STARTERS & SHELLFISH
ANGRY SHRIMPUSD 26.00
crispy battered shrimp, spicy lobster butter sauce
CRAB CAKEUSD 29.00
lump crab meat, cognac mustard, ginger sauce
TUNA TARTARE*USD 25.00
orange, jalapeno, cucumber, coconut vinaigrette, sesame tuile
CONFIT BACONUSD 24.00
sweet soy glazed, red cabbage and fresno pepper slaw, pickled vegetables
TABLESIDE STEAK TARTARE*USD 29.00
roasted bone marrow, grilled crostini
GRILLED OCTOPUSUSD 30.00
Marcona almond romesco sauce, peppadew peppers, romanesco
HAMACHI CRUDOUSD 26.00
citrus, green apple, cucumber, tomato, passion fruit sauce
AMERICAN WAGYU CARPACCIO*USD 27.00
SRF Wagyu tenderloin, pickled mushrooms, black truffle aioli, shaved Parmesan
BURRATAUSD 19.00
herb pesto, heirloom tomato, Marcona almond
JUMBO SHRIMP COCKTAIL (3 PIECE)USD 19.00
CHILLED MAINE LOBSTER TAIL (EACH)USD 21.00
OCTOPUS COCKTAILUSD 22.00
EAST COAST OYSTERS* (HALF DOZEN)USD 22.00
CRAB COCKTAIL
SOUP
CLASSIC SPLIT PEA SOUPUSD 10.00
the Smith & Wollensky original recipe
CLAM CHOWDERUSD 14.00
New England style
SALADS
WOLLENSKY SALADUSD 16.00
romaine lettuce, tomatoes, potato croutons, bacon lardons, marinated mushrooms, dijon vinaigrette
TOMATO & ONION SALADUSD 16.00
whipped feta, Marcona almonds
CAESAR SALADUSD 16.00
romaine lettuce, traditional dressing, croutons
MODERN ICEBERG SALADUSD 17.00
creamy bleu cheese, bacon lardons, tomatoes, red onion, radish, red wine vinaigrette
CLASSIC ICEBERG SALADUSD 17.00
tomatoes, crumbled bleu cheese, bleu cheese dressing, bacon lardons, scallions
GREEK SPINACH SALADUSD 17.00
baby spinach, olives, red onion, cucumber, tomatoes, feta, lemon oregano vinaigrette
DUCK CONFIT SALADUSD 19.00
duck confit, carrots, cucumber, quinoa, poached egg, frisee, red onion, dijon vinaigrette
SALAD ADD ONS
GRILLED CHICKENUSD 12.00
TENDERLOIN TIPS*USD 18.00
JUMBO CHILLED OR GARLIC GRILLED SHRIMPUSD 19.00
PAN-SEARED SALMON*USD 22.00
STEAKHOUSE BURGERS & SANDWICHES
served with hand cut french fries, cole slaw, house-made pickles.
