Red Lobster - La Mesa

4
33 reseñas
Hasta $30
Pescados y Mariscos

Etiquetas principales:

Ideal para la comida
Ideal para aniversarios
Casual
Lo que 33 personas están diciendo
Calificaciones y reseñas generales
Solo los comensales que han comido en este restaurante pueden realizar reseñas
4.0con base en calificaciones actuales
3.9
Comida
4.2
Servicio
3.8
Ambiente
3.9
Valor
Ruido · Moderado
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l
viplola777
San Diego
65 reseñas
Comieron hace 5 días
Global4Comida4Servicio5Ambiente4

We were seated in the bar for lunch. The bartender provided excellent service. The food was great as always. Highly recommend!!!

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OT
Comensal de OpenTable
San Diego
1 reseña
Comieron en 16 de septiembre de 2021
Global5Comida5Servicio5Ambiente4

Always a great place for my wife’s birthday.

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MM
MMartz
San Diego
1 reseña
Comieron en 5 de septiembre de 2021
Global5Comida5Servicio5Ambiente5

Service was outstanding
The waiter super attentive

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R
Rosie
San Diego
2 reseñas
Comieron en 3 de septiembre de 2021
Global1Comida2Servicio1Ambiente1

Service was extremely slow. Our food took a very long time to come out, and we never received our baked potatoes. Instead of discounting a meal, the waitress packed the potatoes to go…at 9pm. WTH?!

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YW
YosWI
Milwaukee
14 reseñas
Comieron en 22 de agosto de 2021
Global2Comida1Servicio2Ambiente2

I haven't been to Red Lobster in over 22 years for many reasons. I was treating someone for a birthday and that's where they wanted to go. Definitely make a "priority seating" reservation well in advance, like 3 weeks or more. We showed up 20 minutes prior to our "reservation" and were sat right at our "reserved" time.

Food: I didn't partake in the cheddar biscuits, but the other three, who loved the biscuits usually, said they were not cooked through and they didn't finish theirs. The server didn't notice they only had a single bite taken out. We also didn't say anything since there was plently more coming.

Two people had the clam chowder and they said it tasted good, but was very watery.

I had the rainbow trout (grilled), with coleslaw and fries. The trout must have been grill-pressed as it was flat and mostly dry, but had some flavor that was trout-reminiscent with the heavy seasoning. How can fries be bland? The coleslaw was great with a nice level of crunch, cream and tang. Also, how can tarter sauce be messed up? The tarter had barely any flavor even though it had big chunks of something like pickles. I use tarter for my fries and it was an odd tasteless sensation.

Others had breaded cod, Ultimate Feast, and a shrimp plate. They all enjoyed most of what they had, but we all agreed the fried shrimp breading was horrible and a couple of us gagged (literally), and the scampi shrimp were shriveled. The lobster tails were small, but those who had it said they loved it.

Service: Staff shortages aside (which they only opened enough tables to handle for available staff), the service was fair at best. The server was flighty and forgot a number of items throughout the meal and we had to ask twice for some items. The server also passed off a higher check that was not ours.

I'm happy those in my party loved it overall as that's what was important. It's not for me. Personally, the chain should shut down, retool, and create a better experience.

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A
Andrew
1 reseña
Comieron en 17 de agosto de 2021
Global5Comida5Servicio5Ambiente4

Our server Anthony was exceptional and so was the food.

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OT
Comensal de OpenTable
San Francisco
3 reseñas
Comieron en 7 de agosto de 2021
Global4Comida4Servicio5Ambiente4

Lobster artichoke was a bit heavy in the salt. Rest of food was delicious.

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OT
Comensal de OpenTable
San Diego
1 reseña
Comieron en 7 de agosto de 2021
Global5Comida5Servicio5Ambiente4

Great service and really good food. I think our server was Anthony or Aaron. He was friendly, fast, and just on top of everything.

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JJ
JoseJ
1 reseña
Comieron en 27 de julio de 2021
Global4Comida4Servicio5Ambiente4

The bar did not have the drinks that one customer wanted, but apart from that a good time was had.

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DH
DeniseH
1 reseña
Comieron en 16 de julio de 2021
Global3Comida1Servicio2Ambiente1

My food was overcooked, it took too long to get certain things I needed with my meal, my favorite biscuit was hard

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c
cb8189
San Diego
9 reseñas
Comieron en 2 de julio de 2021
Global3Comida3Servicio5Ambiente3

Waiter was great

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l
viplola777
San Diego
66 reseñas
Comieron en 27 de junio de 2021
Global5Comida5Servicio5Ambiente4

Excellent food, fantastic service. Great lunch with Mom!!!

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SZ
SZQ555
San Diego
5 reseñas
Comieron en 27 de junio de 2021
Global5Comida5Servicio5Ambiente5

I'm not a seafood eater and there is always something for me to eat. The filet mignon was delicious.

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M
Mrbentley
4 reseñas
Comieron en 24 de junio de 2021
Global4Comida4Servicio4Ambiente4

The food was good, but not exceptional. My lobster was overcooked but still good. The servings we're generous and nothing beats those cheddar biscuits!

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JR
JennyR
1 reseña
Comieron en 17 de junio de 2021
Global3Comida2Servicio5Ambiente3

It does no good to make a reservation, they still made us wait.

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BR
BoRay
1 reseña
Comieron en 14 de junio de 2021
Global5Comida5Servicio5Ambiente4

Love that the quality is always predictable. Each of our steaks were cooked to perfection and I enjoyed my delicious lobster tail. Of course, the Cheddar Bay biscuits are always a treat.

