢。・特殊節慶、假日及活動期間，恕不接受自帶酒水。【二樓 VIP 包廂】・Edwardian VIP Dining Room 最多可容納 12 位貴賓。・包廂最低消費為 NT$20,000。・自帶酒水之開瓶費不計入包廂最低消費。・包廂及包場預訂，請來電洽詢。【預訂與取消須知】・開放未來 60 日內的訂位。・訂位時須提供信用卡資訊作為預約擔保，完成訂位時不會立即扣款。・訂位成功後，系統將發送確認簡訊或電子郵件。・如需取消，請最晚於用餐日前 7 天，透過訂位系統辦理。・距用餐日不足 7 天取消，或當日未到店用餐，將收取每位 NT$500 的取消／未到店費用。・如信用卡扣款產生海外交易手續費，須由持卡人自行負擔。・餐廳保留取消或調整預約之權利。【用餐提醒】・為維護所有顧客的用餐體驗，恕不接待 3 歲以下孩童。・為維持餐點品質及食品安全，本餐廳不提供外帶服務。・如有食物過敏、飲食禁忌或素食需求，請於訂位時填寫備註，我們將盡力協助調整。【交通與聯絡資訊】・鄰近捷運站：忠孝新生、忠孝復興、南京復興、松江南京。・餐廳周邊設有路邊停車格。・鄰近停車場：建國北路高架橋下停車場、八德停車場。・包廂、包場及其他洽詢：02-2777-1231。
Una foto del restaurante 亞都麗緻大飯店 巴黎廳1930x高山英紀-法式高端精緻料理
9. 亞都麗緻大飯店 巴黎廳1930x高山英紀-法式高端精緻料理
4.9
Excepcional(7)
$$$$
• Francesa • Distrito de Zhongshan
Reservado 1 vez hoy
Awarded with one Michelin star and the first to receive the newly introduced Michelin Sommelier Award in 2022, Paris 1930 de Hideki Takayama has been the pioneer of fine dining French cuisine in Taiwan. All team members are dedicated to enticing guests by engaging all five senses for incredible dining experiences.The restaurant’s culinary director, Hideki Takayama, has twice won the Asia-Pacific champion of the Bocuse d’Or, known as the “Culinary Olympics”, and achieved fifth place in the world during 2015. Hideki Takayama incorporates Taiwanese tea by understanding all its characteristics into all his creations, awaiting to be discovered by discerning guests.In addition to the Michelin star accolade, the restaurant is honored for being recognized with Michelin Sommelier Award and the Best Wine List in 2025. Paris 1930 de Hideki Takaya has been the first restaurant in Taiwan to provide exquisite sommelier service along with its comprehensive wine list from five major wineries in France, Europe, and New World production areas. Sake is also seen in the food and wine pairing. Matching food with the perfect wine reflects our hospitality and professionalism.Hideki Takayama, who grew up in the countryside of Fukuoka, provides authentic "cohesion" and "sharing" of cooking, which synchronizes with his restaurant Entre Nous in Kobe. His sincere hospitality, and satisfaction depicts the happiness on the corners of his mouth. With a smiling face, he uses the purest ingredients and rich Taiwanese tea products to connect the taste bud spectrum for all his dishes.With professional and elegant service, we always strive to create an impeccable dining experience for every guest – creating lasting moments that will always be cherished forever.Looking forward to your culinary sensory journey with us.◎《2025 Michelin One Star by Michelin Guide Taiwan》 and《 2022 Sommelier Award》.◎《2026 Wine Spectator》Best of Award of Excellence. An affirmation that it is the best choice Taipei restaurant for having an ultimate dining and wine feasting in Taipei.◇For any dietary requirements, please indicate in “Other Remarks” – our Team will contact you for assistance.◇Reservations are limited - please note that dietary restrictions will not be accommodated.
Una foto del restaurante 夏慕尼 新香榭鉄板燒 竹北光明店
10. 夏慕尼 新香榭鉄板燒 竹北光明店
4.9
Excepcional(11)
$$$$
• Francesa • Zhubei
Reservado 2 veces hoy
大膽顛覆傳統鐵板燒的老式印象，將法式料理及Lounge Bar時尚元素融入鐵板料理。設計出一道道精緻美味的餐點，營造獨特迷人的法式鐵板饗宴。

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