Paul Martin's American Grill - Rancho Cucamonga

Reseñas de Paul Martin's American Grill - Rancho Cucamonga de comensales del restaurante. Basadas en valoraciones recientes.

1. F

   Francisco

   México2 reseñas

   5.0

   Comieron en 16 de abril de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Excelente atención de todo el personal Sirven muy rápido y todo está muy rico
   

   Paul Martin's American Grill - Rancho CucamongaSe respondió el 21 de abril de 2025

   Thank you for taking the time to leave us a review. We are delighted you enjoy your time with us, and we hope to see you soon. Thank you again, Paul Martin's American Grill
   

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2. D

   Delicious

   Los Ángeles24 reseñas

   5.0

   Comieron en 24 de diciembre de 2022

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Delicious!
   

   Paul Martin's American Grill - Rancho CucamongaSe respondió el 2 de enero de 2023

   Delicious, Thank you for telling us about your recent experience at Paul Martin's Rancho Cucamonga. We appreciate it when anyone gives us feedback on how we are doing. We look forward to serving you again very soon. Have a great day!
   

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3. OT

   Comensal de OpenTable

   San Diego1 reseña

   5.0

   Comieron en 17 de enero de 2022

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Was espectacular 😬😍
   

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4. E

   Elicia

   San Diego1 reseña

   5.0

   Comieron en 15 de mayo de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Always a great experience and Fernando is the best!!
   

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5. R

   Rhonda VIP

   Los Ángeles58 reseñas

   5.0

   Comieron en 11 de mayo de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   We had a great experience here for Mother’s Day. From the beautiful hostess that sat us to Johnathan who was our server it was a great dinner. My only issue’s were the deviled eggs were bland and they need sharper steak knives. Other than that everything was delicious.
   

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6. L

   Lauren

   Los Ángeles5 reseñas

   5.0

   Comieron en 11 de mayo de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   My experience was wonderful. We had Michele as our server and she was very courteous, accommodating and gracious, considering two members from our party were running late. The food was also great. I was very pleased overall with everything. Highly recommend checking this place out if you’re in the area!
   

   Paul Martin's American Grill - Rancho CucamongaSe respondió el 12 de mayo de 2025

   Dear Lauren, Thank you for taking the time to leave us a review. We are delighted you enjoy your time with us, and we hope to see you soon. Thank you again, Paul Martin's American Grill
   

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7. D

   Debra

   Unspecified1 reseña

   2.0

   Comieron en 11 de mayo de 2025

   1. Global 2
   2. Comida 5
   3. Servicio 3
   4. Ambiente 3

   I made reservations well in advance for Mother’s Day, since my children live out of state, my dear husband wanted to make my Mother’s Day special. First of all while my husband was parking the hostess located my name on the registry, they seated me at a table on the patio on a day we had 98 degree weather, the hostess said, there were no tables inside for parties of two. I was very disappointed since it was our first time dining at Paul Martin’s and I had reservations. It was over warm out on the patio and the table was uneven rickety. My husband immediately went to the manager. We were escorted inside and seated at a nice table and we noticed there we other guest arriving two in a party being seated at nicer tables inside. Our waitress Wendy was extremely pleasant and attentive. We ordered drinks and a starter of butter chive biscuit’s which were slightly warm almost cold. My husband and I both ordered the rib eyes which came with mashed potatoes and we added two sides roasted cauliflower and green beens. I ordered my rib eye medium well and my husband ordered his well done. My husbands rib eye came not well done. When he cut into it one side was blood red and the other side was medium rare. The waitress was very apologetic as if she was the chef. He sent it back to be cooked more. When his plate was returned, again his rib eye was still not well done. The waitress again was mortified and embarrassed. This time a male manager came to our table regarding the situation and offered to have a brand new rib eye prepared.He gave an excuse that the cooking method resulted in the rib eye not well done.He offered my husband a salad or a soup while he waited on a new rib eye. My husband did not fill appreciated. The 3rd time my husbands rib eye was almost well done- he just dealt with it. Another manager named Yen came by our table to apologize and took 50% off his rib eye price. She also gave us a choice of a desert. We chose the chocolate cake which was very good.
   

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8. G

   Greg

   Los Ángeles2 reseñas

   4.0

   Comieron en 11 de mayo de 2025

   1. Global 4
   2. Comida 1
   3. Servicio 2
   4. Ambiente 4

   Although we enjoy Paul Martins, the quality of food and service has been poor the last 3-4 times. We continue to go with hopes that it returns to its 5 stars.
   

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9. L

   Lawrence VIP

   Condado de Orange50 reseñas

   4.0

   Comieron en 11 de mayo de 2025

   1. Global 4
   2. Comida 4
   3. Servicio 5
   4. Ambiente 5

   This is one of our go-to spots. Never disappoints, today was slightly off. Not bad, but not the usual top notch experience we're used to. Service was great, the food was good. Could have been warmer, but not bad enough to let it affect the day. We will be back.
   

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10. A

    Arturo

    Los Ángeles1 reseña

    5.0

    Comieron en 10 de mayo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4

    We love going to Victoria Gardens location regularly... on the weekends it seems like the music is cranked up higher than normal. The music itself seems to harsh to the ears... I remember softer more relaxing music in the past. Just my observation from my last visit. The staff was outstanding and the food excellent as always.
    

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