SMALL PLATES
Pan-Seared ScallopsUSD 24.00
Brown Butter Horseradish | Apple - Shallot Slaw
Blue MusselsUSD 22.00
Vermouth Garlic Cream Broh
Truffled Amaltheia Goat Cheese & Mushroom WontonsUSD 17.00
Red Wine Mushroom Bordelaise | Shaved Asiago
Bison BourguignonUSD 24.00
Burgundy Wine Demi | Mushrooms
SOUP
Asparagus SoupUSD 10.00
Asparagus Tips | Shaved Parmigiano-Reggiano
GREENS
Haricot Verts & Goat Cheese SaladUSD 15.00
Butternut Squash | Crisp Prosciutto | Toasted Hazelnuts
Classic Caesar SaladUSD 16.00
Shaved Parmigiano-Reggiano | Pan-Roasted Crouton
Baby Spinach & Fig SaladUSD 14.00
Crisp Pancetta | Peppered Vanilla White Balsamic Vinaigrette
ENTREES
Montana WhitefishUSD 37.00
Black Beluga Lentils | Charred Heirloom Tomatoes | Watercress
Bison Strip LoinUSD 60.00
Blackberry Pepper Demi | Haricot Verts | Rosemary Tossed Fries
Huckleberry Brined ChickenUSD 34.00
Barley Risotto | Wilted Greens
Beef TenderloinUSD 48.00
Barley Risotto | Wilted Greens
Scallops & Tenderloin MedallionsUSD 43.00
Garlic Bacon Aioli Pan-Sauce | Apple | Potato Parsnip Ragout
Fresh Shrimp PastaUSD 29.00
Lemon Confit Sauce | White Beans | Artichoke Wild Mushrooms