Wendell's - Inn of the Mountain Gods Resort and Casino

Appetizers

• Bone MarrowUSD 29.00

  Orange Marmalade, Grilled Bread, Lemon Crowns

• Sangria ShrimpUSD 34.00

  Sangria Reduction, Avocado Salad, Lump Crab Meat

• Crab CakesUSD 32.00

  Cucumber, Green Apple Slaw, Mustard Vinaigrette

• Stuffed MushroomsUSD 23.00

  Green chile Pesto, Mushroom Caps, topped with Wild Boar Bacon

• Seafood of The Gods Platter USD 160.00

  Choice of three seafood options ( 6 Oysters on the half shell, Jumbo head -on Prawns, Cajun Poached Tiger Shrimp, French Caviar, Steamed Mussels, Lobster Claws) Comes with Seaweed Salad, lemon Crowns, mini tabasco sauces, cocktail sauce, and assorted crackers

Soup + Salads

• Mescalero Tortilla SoupUSD 12.00

  Tender Chicken, mirepoix, chipotle & new mexico red chili, shredded cheeses & diced avocado

• CaesarUSD 12.00

  Shaved Manchego Cheese, Crisp Hydroponic Romaine, House made Croutons

• Chopped SaladUSD 13.00

  Baby Iceberg Lettuce, House Cold-Smoked Cheddar Cheese, Wild Boar Bacon, Heirloom tomatoes, pickled red onion

• Fried Yucca Root SaladUSD 13.00

  Red Oak Frisse, Hydroponic Lettuce, Baby Arugula, Cotija Cheese, Crispy Yucca Root, Charred Shishido Peppers, Chipotle Buttermilk Dressing,

• Lobster BisqueUSD 18.00

  Maine Lobster Broth, Double Cream, Cognac

Entrees

• Scallops and Butter Poached Lobster USD 65.00

  Asparagus, Chipotle Hollandaise Sauce, Lemon Caviar, Black Onion Corral

• Pan Seared Sea BassUSD 60.00

  Yellow Squash Ribbons, Green Oil, Yellow Pepper Mole

• Cold-Smoked SalmonUSD 50.00

  Pan Seared, Red Rice, Mango Salsa, Crispy Garlic, Fresh Cilantro

• Lamb Short Loin SaddleUSD 58.00

  Whipped Queso Fresco, Pomegranite Mollases, Fresh Pomagranite seeds, Paprika tossed Fingerling Potatoes

• Jumbo Head-On PrawnsUSD 55.00

  White Wine Poached Prawns. Fresh Papaya Salad, Lime Oil, Potato Pearls, House-Made Paprika Oil

• Blackened Chicken BreastUSD 43.00

  Two 4oz. Blackened Chicken Breasts stacked with Smoked Cheddar, Sautéed Wild Mushrooms, Sherry Pan Sauce

• Bone-In Pork Belly HatchetsUSD 48.00

  2 Sous-vide Pork Belly Chops, Whipped Yukon Gold Potatoes, Beer-Braised Brussel Sprouts, House-Made Masters Demi-Glace

Steaks

Steak Additions: Ancho reduction, cabernet compound butter, white truffle compound butter - $6

• 6oz. FiletUSD 40.00

• 8oz Filet USD 48.00

• 14oz New York StriploinUSD 65.00

• 14oz New Mexico Wagyu RibeyeUSD 85.00

  100% Pure New Mexico Wagyu Ribeye from Beck and Bulow Ranch

• 7oz Elk TenderloinUSD 45.00

  New Mexico elk tenderloin medallions from Beck and Bulow Ranch

• Friday And Saturday Night Feature- Prime Rib- 8oz- $39 12oz. $45 16oz $56

  Slow Roasted Prime Rib served with Horseradish Cream, Au Jus, and Whipped Yukon Gold Potatoes

Steak Compliments

• Butter Poached Lobster TailUSD 45.00

• 3 Seared Diver ScallopsUSD 35.00

• Oscar Style with Chipotle Hollandaise SauceUSD 25.00

• Wendell's Master Demi-Glace USD 9.00

Sides

• Sauteed MushroomsUSD 10.00

• Paprika Fingerling Potatoes USD 10.00

  With Mornay and Wild Boar Bacon

• Squash Ribbons USD 10.00

• Yukon Gold Whipped PotatoesUSD 10.00

• Beer Braised Brussel SproutsUSD 10.00

• Creamy Green Chile LinguiniUSD 10.00

• Salt-Crusted Baked Potato USD 10.00

• Asparagus with Chipotle HollandaiseUSD 10.00