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Taste of Italy Four Course Prisso-Fisso$70.00 por persona
Varias fechas disponiblesTake a trip to Italy with a Four Course set menu rotating weekly based on local and seasonal offerings from our purveyors.
Precauciones de seguridad
- Superficies desinfectadas entre cada uso
- Limpieza profunda diaria de zonas comunes
- Se ofrece un menú digital, desechable o desinfectado.
- Desinfectante o toallas limpiadoras para clientes
- Uso de utensilios sellados o envueltos
- El personal de piso utiliza mascarillas
- Los comensales deben utilizar mascarillas a menos que estén comiendo o bebiendo
- El personal enfermo tiene prohibido el acceso al lugar de trabajo
- Se solicita el control de la temperatura al personal
- Se recoge información de contacto para el rastreo
Buen servicio, todos muy amables. Comida muy buena pero las porciones exageradamente pequeñas.
Gracias por venir nuestro restaurante
From start to finish, Modena was an incredible experience. We were cheerfully greeted at the door and shown to a delightful corner table that was almost like being in Italy. Our server guided us through the menu. The tomato salad was just as delightful as she promised, while the artichokes’ sauce was savory while artichokes remained crisp. She told us her “pasta story.” What amazing lengths the chef goes through to make all of his different pastas! That corn ravioli will live in my memory forever. My dining companion had the Brodetto which had a lovely assortment of seafood, had this lobster broth that I would have gladly slurped all day. We shared the house made tiramisu and fig tart for dessert. While very different from each other, they were both delicious without being heavy. We had a couple of cocktails to start that were refreshing followed by wines that Petra suggested that accompanied the meals perfectly. The entire staff was attentive without being obtrusive throughout our dining experience. I will be returning very soon to try more of Chef’s creations and to feel spoiled by everyone that works there!
Thank you for joining us! We are happy you had such a memorable experience.
The appetizers and pastas were excellent !
We are happy you enjoyed your meal!
great for a quiet outdoor lunch. Very good food and attentive service.
We are glad that you enjoyed your meal and our patio!
The bartender was great. His development is inspiring.
Our bar team thanks you for the compliments
Happy hour all evening is a great deal. Traffic noise outside, but we were happy to be there.
We will see you on Tuesdays!
Just enjoyed another amazing meal at Modena! Everything was perfect from our agnolotti and gnocchi starters to our desserts at the end. The chocolate mousse was the bomb while the fig tart -- featuring some of the best fresh figs that I've ever eaten -- was sublime. Along the way, my mom loved her perfectly cooked veal milanesa and my pork dish was top notch thanks to its interacting symphony of flavors. The food at Modena really tastes as good as it looks! Add to that flawless service in a lovely setting and you have what my Italian mom describes as "culinary perfection."
Thank you so much! Please let your mom know that we are happy to cook for her any time.
Exceptional in all respects. Every dish from appetizer to dessert was delicious- not one miss. Fried baby artichokes and tomato salad starters - pork collar and gnocchi mains - ended with the fig tart. Pulling it all together was Petra our waitress who was a delight. I would rank Modena in the top 5 restaurants in DC.
Thank you for the kind words.
The food was beautifully plated, refined, and absolutely delicious. A real treat. We will be bak.
We can’t wait for you to join us again.
We did the four course tour of Italy and everything was perfect down to the balsamic and olive oil
We are thrilled that you enjoyed your meal.
Very overpriced for amount and quality of food. Wouldn't recommend.
We are very sorry that you were disappointed with your meal; that is not the experience that we hope to provide.
The food and service were perfection, and the cocktails were also delicious. the best dish in my opinion was the Modena’s Brodetto.
The only problem was that we had outdoor seating and we were getting attacked by mosquitos, but the restaurant really couldnt do anything about that.
Thank you for the compliments.
Highly quality food, great sense of favors and special dining experience.
Thank you so much!
My fiancé and I went here to celebrate a special occasion. I have celiac disease and must be gluten free. The service was great and the server was very knowledgeable about gluten free items. They also have gluten free pasta and focaccia bread! I have not had focaccia in over 8 years, and it was delicious. The food was wonderful and the restaurant has a very impressive cocktail list, with mocktails as well. I would definitely recommend coming here for a romantic date, birthday, or special occasion.
We are glad we helped to make your special day memorable!
Great meal and great service.
Thank you for the kind words!
Modena is fantastic. Each dish is well-conceived and executed; each is a crowd-pleaser. The service was excellent and spot-on. I would highly recommend adding Modena to your rotation list; the seasonal menu and the classics are pitch-perfect every time.
We hope to see you again soon.
Each coarse was better than before. Appetizer was good, first plate was even better second plate amazing and the desert best ever. Wine list for any taste. Great meal
Absolutely fantastic experience! From the attentive service to the beautifully prepared food, it was 5 stars!
Thank you so much! We hope to see you again soon.
Once again, Modena hit a home run! The dishes here are among the best creative Italian cuisine that DC has to offer. I've been to Modena several times now, and have yet to be disappointed!
Thank you! We will see you again soon.
One of the best Italian restaurants in DC!!
We went for our anniversary dinner and it was great. Our server Chris was so friendly and attentive even though he was very busy. The portions were small but the food was unbelievable so it was worth it. For our anniversary they treated us to a toast of Prosecco and a dessert with a note from the chef. We can’t wait to return.
