STK- San Diego

4.4
1400 reseñas
De $31 a $50
Cortes de carne

Etiquetas principales:

Ocasión especial
Punto de atracción
Ambiente dinámico de bar

Precauciones de seguridad

Limpieza y desinfección
  • Superficies desinfectadas entre cada uso
  • Limpieza profunda diaria de zonas comunes
  • Se ofrece un menú digital, desechable o desinfectado.
Cribado
  • El personal enfermo tiene prohibido el acceso al lugar de trabajo

Ofertas

Aumenta tus puntos al instante con las recompensas por reservación

Ver disponibilidad para mesas de puntos extra

Sáb 09:00 - 14:00 14:15 - 23:00
Dom - Mié 15:00 - 15:45 16:00 - 23:00
Jue 00:00 - 00:00 15:00 - 15:45 16:00 - 23:45
Vie 00:00 - 00:00 09:00 - 14:00 14:15 - 23:45

Lo que 1400 personas están diciendo
Calificaciones y reseñas generales
Solo los comensales que han comido en este restaurante pueden realizar reseñas
4.4con base en calificaciones actuales
4.5
Comida
4.5
Servicio
4.5
Ambiente
4.0
Valor
Ruido · Moderado
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Filtros
OT
vipComensal de OpenTable
Las Vegas
17 reseñas
Comieron en 21 de julio de 2021
Global1Comida1Servicio1Ambiente5

Mi cena fue por aniversario, y nos dieron una mesa que no lo ameritaba la ocasión.
La botella de vino que pedimos, no la tenían.
Solicitamos cambio de mesa, no dieron una mejor pero no la que soloctamos y que tenían libre.
La comida llego tardísimo, cerca de 45 minutos después que ordenamos
No llevaron ni el pan aunque si lo pedimos
La carne así como las papas estaban frías
El cordero malísimo
Mi experiencia es que jamas regreso a este restaurante

LE
LESSIGV
Baja California
17 reseñas
Comieron en 26 de mayo de 2021
Global5Comida5Servicio5Ambiente5

Delicioso Todo....!!!!

OT
vipComensal de OpenTable
México
5 reseñas
Comieron en 22 de febrero de 2021
Global5Comida5Servicio5Ambiente5

Servicio excelente y comida deliciosa!

STK- San Diego
Respondió el 25 de febrero de 2021

Thank you for the 5-star review! We look forward to serving you again soon! -Cheers, Mario

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OT
Comensal de OpenTable
México
3 reseñas
Comieron en 26 de julio de 2020
Global4Comida5Servicio5Ambiente4

Bueno, caro, menu reducido

STK- San Diego
Respondió el 29 de julio de 2020

Thank you for the review! We really appreciate you choosing to dine with us! Cheers! Nicole

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C
Chuco
San Diego
16 reseñas
Comieron en 31 de diciembre de 2019
Global4Comida4Servicio4Ambiente4

Lugar no apto para cena formal, muy buena comida con ambiente de antro

MA
MAPA
México
1 reseña
Comieron en 13 de diciembre de 2019
Global1Comida5Servicio2Ambiente2

Pésimo servicio

m
michi
Chicago
2 reseñas
Comieron en 25 de diciembre de 2018
Global1Comida1Servicio4Ambiente3

La comida estuvo malísima . La carne terminó bien cocido estaba quemada parecía suela de zapato . Extremadamente caro para la calidad de la comida .

C
Cdidkth
Phoenix
1 reseña
Comieron hace 15 horas
Global2Comida2Servicio2Ambiente2

Not a great experience at all long wait time for food and wasn’t worth the wait at all

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N
vipNikky
Los Ángeles
1 reseña
Comieron hace 16 horas
Global5Comida5Servicio5Ambiente5

Loved the great ambiance, and service. Had a great time.

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OT
Comensal de OpenTable
1 reseña
Comieron hace 16 horas
Global5Comida5Servicio5Ambiente5

It was mine and my fiancé’s anniversary, and we had decided to come down to San Diego to celebrate we were seated after about 20 minutes with a pretty nice table. Our food did take a while to arrive but our server kept on checking up on us and apologizing for the wait. Eventually after a while we got our food it was cooked to perfection. After we finished eating the manager of the restaurant also came up to our table and apologized and offered us free desert. Overall we were extremely satisfied with the customer service and the kindness of our waiter thank you Mat for your amazing service and thank you to the manager as well.

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OT
Comensal de OpenTable
Los Ángeles
1 reseña
Comieron hace 18 horas
Global5Comida5Servicio5Ambiente5

Our server was exceptional, food was amazing & would definitely go again!

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OT
Comensal de OpenTable
Palm Springs
1 reseña
Comieron hace 2 días
Global5Comida5Servicio5Ambiente5

Made dinner reservations for a graduation! We had a great experience. It was 5 of us, and we all loved our plates. Drinks and food were exquisite! Definitely a treat. Our server Jordyn was very attentive and made sure we had a great experience!

