$$$$ • Contemporary european • McMinnville
Alea (ah-lee-uh) the basque word for grain, or when used as a name, the meaning translates to rising/ascending. Our focus is on obtaining locally grown organic ingredients and creating nutritional products for our community.What we offer is simple, but intentional:All-day café with breakfast, coffee & tea, pastries, rotating café menu of breakfast and lunch—served with care, sourdough breads, and beer & wine; plus pop-up and experimental offerings and events.Join us on May 19th for our first Nights by Alea dinner service. See the OpenTable experience below for more information.