Happy Anniversary once again. We hope to see you soon.
We had the $55 restaurant week menu. The heirloom tomato and octopus appetizers were great. The hangar steak was outstanding as were several other courses. The risotto, the cod and the panna cotta not so good. Tiramisu was good. Service was great. Ambience good. Not sure we’ll be bad. Expected much better food.
Thank you for the feedback. We will pass that along to the chef.
Great consistency with the food. This was my third time there this summer, and it was great all three times. The drinks are consistently good. Same with the appetizers (love the balsamic tomato salad), and the pasta was out of this world. The fish was good. Beautiful presentation, not quite as good as the other courses, but very good. For dessert we had the sheep’s milk yogurt, which was wonderful as well. Altogether lovely and we will come again!
We love to hear that you keep coming back!
Phenomenal Second Week Offering of DC Restaurant Week. Amazing Wine Pairings. Brilliant Cocktails. Friendly & Knowledgeable Staff.
Our lead bartender, Dan, is happy to hear that you enjoyed his drinks.
I order the pasta with ragu.
Thank you for the feedback. We are sorry to hear that your meal was underwhelming.
This is a great restaurant. I went for restaurant week and enjoyed it so much that I came back again a week later. The food is beautifully presented, excellent portion
size, and excellent balance of flavors. The waitress Petra was great. She was helpful in helping decide what to get off the menu, friendly and prompt. I highly recommend this restaurant.
We are thrilled that you came back after restaurant week! We will pass your compliments along to Petra.
It's an authentic Italian experience! Quality food, wine, bread and all. The only thing I did not appreciate is how the service was made, I was still drinking my cocktail and my first course arrive, I had to ask him to slow down since he had already order my main course. If I had follow his beat I would have been in and out in 45 minutes. Other wise I recommend!
Thank you for the feedback. We are happy that you enjoyed your meal.
Delicious food! Great service—upscale attentive, gravy and inform. Delectable pasta dishes. Superb octopus and heirloom tomato salad. Lovely cod dish. And good desserts. Thank you.
Thanks for joining us!
Delicious! Service was outstanding!
Thank you so much! We hope to see you soon.
The decor is clean and modern, great selection of drinks and the food was outstanding. Our waitress was knowledgeable of the menu as well as the different wines that Modena offered. We throughly enjoyed our meal and the staff was friendly. Modena goes on the list if restaurants I would dine at again and recommend to anyone and everyone.
Thank you so much! We look forward to cooking for you again soon.
So so so good
Thanks so so so much!
Food was lovely, there wasn't any course that we didn't love. Highly recommend the gnochi and the salmon raviolo!
Thanks for the kind words!
We visited for lunch during Restaurant Week, and it was a delightful introduction to both excellent cuisine and staff. We were pleased (amazed) to be offered a range of meat, fish and vegetarian options for each course, even in the 22$ Restaurant Week menu. The wait staff was charming and just attentive enough. We will definitely return often.
Thank you so much! Really appreciate your kind words.
It was restaurant week. Good choices. Five of us tried just about everything offered and not a bad dish among them. Our waiter Victor was great. One diner had some dietary restrictions and both the kitchen and Victor were wonderful about seeing everything was perfect for her. I would recommend Modena highly.
Thank you so much! Victor really appreciates your shoutout and we hope to see you soon.
Restaurant Week lunch menu offered many choices for each course. Every dish we had was outstanding in taste and presentation. Our server was excellent, knowledgeable, and personable.
Thank you so much! We love cooking for people who truly appreciate good food.
Fabulous food, terrific service, one of our favorite restaurants!
After reviewing all the restaurant week offers, I was most excited about Modena, so I headed there for the $22 lunch tasting menu. Man, did it ever deliver! The waitress who served me was incredibly fun and knowledgeable, and her recommendations ensured I ordered the best dishes on the menu. I started with the polpette (delicious, especially the creamy/cheesy grits), had the corn ravioli (never had anything else that tasted like this--the sweetness of the corn against the salt of the cheese and richness of the egg pasta is stunning), and finished with an apricot tart that tasted like the pure form of summer sunlight. Delicious!
We will pass your comments along to chef!
We sat at the bar and ordered the 3 course dinner for restaurant week. The tomato heirloom and arguala salads were great and arrived after about 5 minutes. The summer corn ravioli was tasty and light. The bolognaese was excellent and both were perfect portions. The tiramiso was excellent for dessert. The bartenders were efficient and helpful. I recommend this place especially for restaurant week.
We are thrilled that you enjoyed our summer dishes!
Absolutely great experience visiting during DC Resturant Week! The menu options were all incredibly tempting, and translated into four course of delicious food! I will definitely be visiting again… Especially as the service was so brilliant on what was clearly a busy night.
Thank you for joining us!
Great value during Restaurant Week. Would recommend
Thank you for your feedback!
Modena ofrece comida para llevar que se puede pedir llamando al restaurante al (202) 216-9550.
Modena tiene una calificación de 4.7 estrellas de 467 comensales de OpenTable.
Sí, generalmente puedes reservar en este restaurante eligiendo la fecha, la hora y el tamaño de grupo en OpenTable. Debido a las restricciones locales, puede que este restaurante no acepte reservaciones en este momento.