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Los restaurantes de elaboración con productos de proximidad más populares en Childs Hill

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18 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Primeur
4.8
Excepcional(1202)
$$$$
• De la granja a la mesa • Stoke Newington
Reservado 18 veces hoy
Delicious!
Una foto del restaurante The Pig and Butcher
4.4
Increíble(168)
$$$$
• De la granja a la mesa • Islington
Reservado 1 vez hoy
The Pig and Butcher occupies a handsome pub built in the mid 1800’s when Islington was a village outside London. The area around the pub used to be fields used by farmers to rest and feed their livestock before being sent to Smithfield’s Meat Market for sale. We take our inspiration from farmhouse tables across Europe. We use the best farms and suppliers in the country and present a weekly changing menu that reflects the most seasonal produce the country has to offer. We have an in house team that hand pick and deliver our fruit and vegetables each morning from New Spitalfields Market. We butcher all of our meat on site daily in our specially built butchers room downstairs. Our team have worked hard on curating a wine list that changes regularly. Our wine selection features some of the best wines from family-owned vineyards and larger winemakers from across the world that we have used since the mid nineties. We also offer a selection of beers.
Una foto del restaurante Ekstedt at the Yard
4.6
Excepcional(800)
$$$$
• De la granja a la mesa • Westminster
Reservado 10 veces hoy
Fue una experiencia maravillosa y las atenciones de Leo el host y de Francisca y el Chef fueron maravillosas
Una foto del restaurante Steak and Company Gloucester Road
4.6
Excepcional(696)
$$$$
• De la granja a la mesa • South Kensington
Reservado 19 veces hoy
Recomiendo a españoles con dificultades con el idioma, Juan os atiende sin problemas. Mi primer café cortado de Londres, jejeje. Os puede orientar a la hora de pedir. MUY AGRADECIDO
Una foto del restaurante Apricity
4.7
Excepcional(11)
$$$$
• De la granja a la mesa • Mayfair
Reservado 1 vez hoy
Apricity is the Michelin green-starred restaurant from chef Chantelle Nicholson. Celebrated for its farm-to-table ethos the team work with small-scale farmers across Britain to prepare delicious food. The service is top-notch - warm, friendly, knowledgeable and at once putting guests at ease. Apricity offers both a la carte and tasting menus, with a broad selection of plant-based dishes, regeneratively-farmed meat and sustainable seafood. There is the option for a 5-course or 7-course tasting menu, with plant-based or carnivorous options for every course. Founded by Chantelle Nicholson, the restaurant has won numerous accolades and awards since opening in April 2022. The wine list and drinks program also offer an eclectic range, from approachable and delicious low-intervention drops, to some of the more classic styles and tastes. Dogs are welcomed at Apricity and there is a 5-course kids' tasting menus for children too.
Una foto del restaurante The Jugged Hare
4.3
Increíble(1492)
$$$$
• De la granja a la mesa • Barbican
Reservado 39 veces hoy
Delicious!
Una foto del restaurante Origin City
4.4
Increíble(16)
$$$$
• De la granja a la mesa • Farringdon
Reservado 2 veces hoy
Origin City is a representation of our family’s passions, fused together to bring an authentic pasture to plate, nose to tail dining experience. From the food and drink to the interiors, Origin City combines British fine dining and old family traditions with a touch of Scottish ruggedness and Provençal art de vivre.With all our meat butchered in-house, the challenge is not in finding the perfect steak or chop but to provide a nose to tail dining experience, which champions British cuisine. From fine dining to traditional dishes that come with a big hit of nostalgia, Graham has reimagined British classics, with a twist that nods to our family’s roots.
Una foto del restaurante Steak and Company Leicester Square
4.7
Excepcional(1684)
$$$$
• De la granja a la mesa • Charing Cross
Reservado 3 veces hoy
Ordenamos una carne de 500 g de lomo y otra de 400 g de chorizo. La carne estuvo rica pero no la considero de las mejores que comido. Ordenamos de acompañante o brócoli y macarrones los cuales estuvieron bien.  no hay opciones de ensalada, hay algo que me parece debería adicionar el restaurante al menú
Una foto del restaurante Steak and Company Piccadilly Circus
4.6
Excepcional(1192)
$$$$
• De la granja a la mesa • Piccadilly
Reservado 3 veces hoy
Muy Buena Opción para Disfrutar de una buena Carne y un Vino. Excelente Servicio y Atención. Recomendable y a muy buen Precio.
Una foto del restaurante Roe
4.6
Excepcional(122)
$$$$
• De la granja a la mesa • Canary Wharf
Reservado 3 veces hoy
Roe is a modern and spacious restaurant in the heart of Canary Wharf from the trio behind the critically-acclaimed sister restaurant Fallow St James’s and FOWL.The extensive a la carte menu is divided into nibbles and flatbreads, skewers and grilled options, with larger plates and sides also available. As well as championing modest, British ingredients, Roe’s dishes showcase underused and underappreciated produce. Rare breed meats and carefully sourced fish from the British Isles are central to the menu, as well as regenerative crops like Wildfarmed native grain.

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