Este restaurante añadió detalles a las precauciones de seguridad

Esto incluye información acerca de la limpieza, la desinfección, el distanciamiento social y el uso de equipamiento de protección personal. Más información.

Manta at The Cape a Thompson Hotel

4.7
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484 reseñas
icon/ic_price_rangeCreated with Sketch.
más de MXN500
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Mexicana

Etiquetas principales:

Vista panorámica
Ocasión especial
Ideal para una cita
By Renowned Mexican Chef, Enrique Olvera, Manta is the culinary centerpiece of The Cape, A Thompson Hotel. With an intriguing double meaning, the manta ray symbolizes the kitchen"s focus on seafood, while manta, the Spanish word for blanket, conveys the chef's emphasis on comfort. Acknowledge by the New York Times for his "way of confirming and subverting expectations of Mexican food at the same time," Olvera has drawn inspiration from the izakaya tradition to introduce a pan-Pacific concept of Mexican cuisine. The intimate, richly textured space features a dramatic exhibition kitchen and a curated beverage menu focused on mezcals, tequilas and sakes.

Precauciones de seguridad

Limpieza y desinfección
  • Superficies desinfectadas entre cada uso
  • Limpieza profunda diaria de zonas comunes
  • Se ofrece un menú digital, desechable o desinfectado.
  • Desinfectante o toallas limpiadoras para clientes
Distanciamiento social
  • Cantidad limitada de comensales ubicados en la mesa
  • Respeto del distanciamiento en zonas comunes
  • Espacio adicional entre mesas
  • El personal enfermo tiene prohibido el acceso al lugar de trabajo
Equipamiento de protección personal
  • El personal de piso utiliza mascarillas
  • Los comensales deben utilizar mascarillas a menos que estén comiendo o bebiendo
Lo que 484 personas están diciendo
Calificaciones y reseñas generales
Solo los comensales que han comido en este restaurante pueden realizar reseñas
4.7con base en calificaciones actuales
4.7
Comida
4.8
Servicio
4.8
Ambiente
4.2
Valor
Ruido · Moderado
84 % de las personas lo recomendaría a un amigo
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Filtros
D
Dziba
México
7 reseñas
Comieron hace 6 días
Global5Comida5Servicio5Ambiente5

Desde que se llega al lugar el valet parking es amable, la comida espectacular y el ambiente muy armonioso.

OT
Comensal de OpenTable
1 reseña
Comieron hace 6 días
Global5Comida4Servicio5Ambiente5

A remarkably beautiful space.

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OT
vipComensal de OpenTable
Chicago
4 reseñas
Comieron hace 7 días
Global5Comida4Servicio5Ambiente4

Our server was phenomenal.

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OT
Comensal de OpenTable
Los Ángeles
1 reseña
Comieron en 16 de octubre de 2020
Global5Comida5Servicio5Ambiente5

The food and ambience was amazing can’t wait to go back!

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s
vipsusant
Los Ángeles
3 reseñas
Comieron en 16 de octubre de 2020
Global5Comida5Servicio5Ambiente5

Loved our evening at Manta!! We felt very safe and comfortable. Food was outstanding

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OT
vipComensal de OpenTable
Los Ángeles
3 reseñas
Comieron en 16 de octubre de 2020
Global4Comida4Servicio4Ambiente5

Food is nothing very special compared

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SL
StaciL
1 reseña
Comieron en 16 de octubre de 2020
Global3Comida3Servicio4Ambiente5

Beautiful here but the food is WAY over priced for what you get.

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OT
Comensal de OpenTable
México
20 reseñas
Comieron en 15 de octubre de 2020
Global5Comida5Servicio5Ambiente5

Great experience!

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OT
Comensal de OpenTable
México
1 reseña
Comieron en 15 de octubre de 2020
Global5Comida5Servicio5Ambiente5

Tutto bene

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OT
Comensal de OpenTable
Dallas
1 reseña
Comieron en 14 de octubre de 2020
Global4Comida3Servicio5Ambiente4

Jorge had excellent service!

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OT
Comensal de OpenTable
Atlanta
4 reseñas
Comieron en 11 de octubre de 2020
Global3Comida3Servicio3Ambiente3

Setting is gorgeous. Food was good but not as exciting and interesting as we had anticipated. Love the idea of the Mexican, Japanese and Peruvian narrative but it didn’t seem to play out on the plate. Worth a visit for the views, nice staff and a good meal but not a “wow” experience.

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DK
vipDeborahK
Houston
18 reseñas
Comieron en 11 de octubre de 2020
Global5Comida5Servicio5Ambiente5

Fabulous dining experience and stunning views!

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OT
vipComensal de OpenTable
México
2 reseñas
Comieron en 7 de octubre de 2020
Global2Comida1Servicio4Ambiente5

Sobre valorado , poco sobresaliente , Enrrique se expande y descuidan la calidad . Muy caro vs lo recibido . De 14 platillos 4 muy buenos .