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OT
Comensal de OpenTable
1 reseña
Comieron hace 2 días
Global1Comida1Servicio4Ambiente1

Food is way overpriced, steaks are nothing special here definitely not worth what you pay for one

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ML
MarkL
1 reseña
Comieron hace 2 días
Global5Comida5Servicio5Ambiente5

Our waitress was amazing. Jordyn provided elite service and it was amazing!!

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OT
Comensal de OpenTable
Jacksonville
1 reseña
Comieron hace 2 días
Global5Comida5Servicio5Ambiente5

Great experience at STK! We were celebrating 2 birthdays and were made to feel so special the whole night. Cooper took excellent care of our table and went above & beyond in every way! Can’t wait to come back.

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k
vipkim546
San Diego
5 reseñas
Comieron hace 2 días
Global4Comida4Servicio4Ambiente4

Great time

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AS
AndrewS
San Diego
1 reseña
Comieron hace 3 días
Global4Comida5Servicio5Ambiente2

Service was amazing, Emma was great and she was new and you couldn't tell. We really enjoyed her. Food was great except their dessert kind of sucks. They need to step up their dessert options. Nothing beats Ruth's Chris' cheesecake.

It's REALLY loud in there, we actually asked them to lower the volume a bit so we could at least hear each other talk, which they did.

Our table was in the back room in the corner and it was FREEZING cold. Something was just blowing freezing cold air under the table. I'm always hot and I was freezing cold. I actually got a bunch of cloth napkins to put on my legs. They were super nice about it and actually turned the AC down a bit to make it warmer and it helped.

It's super expensive but we knew that going in. 5 of us was $1,018. The total bill was $1,418 with the tip. Emma did great and deserved the great tip. We also ordered a ton of stuff that might not be standard for most people. We got a lot of expensive appetizers for the whole table and a lot of drinks as well. But don't count on getting dinner there for less than $100 per person if you are drinking alcohol.

I'd recommend it to others, we may go again but we are about an hour away from San Diego and we'd most likely hit Ruth's Chris for the money and a more quiet dinner. But STK is going for a more energetic vibe, so it's just 2 different experiences.

I highly recommend that they step up that dessert menu. If they had cheesecake as good as Ruth's Chris we'd be more likely to go back. Their cheesecake was just frozen ahead of time I believe, felt similar to cheesecake from a fast food restaurant. Steaks were amazing though as was everything else. Sweet corn pudding is awesome.

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DA
vipDavidA
Las Vegas
96 reseñas
Comieron hace 4 días
Global4Comida4Servicio5Ambiente5

Just before taking off, we got one more meal in at STK. The steak I had was cooked properly and tasty, and the brussel sprouts were excellent. However, we had one gripe - the BBQ bacon. It was $22 for one slice of bacon cut in half, that was just okay. Pretty preposterous. Most steakhouses are far more generous in serving slab bacon and don't even charge nearly as much. Just seems silly to do that. I know we have inflation going on but come on 😂

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OT
Comensal de OpenTable
Cincinnati
1 reseña
Comieron hace 5 días
Global5Comida5Servicio5Ambiente5

Amazing! It truly was more than we thought it would be! You will not be disappointed but plan to SPEND THAT MONEY!💰😁 (pictures don't do it justice)❤

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OT
Comensal de OpenTable
Los Ángeles
1 reseña
Comieron hace 7 días
Global5Comida5Servicio5Ambiente5

We came in near closing and they were still super accommodating.

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OT
Comensal de OpenTable
San Diego
2 reseñas
Comieron hace 7 días
Global5Comida5Servicio5Ambiente5

Can’t say enough how amazing our experience was at STK.

The private room we had was amazing - private and spacious. Perfect for a pre event meal with our team!

Matthew took care of ALL our many many requests, offer guidance in ordering the right amount of food for the table, kept our drinks full and our bellies happy. He was very knowledgeable of all the plates and on top of suggestions to make the meal even bette faith appropriate side and saunas recommendations.

The Chef went above and beyond with his culinary skills.

Will do it again for sure. Thank you STK for providing us with an amazing experience.

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HS
vipHS17
San Diego
16 reseñas
Comieron en 12 de septiembre de 2021
Global5Comida4Servicio5Ambiente5

Great experience! The service was phenomenal!

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OT
Comensal de OpenTable
Las Vegas
2 reseñas
Comieron en 11 de septiembre de 2021
Global5Comida5Servicio5Ambiente5

Josh was great at attending us , everything he suggested was delicious. the food was great , the vibes everything was great !

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BF
BassamF
1 reseña
Comieron en 11 de septiembre de 2021
Global1Comida1Servicio1Ambiente1

Food wasn’t to the standard, we are paying top money for less than normal food, calamari was overcooked and lobster linguini was normal and my steak was over priced.

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OT
Comensal de OpenTable
Chicago
1 reseña
Comieron en 11 de septiembre de 2021
Global2Comida2Servicio3Ambiente2

Unlike a lot of the other reviews, we didn’t have to wait a long time to be sat so we were placed in a little upstairs area in front of a TV. The main restaurant area had great ambience and a great vibe, but the upstairs area was lacking. The food was just so so considering the price. If I’m paying $300 for two people to have dinner, next time I will go to a place with better food(Morton’s Larry’s, Flemings, Selanne’s) . Again, the vibe inside the restaurant is great, just wish the food was.