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OT
Comensal de OpenTable
San Diego
3 reseñas
Comieron en 19 de mayo de 2021
Global3Comida2Servicio3Ambiente3

The priority wait list doesn't really work. Still waited 50 min passed the entered time. When you have elderly parents with you, the extra wait is a problem. Server was fantastic. Food ok. Staff definitely overworked.

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G
vipGary
San Diego
9 reseñas
Comieron en 28 de marzo de 2021
Global2Comida2Servicio2Ambiente2

The clam chowder was cold and the “Ultimate Feast” was salty and over cooked. This will be our last visit to Red Lobster.

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JM
JohnM
San Diego
3 reseñas
Comieron en 7 de noviembre de 2020
Global2Comida5Servicio3Ambiente2

The food and server were awesome but the receptionist didn't know what she was doing also told us that there was no reservations and then acted like there we other customers in front of our reservation like wait didn't you just tell us there wasn't any reservations and now your looking for invisible people outside awesome place to eat at they just need to find a receptionist that knows wth there doing

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BM
vipBMan1008
San Diego
57 reseñas
Comieron en 3 de marzo de 2020
Global5Comida5Servicio5Ambiente4

Our food was great! Our server Renee was outstanding! We’ll definitely be coming back.

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s
vipshainh
San Diego
39 reseñas
Comieron en 22 de octubre de 2019
Global4Comida3Servicio2Ambiente3

Wait, wait, wait, then order taken. Wait, wait, wait, food arrives. So-so in presentation and taste. Wait, wait, wait for a refill on my drink. Wait, wait, wait and dessert is offered (but declined). Thought that the payment process would be quick with the thingy that is supposed to do what servers used to do. Then wait, wait, wait until the server brought the paper receipt (the thingy was out of paper or something).

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P
vipPrincess
San Diego
27 reseñas
Comieron en 5 de octubre de 2019
Global5Comida5Servicio5Ambiente5

Enjoyed the all you can eat shrimp!

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P
vipPrincess
San Diego
27 reseñas
Comieron en 2 de septiembre de 2019
Global5Comida5Servicio5Ambiente5

Lovely enjoyed the all you can eat shrimp!

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P
vipPrincess
San Diego
26 reseñas
Comieron en 19 de agosto de 2019
Global5Comida5Servicio5Ambiente5

Love all you can eat shrimp!

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MR
MaryR
San Diego
64 reseñas
Comieron en 10 de junio de 2019
Global4Comida3Servicio5Ambiente4

I must have taken my lunch so late that the regular chef was gone. Enough said.

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MR
MaryR
San Diego
64 reseñas
Comieron en 7 de junio de 2019
Global4Comida4Servicio5Ambiente3

Our server (Jeff?) was really great, not just honestly nice and wanting to get us just what we wanted, but also quick to return with whatever we had asked for. Please keep the summer power salad on the menu!

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h
viphappydiner
San Diego
1 reseña
Comieron en 18 de abril de 2019
Global3Comida4Servicio1Ambiente4

Our waiter gave us a good impression that he hated his job. Shame.

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OT
Comensal de OpenTable
San Diego
1 reseña
Comieron en 15 de abril de 2019
Global5Comida5Servicio5Ambiente5

36th wedding anniversary

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JD
vipJoanneD
San Diego
34 reseñas
Comieron en 13 de marzo de 2019
Global4Comida4Servicio4Ambiente3

Excellent!

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S
Spats
San Diego
13 reseñas
Comieron en 22 de febrero de 2019
Global5Comida5Servicio5Ambiente5

Have not been in years but was pleasantly surprised. I expected lots of kids running, noisy and deep frying smell but all that was toned way down. It is a family restaurant so it does have some noise and plenty of kids but with the remodel and great staff I felt very comfortable in the environment. Price has gone up a bit but I guess that's to be expected. Our server was fantastic. Great last minute go to comfort food place.

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OT
Comensal de OpenTable
San Diego
2 reseñas
Comieron en 19 de febrero de 2019
Global3Comida3Servicio3Ambiente2

I used Open Table to get priority seating but it didn’t matter. Everybody who walked in the door had the same wait time. Service was slow. Where we were seated was incredibly noisy. My meal arrived with a problem. The server “forgot” to offer my daughter a free dessert for her birthday until AFTER we settled the bill. The food was alright but I won’t go back there after two bad experiences with that restaurant.

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HH
HollyH
San Diego
7 reseñas
Comieron en 26 de enero de 2019
Global2Comida2Servicio1Ambiente2

Preferred seating??? Means they sit you in the bar?? WTF

Drinks are very weak. food is never hot. If you go during lunch waiter doesn't ask if you want lunch size or dinner just assumes dinner size. (he even said that). Tried to redeem prize he made a big thing about the manager having to see my phone but no one ever checked my phone? WOW i could keep going. No bag for our left overs to carry out. And we had 6 people.

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OT
vipComensal de OpenTable
San Diego
127 reseñas
Comieron en 24 de enero de 2019
Global5Comida5Servicio4Ambiente3

Thrusday nite special 4 course meal was excellent. Wine list was unexpectedly good.

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Preguntas frecuentes

Red Lobster - La Mesa ofrece entrega a domicilio en asociación con Postmates y Uber Eats. Red Lobster - La Mesa también ofrece comida para llevar que puedes pedir llamando al restaurante al (619) 463-4449.

Red Lobster - La Mesa tiene una calificación de 4 estrellas de 33 comensales de OpenTable.

Sí, generalmente puedes reservar en este restaurante eligiendo la fecha, la hora y el tamaño de grupo en OpenTable. Debido a las restricciones locales, puede que este restaurante no acepte reservaciones en este momento.