Los restaurantes americanos contemporáneos más populares en Kittery

Food incredible, our waiter was incredible, vibes incredible - love

We inquired about vegan choices for Restaurant Week. Alex was outstanding in his coordinating with the chef and communicating with us about the choices. Service was attentive and thoughtful, even to the extent of accompanying our coffee with oatmeal milk.

We visited Louie’s on the opening night of Portsmouth’s Restaurant Week and enjoyed a wonderful three-course dinner for $52 per person. I started with my favorite—a perfectly prepared Manhattan—while my wife enjoyed a glass of Sauvignon Blanc. For our starters, I chose the pasta and she opted for the salad. We shared both and enjoyed every bite. My hake entrée and her pork were equally delicious. Lovely desserts rounded out a meal that felt like a special treat. We’ll be returning soon!

Over all we really enjoyed our meals. The food was cooked perfectly and the flavors and portions were great. And the cocktails were really great. And maybe I'm just getting used to high prices, but the prices for the food served seemed really good, a great value. The only thing I would ding them on is that the service was really slow. It took about 40 minutes from the time we ordered for our entrees to arrive. And the restaurant was only about half full. Also our server forgot some things (like we asked 3 times for slice of orange for our Blue Moon). But he was super friendly and acknowledged the issues and apologized, so we will definitely go back.

Mother’s Day Brunch here was fantastic. Outstanding food, very similar to one we did at the Wentworth, but half the price. Staff was great, seatings were staggered so it didn’t feel crowded. Valet parking, nice setting, definitely recommend.