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OT
Comensal de OpenTable
San Diego
1 reseña
Comieron en 10 de septiembre de 2021
Global5Comida5Servicio5Ambiente5

Excellent Steak House! I was very impressed with the service and quality of our entire meal!!!

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JH
JHaz
Phoenix
7 reseñas
Comieron en 10 de septiembre de 2021
Global3Comida3Servicio5Ambiente4

Had the lobster and it was very watery indicating that it was frozen and it was over cooked. Cocktails are over priced. Steak was not like any other dry aged steak I have had in the past.

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OT
Comensal de OpenTable
San Diego
4 reseñas
Comieron en 9 de septiembre de 2021
Global5Comida5Servicio5Ambiente5

Our first time here and everything was amazing from the minute we sat down! Raphael waited on us and he was excellent! On point with the recommendations he gave us and knowledgeable with wine list! Please add Raphael to my reservation so that we may be served by him next time!!! A great way to start my birthday month of celebrations!

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OT
Comensal de OpenTable
San Diego
4 reseñas
Comieron en 6 de septiembre de 2021
Global2Comida4Servicio1Ambiente4

Second try and the service in this place is so SLOW
We eat out 4-6 nights a week and this place wins the longest dinner ever. Two times in a row
Probably will not go back.

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OT
Comensal de OpenTable
1 reseña
Comieron en 6 de septiembre de 2021
Global4Comida4Servicio4Ambiente3

casual but still memorable.

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OT
Comensal de OpenTable
Los Ángeles
1 reseña
Comieron en 6 de septiembre de 2021
Global5Comida5Servicio5Ambiente5

Loved everything about last night - one of my favorite places to have dinner at

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OT
Comensal de OpenTable
Los Ángeles
1 reseña
Comieron en 5 de septiembre de 2021
Global5Comida4Servicio4Ambiente5

Cute vibes

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OT
Comensal de OpenTable
1 reseña
Comieron en 5 de septiembre de 2021
Global5Comida5Servicio5Ambiente5

The establishment speaks for itself. What stood out the most was the service. Specifically Matthew. He’s set a standard that I will be comparing future servers with from this point on.

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OT
Comensal de OpenTable
2 reseñas
Comieron en 5 de septiembre de 2021
Global5Comida5Servicio5Ambiente5

Just on vacation trying out the best foods in San Diego, LOVED the steak here! Will definitely come back again

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OT
Comensal de OpenTable
Los Ángeles
3 reseñas
Comieron en 5 de septiembre de 2021
Global5Comida5Servicio5Ambiente5

Server , Matthew was amazing. He was attentive and had a very outgoing personality. I would definitely come back because of him. Thank you!

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NW
NeW1
Baltimore
1 reseña
Comieron en 5 de septiembre de 2021
Global1Comida4Servicio4Ambiente3

I generally would recommend STK. This night, they were short staffed. As a result, I waited 30 minutes even though I had a reservation. The table was not wiped. Candle not lit. My food was given to another table. It was altogether not the best experience. Unfortunately, I was told that corporate over books them regardless of staffing. Food was just ok.

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L
vipLuishogo
San Diego
12 reseñas
Comieron en 5 de septiembre de 2021
Global2Comida2Servicio3Ambiente2

Very disappointed; the food quality is deficient, unfortunately, no coming back in the future.

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OT
Comensal de OpenTable
3 reseñas
Comieron en 4 de septiembre de 2021
Global5Comida5Servicio5Ambiente5

Excellence service and food!

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OT
vipComensal de OpenTable
San Diego
1 reseña
Comieron en 4 de septiembre de 2021
Global1Comida2Servicio2Ambiente1

First off, I believe this restaurant is operating exactly as envisioned: Loud garish music straight out of a University frat house, overpriced entrees, and poor sassy service. If this sounds like your bag you’re in luck! As a streak house with pricing well above the average high end restaurant, it’s hard to believe how mediocre this food tastes. The appearance is also lacking. I myself have grilled far better at home, and I’m not trained in the culinary arts. It is equally baffling that service could be so mediocre and inattentive. Our wine, while ordered first, came after apps and salad. Even after reminding the waiter, it came late. News flash: Steak eaters at a steak house require steak knives. Obvious right?? Well apparently not for this wait staff, who are more interested in carrying sparklers around the dining room like a bottle service babe at a night club. My $91 steak was less satisfying than Sizzler. But I hate to insult Sizzler.

STK- San Diego
Respondió el 11 de septiembre de 2021

Thank you for taking the time to review STK! Although I appreciate the feedback, I'm truly disheartened to read your disdain for our restaurant! We do our best to knock it out of the park, and unfortunately it sounds like the ball was dropped the moment you walked in. We pride ourselves on service so I'm sorry you caught us on an off night. I hope one day you'll afford us another opportunity to try again. Very Respectfully, Nicole Langerman General Manager/ Certified Sommelier

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OT
Comensal de OpenTable
Los Ángeles
1 reseña