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Los restaurantes franceses contemporáneos más populares en Ravenswood, Nueva York

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9 restaurantes cercanos disponibles

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Una foto del restaurante Grand Brasserie
1. Grand Brasserie
4.5
Increíble(945)
$$$$
• Contemporary french • Midtown East
Reservado 128 veces hoy
Set beneath soaring 80-foot ceilings in landmark Vanderbilt Hall, Grand Brasserie is a showstopping destination inside Grand Central Terminal—where timeless Parisian elegance meets the electric pace of New York City. Spanning 16,000 square feet, the dining room is a visual feast: elegant marble, gleaming brass accents, sweeping Art Deco curves, and plush banquettes. Two expansive bars anchor the space, serving standout craft cocktails alongside a 400-bottle wine list.A premier Midtown venue for private and semi-private events, Grand Brasserie pairs striking architecture with effortless hospitality. Led by Executive Chef Guillaume Thivet, the kitchen provides polished French fare from 7 AM to 2 AM, from sunrise breakfasts to late-night indulgences. Open 365 days a year and welcoming commuters, travelers, and locals alike, Grand Brasserie delivers French classics with unmistakable Manhattan flair.
Una foto del restaurante Benoit Restaurant and Wine Bar
2. Benoit Restaurant and Wine Bar
4.6
Excepcional(5123)
$$$$
• Contemporary french • Midtown West
Reservado 36 veces hoy
Benoit de Nueva York, abierto desde 2008, es el 3er miembro de la familia de fama internacional Benoit del chef Alain Ducasse, que también incluye el bistro de París desde 1912 y el Benoit de Tokio. En Nueva York, los comensales disfrutarán de una experiencia cálida y auténtica y de un menú lleno de platillos tradicionales de bistro con un aire moderno. En 2016 se hizo una reforma completa que aporta un toque contemporáneo neoyorquino al restaurante francés clásico.
Una foto del restaurante Le Veau d'Or
Ícono
3. Le Veau d'Or
4.8
Excepcional(549)
$$$$
• Contemporary french • Upper East Side
Reservado 80 veces hoy
Established in 1937, Le Veau d’Or reopens under neo-bistro extraordinaires, Chefs Riad Nasr and Lee Hanson. Le Veau d'Or serves a $145 prix-fixe dinner menu Tuesday - Saturday and an $85 prix-fixe lunch menu Tuesday - Friday. We can accommodate up to four people per reservation in our main dining room. Unfortunately, we don't push tables together for larger parties, but our private dining can seat up to 20 guests.Our bar is available for walk-ins where guests can enjoy lunch, dinner, or just a drink!Our intimate dining room means we are unable to adjust party sizes once a reservation is confirmed. Decreases in party size will be subject to a fee of $50/seat.Finally, as a courtesy to other guests, we kindly ask that you book reservation times when you can join us. If you have no intention of joining us at an available reservation time, please allow others the opportunity to book the reservation. Thank you for your consideration.
Una foto del restaurante Paris Bar
4. Paris Bar
4.6
Excepcional(304)
$$$$
• Contemporary french • Midtown
Reservado 16 veces hoy
Paris Bar is an iconic French brasserie nestled within the Le Meridien hotel near Carnegie Hall and Central Park. We serve traditional French fare from breakfast through supper every day, with brunch available on weekends. Known for its lively ambiance, warm service, and soulful cuisine, the menu features fresh seafood and shellfish as well as signature French dishes such as Beef Bourguignon and Bouillabaisse.
Una foto del restaurante Brasserie Cognac Upper East Side
5. Brasserie Cognac Upper East Side
4.6
Excepcional(2210)
$$$$
• Contemporary french • Upper East Side
Reservado 54 veces hoy
Los dueños de restaurantes Vittorio Assaf y Fabio Granato traen su amor por la cultura francesa a la ciudad de Nueva York al ofrecer en la Gran Manzana una muestra auténtica de Francia tras la inauguración de Brasserie Cognac de Monsieur Ballon en abril de 2008. El menú de estilo brasserie combina clásicos franceses. Los comensales pueden elegir entre comer en el café exterior sobre la banqueta, en el salón comedor principal clásico, el bar lounge animado, o el salón Cognac privado mientras disfrutan de los alimentos complementados por más de 85 variedades de coñacs, y la carta impresionante de vinos que incluyen primeras cosechas de Bordeaux y Burgundy, así como muchas otras opciones servidas por copa.
Una foto del restaurante THE BEAST NEXT DOOR
6. THE BEAST NEXT DOOR
4.7
Excepcional(39)
$$$$
• Contemporary french • Long Island City
The Beast Next Door is a French inspired elegant cocktail bar right in the heart of Long Island City. Serving a diverse selection of meats and cheeses, gourmet sandwiches, a fresh raw bar accompanied by chic cocktails in an upbeat atmosphere.
Una foto del restaurante Caviar Russe
Ícono
7. Caviar Russe
4.8
Excepcional(1004)
$$$$
• Contemporary french • Midtown East
Reservado 7 veces hoy
Este restaurante con estrella Michelin está ubicado en Madison Avenue y sirve el mejor caviar disponible acompañado de algunos ejemplos exquisitos de la mejor gastronomía de Nueva York.
Una foto del restaurante Le Jardin Rooftop
8. Le Jardin Rooftop
4.3
Increíble(147)
$$$$
• Contemporary french • Midtown West
Reservado 41 veces hoy
For those seeking a breathtaking view to accompany their meal, visit Le Jardin Rooftop Bar, where stunning views of Central Park and Manhattan's skyline create an unforgettable backdrop. It’s the perfect setting to unwind with a cocktail, enjoy a light bite, and take in the beauty of the city from above.Our outdoor terrace is fully enclosed during the cold months, allowing you to stay warm and comfortable while still soaking in the skyline and park views year-round.Whether you’re visiting as a hotel guest or stopping by as a local, we’re delighted to welcome you. And for something truly special, be sure to keep an eye out for our holiday brunch buffets, where seasonal menus, festive décor, and the rooftop views come together to create a memorable celebration. ✨🥂
Una foto del restaurante Barnea Bistro
9. Barnea Bistro
4.8
Excepcional(832)
$$$$
• Contemporary french • Midtown East
Reservado 4 veces hoy
Barnea Bistro fuses select seasonal ingredients and flavors with warm service and sensuous design. Chef Joshua Kessler, in collaboration with his passionate team, opened Barnea to invite diners inside a creative, immersive and elevated eating environment. It is a space that celebrates sense and enjoyment: evolving menus blend with crafted cocktails, curated beverages mix with musical atmosphere, delicious sounds absorb into decor—where texture is everywhere and the kitchen is open, with everything to show. Dine with us for an unrivaled kosher food experience, conveniently located in Midtown Manhattan.

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