Featured Items
OmakaseUSD 75.00
chef's selection of assorted fish served over three courses
- Vegetarian Omakase AvailableUSD 50.00
Mixed PlatterUSD 75.00
six pieces of sashimi and three pieces of nigiri (bigeye tuna, salmon, red snapper) one bigeye tuna roll
Luxe Sashimi PlatterUSD 35.00
chef selection
- 5pcsUSD 35.00
Luxe Nigiri PlatterUSD 35.00
chef selection
- 5pcsUSD 35.00
Appetizers
Tempura of The Day
- MP
Miso SoupUSD 5.00
Seaweed SaladUSD 5.00
EdamameUSD 5.00
with Sea Salt or Togarashi
Sashimi TartarUSD 25.00
mixed fish, onion, cucumber, tomato, olive oil, sesame oil, citrus, wonton chips
GyozaUSD 10.00
- Pork
- Vegetable
Makizushi
Baked SalmonUSD 28.00
baked salmon, shrimp tempura, avocado, cucumber, daikon sprouts, spicy aioli, eel sauce
BigeyeUSD 25.00
bigeye tuna, yellowtail, cucumber, avocado, daikon sprouts, ponzu sauce
El NidoUSD 21.00
spicy tuna, amberjack, avocado, cucumber, daikon sprouts, ponzu
Snow CrabUSD 22.00
wild caught crab leg, avocado, cucumber, lemon
Santa FeUSD 16.00
shrimp tempura, green chile tempura, avocado, cucumber, daikon sprout, spicy aioli, eel sauce
Softshell CrabUSD 19.00
softshell crab tempura, cucumber, avocado, spicy aioli, eel sauce
TokyoUSD 20.00
yellowtail, cucumber, yellowfin tuna, avocado, pickled ginger
Salmon Skin RollUSD 14.00
crispy salmon skin, cucumber, yamagobo, daikon sprouts, nori
Spicy RollUSD 15.00
choice of yellowtail, salmon, or tuna with daikon and spicy sauce
Rainbow RollUSD 20.00
escolar, yellowfin, yellowtail, scottish salmon, blue crab, avocado
Philadelphia RollUSD 15.00
salmon, cream cheese, cucumber, sesame seeds
Caterpillar RollUSD 17.00
freshwater eel, cucumber, avocado, eel sauce
Dragon RollUSD 20.00
cucumber, blue crab, freshwater eel, avocado, eel sauce
Sashimi & Nigiri (2pcs)
Kanpachi (Amberjack)USD 10.00
Sake (Salmon)USD 10.00
Hon Maguro Otoro (Bluefin Tuna Belly)USD 28.00
Mebachi Maguro (Bigeye Tuna)USD 13.00
Ikura (Salmon Roe)USD 16.00
Hotate (Scallop)USD 13.00
Suzuki (Sea Bass)USD 10.00
Hamachi (Yellowtail)USD 10.00
Japanese Tai (Red Snapper)USD 10.00
Unagi (Fresh Water Eel)USD 10.00
Saku (Yellowfin)USD 9.00
Binnaga Maguro (Albacore)USD 12.00
Katsuo (Bonito)USD 13.00
Sake
Chokaisan "Chocai Mountain" Junmai DaiginjoUSD 24.00
Floral with hints of ripe pear and a soft, smooth finish
Daissai 39 "Otter Festival" Junmai DaiginjoUSD 16.00
Full bodied and dry with a subtle honeydew melon aroma
Naba Shoten "Minato Harbor" Yamahai Nama GenshuUSD 18.00
Big, pleasing aromas with a juicy palate and long finish
Kaze No Muri "Wind of The Woods" Junmai Muroka Nama GenshuUSD 16.00
Lively and fresh with notes of green apple and mandarin orange
Yuki Otoko "Yeti" JunmaiUSD 14.00
Dry, clean and light bodied with hints of umami and sweetness
Joto "The Blue One" Junmai NigoriUSD 12.00
Creamy body with a pleasing earthy and coconut finish
Eiko Fuji Ban Ryu "Ten Thousand Ways" HonjozoUSD 11.00
Mild aroma with notes of black currant and a soft, crisp finish
Yukikage "Snow Shadow" Tokubetsu JunmaiUSD 10.00
Classic sake with aromas of steamed rice and apricot
Sake TastingUSD 23.00
Daissai, naba shoten, joto
Shochu
Akita Seishu Namahage "Devil Mask" KomeUSD 12.00
Chiran Hotaru "Firefly" ImoUSD 11.00
Ikinokura Nadeshiuko "True Beauty" MugiUSD 12.00
Shochu TastingUSD 23.00
Tea
$7/$15
Hojicha
roasted green tea
Matcha Genmaicha
green tea with roasted rice
Sencha Fukamushi
deep steamed green tea
Specialty Cocktails
Black Tea Sake-TiniUSD 22.00
Blind Tiger gin, dry sake, japanese vermouth
Japanese ManhattanUSD 18.00
japanese whiskey, sweet vermouth, umami bitters, orange bitters
Yuzu CollinsUSD 17.00
Roku gin, yuzu luxe, lemon, club soda
Japanese Whiskey TastingUSD 41.00
iwai tradition, nikka coffey grain, hibiki japanese harmony