WOLLENSKY'S BUTCHER BURGER*USD 21.00
applewood smoked bacon, aged cheddar, steak sauce mayo
CAJUN BURGER*USD 21.00
blackened, bleu cheese, red onion marmalade
TRUFFLE BURGER*USD 26.00
portabello mushroom, gruyere cheese, black truffle aioli
COFFEE & COCOA BURGER*USD 22.00
our signature rub, topped with ancho chili butter and angry onions
TENDERLOIN SANDWICH*USD 28.00
aged cheddar, angry onions, horseradish aioli, bacon jam
CORNED BEEF SANDWICHUSD 22.00
sauerkraut, gruyere, whole grain mustard and horseradish aioli, rye bread
CHICKEN SANDWICHUSD 19.00
grilled chicken breast, bacon, cheddar, avocado, chipotle aioli, brioche
MAINE LOBSTER ROLLUSD 44.00
half pound Gulf of Maine lobster meat with lemon mayo, on traditional buttered roll
AMERICAN WAGYU BEEF HOT DOGUSD 17.00
ketchup, mustard, calabrian chili relish
BUTCHER'S TABLE*
SIGNATURE FILET MIGNON 10 OZUSD 68.00
COFFEE & COCOA RUBBED FILET 10 OZUSD 70.00
ancho chili butter, angry onions
GORGONZOLA CRUSTED FILET 10 OZUSD 75.00
bacon and scallions
TWIN PETIT FILET MIGNONUSD 60.00
mushrooms, brandy peppercorn sauce
STEAK TIPS AU POIVREUSD 30.00
brandy peppercorn sauce, roasted portabella mushrooms, whipped potatoes
PETIT NY STRIPUSD 39.00
8 oz. Prime NY strip steak, crispy Yukon gold potatoes, asparagus, red wine demi-glace
DUCK CONFITUSD 36.00
cherry glaze, carrot orange puree, potato gratin
HALF CHICKENUSD 36.00
semi-boneless chicken, prosciutto, spinach, crispy Yukon gold potatoes, lemon chicken jus
BONE-IN RIB EYE AU POIVRE 26 OZUSD 78.00
wet-aged, peppercorn crusted, brandy peppercorn sauce
USDA PRIME CLASSIC STEAKHOUSE CUTS*
SIGNATURE USDA PRIME DRY-AGED BONE-IN RIB EYE 28 OZUSD 105.00
CAJUN MARINATED USDA PRIME DRY-AGED BONE-IN RIB EYE 28 OZUSD 105.00
USDA PRIME DRY-AGED T-BONE 26 OZUSD 90.00
USDA PRIME DRY-AGED BONE-IN NEW YORK CUT 21 OZUSD 86.00
USDA PRIME BONELESS NEW YORK STRIP 16 OZUSD 78.00
AMERICAN WAGYU*
WAGYU MANHATTAN CUTUSD 99.00
9 oz. gold grade Wagyu, coffee and cocoa rub, roasted corn puree, chimichurri, smoked tableside
WAGYU FILET MIGNONUSD 98.00
9 oz. black grade Wagyu, roasted shallot, asparagus, bone marrow butter
WAGYU RIBEYEUSD 150.00
14 oz. black grade Wagyu, bone marrow bordelaise, blistered tomato
FRESH CATCH*
SEARED YELLOWFIN TUNAUSD 52.00
coconut carrot puree, wild rice, vegetable medley, tamarind sauce, soy cured egg yolk
SEARED NORWEGIAN SALMON*USD 45.00
spring vegetable ragu, morel mushroom, braised leeks, chicken jus
STEAK ENHANCEMENTS
CAJUN RUBUSD 3.00
COFFEE & COCOA RUBUSD 3.00
BEARNAISE SAUCEUSD 5.00
HOLLANDAISE SAUCEUSD 5.00
BRANDY PEPPERCORN SAUCEUSD 8.00
GORGONZOLA CRUSTEDUSD 10.00
ROASTED BONE MARROWUSD 12.00
MAINE LOBSTER TAIL (EACH)USD 21.00
CLASSIC & NEW SIDES
TRUFFLED MAC & CHEESEUSD 22.00
CREAMED SPINACHUSD 16.00
SAUTEED SPINACHUSD 14.00
SAUTEED MUSHROOMSUSD 16.00
ASPARAGUS WITH HOLLANDAISEUSD 15.00
WHIPPED POTATOESUSD 12.00
HAND CUT FRENCH FRIESUSD 10.00
TRUFFLE FRENCH FRIESUSD 14.00
FRIED ONIONSUSD 12.00
CORN MANCHEGOUSD 17.00
CHARRED BROCCOLINIUSD 15.00
CHARRED ROMANESCOUSD 14.00
Marcona almond romesco sauce, herb aioli
ROAST BEEF HASHUSD 15.00
fried egg, horseradish gremolata
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*served raw or undercooked, or contains (or may contain) raw or undercooked ingredients. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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