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Los restaurantes franco-americanos contemporáneos más populares en Water Mill

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4 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante The Luke Brasserie Bar & Cafe
4.9
Excepcional(457)
$$$$
• Contemporary french american • New Haven
Reservado 32 veces hoy
Chef Vincent is excited to bring a dynamic contemporary brasserie experience to New Haven.Chef Vincent has worked with such culinary giants as: Charlie Trotter, Daniel Boloud, Jean-Georges Vongerichten, Marcus Samuellson, Rocco Dispirito, Georges Blanc, Paul Bocuse, Michel Geurard, and Stephen Starr.
Una foto del restaurante Jeremiah's Restaurant
4.7
Excepcional(67)
$$$$
• Contemporary french american • Mystic
Reservado 8 veces hoy
**Reservations are for restaurant only. Tavern does not take reservations**At Jeremiah’s Restaurant & Tavern in Mystic, the spirit of a local legend lives on. Named for Jeremiah Holmes, the brave defender of Stonington during the War of 1812, this gathering place brings people together over the flavors of New England. In the restaurant, hearty dishes from land and sea recall the region’s timeless traditions, while the Tavern offers a more laid-back pub atmosphere with lighter fare and good cheer. Outside, diners can settle in on the deck or patio by the Mystic River, enjoying the simple pleasures of good food, good company, and a story worth remembering.
Una foto del restaurante The Brushmill by the Waterfall
4.7
Excepcional(797)
$$$$
• Contemporary french american • Chester
Reservado 33 veces hoy
The Brushmill By The Waterfall is a restaurant and tavern featuring contemporary cuisine in an elegant setting overlooking a romantic waterfall on the Pattaconk Creek located in picturesque Chester, Connecticut.
Una foto del restaurante The Essex
4.8
Excepcional(1189)
$$$$
• Contemporary french american • Old Saybrook
Reservado 11 veces hoy
Set in the heart of downtown, across from the Katharine Hepburn Cultural Arts Center, the “new” Essex will continue to offer the progressive, modern, approachable cuisine that has made it a top restaurant in the region. Whether it’s a pre-theater dinner, a casual gathering with friends, or a tasting menu for a special evening, guests can gather at The Essex to create memories with family and friends while enjoying excellent cuisine. The Essex menu showcases modern American cuisine that draws inspiration from the land, sea and deep heritage of the Connecticut River Valley, using the freshest locally sourced products available from farm and sea. All will inspire an ever-changing menu of progressive interpretations of timeless dishes. "Voted Best New Restaurant in New England" Yankee Magazine "Best Restaurants in Connecticut" CT Magazine "Not to be Missed" Town & Country Magazine"Rising Chef Star" CT Mag
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