MESHI-DON-DON at Low Key TaproomJapanese, Pan-Asian, with weekly market specials.Head Chef Dan Grant has created a menu that elevates beloved classics as well as bringing a bundle of new ideas (literally) to the table.Come by for a supremely chilled out vibe and try one of our Build-a-Bowls, where you can choose sauce, topping and either Yaki Udon/Donburi/Ramen. Enjoy beer from our extensive range that includes 14 taps and 2 fridges.