Los restaurantes de dim sum más populares en Holytown
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Welcome to Dim Sum Restaurant, we have a fantastic range of contemporary Dim Sum's which we serve both with our lunch and dinner menus. On our lunch menu we also have a delicious range of noodle bowls, rice bowls and gua bau (which is a hong kong style filled flatbread).Our evening menu includes an exciting range of fusion style main courses which combines local fresh produce with eastern flavours which compliment each other to make each dish mouth-watering.
Located at 36 Inglis Green Road in a scenic part of Edinburgh by the Water of Leith, the Imperial Palace serves Cantonese and Szechuan cuisine. Its is less than 5 minutes’ drive away from Slateford Railway Station from where there are regular connections to the city centre and its many attractions. An ornate brick façade welcomes guests into Imperial Palace and the restaurant's interior is bedecked with bright oranges and golden yellows.
Imperial Palace boasts of being a dim sum specialist and its long menu of these delicious dumplings supports this claim. Other Cantonese delicacies, with flavours inspired by China's major culinary destinations are not overlooked: aromatic rice dishes, spicy soups, salads, seafood, meat and vegetable dishes are all available, as are Chef’s Specials, which make up a large part of the menu. Make an advance reservation, to find about more about this restaurant’s delightful cuisine.
The Golden Dragon serves delicious Cantonese cuisine in Edinburgh’s city centre at 21 Castle Street. A number of the city’s major attractions like Edinburgh Castle, the Scottish National Gallery and Princes Street shopping area are very close. Waverley station is about 10 minutes’ walk away from its place. The minimalist décor and warm ambience help diners to enjoy a relaxed, hearty meal at The Golden Dragon, one of Edinburgh's longest-running Chinese restaurants. From savoury soups and salads to sizzling prawn, chicken, beef and vegetarian delicacies, the range of choices on offer is sumptuous. Cantonese curries can be enjoyed with platefuls of fragrant rice, while noodle dishes prepared using generous amounts of vegetables and seafood are ideal for brunch or an early supper. A glass of oriental wine, digestif or aromatic Chinese tea and a range of delectable desserts bring a delightful conclusion to a fine dinner.
Located at 38 William Street, opposite St. Mary's Cathedral, Lune Town offers authentic Chinese cuisine with a healthy dose of local ingredients. The atmosphere is intimate and quiet with tables both upstairs as well as a quieter area below street level. Main dishes like the sea bass with ginger and garlic keep locals coming back for more. Lune Town also mixes in a selection of flavours from around the Indian/Asiatic region with their spicy Singapore style noodles and their selection of delectable curries. Located on an unassuming street corner behind an iconic red door, Lune Town's menu and serenity speak volumes for the restaurant's ability to please its customers. If you're in the mood for something sweet, you can warm up by trying the pineapple fritter or a cool down with a nice bottle of ginger beer.
Tattu Edinburgh delivers contemporary Chinese cuisine, fusing traditional flavours with modern cooking methods and exquisite presentation to create a unique and exciting dining experience.Each Tattu has its own identity, taking guests on a sensory journey from East to West through its award-winning interior design and an astute attention to detail. Relax in stunning, immersive surroundings and enjoy passionate customer service, delivering an experience unlike any other.Inspired by both the rich historic and contemporary qualities of the city,Tattu Edinburgh begins a new chapter of our journey with an aesthetic that celebrates the relationship between traditional Chinese interior design, such as detailed wooden fretwork and bespoke chinoiserie fabrics that depict our story so far, blended with cutting edge materials and textures that add a modern finish.