RN
vipRobN
San Diego
11 reseñas
Comieron en 6 de octubre de 2020
Global3Comida3Servicio3Ambiente5

One of the best views for dinner at sunset in all of cabo. That being said, the food wasn't worth the price if you only counted the food and didn't include the amazing views.

We had a nice bottle of champagne and my wife mentioned 3-4 times how she preferred it cold. The ice bucket melted right away and wasn't filled up. Champs got hot fast. Bummer.

Service otherwise was top notch and the atmosphere was fantastic. I just would go to the rooftop for the view at happy hour as the food didn't blow us away for the price.

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OT
vipComensal de OpenTable
Chicago
2 reseñas
Comieron en 6 de octubre de 2020
Global5Comida5Servicio5Ambiente5

Wonderful restaurant! Service is impeccable and menu was fantastic

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AA
AApr
Raleigh
1 reseña
Comieron en 4 de octubre de 2020
Global4Comida4Servicio5Ambiente5

El callo estuvo delicioso, el resto del menú que probamos aunque estaba bueno no tenía nada especial. En cuanto a los postres el pastel de las tres leches está olvidable, el postre de mango con leche de coco y el de chocolate están bien.

OT
Comensal de OpenTable
Las Vegas
2 reseñas
Comieron en 4 de octubre de 2020
Global5Comida5Servicio5Ambiente5

Great restaurant !!!!!

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M
vipMatias
Atlanta
54 reseñas
Comieron en 2 de octubre de 2020
Global4Comida5Servicio5Ambiente5

This is a very special restaurant from the famous Mexican Chef Olvera. We were impress by the place, the view, the ambience. The food was amazing, simple but incredible. Guacamole, ceviche, tacos but made in a truly gourmet and special way. The service was five stars with special mention to Alan and Sofia who were really, really nice!
We really recommend this place!

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OT
Comensal de OpenTable
Austin
3 reseñas
Comieron en 26 de septiembre de 2020
Global5Comida5Servicio5Ambiente5

Enrique is the Best Chef! The view, the food, the scene are all the best we have experienced

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OT
Comensal de OpenTable
Phoenix
2 reseñas
Comieron en 25 de septiembre de 2020
Global5Comida5Servicio5Ambiente5

This place is fantastic. Honestly some of the best food I’ve ever had in my life. The service was amazing also!!!

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A
vipAmes
Houston
6 reseñas
Comieron en 24 de septiembre de 2020
Global5Comida5Servicio5Ambiente5

Wonderful service with a beautiful setting. The staff did an amazing job in making us feel welcomed.

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OT
vipComensal de OpenTable
Los Ángeles
2 reseñas
Comieron en 17 de septiembre de 2020
Global5Comida5Servicio5Ambiente5

The soft shell crab tacos are an absolute must!

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MB
MassimoB
2 reseñas
Comieron en 15 de septiembre de 2020
Global5Comida5Servicio4Ambiente5

Comida muyyyy rica!!!

OT
Comensal de OpenTable
Los Ángeles
1 reseña
Comieron en 12 de septiembre de 2020
Global5Comida5Servicio5Ambiente5

A wonderful experience. Top 5 star restaurant. From service to taste to selection. Everything was fantastic. Thank you so much.

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OT
Comensal de OpenTable
San Diego
7 reseñas
Comieron en 12 de septiembre de 2020
Global4Comida4Servicio5Ambiente5

Me and my wife have had the pleasure of visiting Enrique Olvera’s Pujol and Cosme as well as Chef Daniela’s Atla. We’re familiar with their excellent restaurants and style. Manta is their pacific coast style cuisine and since we grew up with that kind of food we were pretty excited about the place. The place delivers, mostly. Unlike Cosme and Pujol, Mantra seems to cater to a more casual crowd and dress code even though the place is extremely nice. I would’ve loved to see a little stricter dress code but I guess this is the kind of client they want to attract. Food was excellent. They have a mixture of Peruvian, Baja and Japanese fusion which tastes as interesting as it sounds. I felt some of the plates were kind of out of place. The Scallop Sashimi was amazing as well as the Tuna a O Toro, the problem was that they don’t seem to flow together. We also had several salads and ceviche’s that were from very good to outstanding. My biggest problem was with our main course which was something out of menu that was highly recommended by the waiter. It was so hyped up that we decided to give it a try. It was a Mariscada with rice, in other words: a Paella. I wish he would’ve described it that way as we would’ve never order this as we are not big fans and I don’t think it’s remotely close to what they want to sell here. The flavor was predictable (unlike everything else we’ve tried in all their restaurants) and was easily the worst plate we’ve had in any Enrique Olvera restaurant. It was in no way bad, it was just not special. Overall it was very good, I would definitely recommend it, it just doesn’t get the perfect score that their other restaurants get because of those two things. Next up: Elio!

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CC
vipCaseyC
San Diego
5 reseñas
Comieron en 11 de septiembre de 2020
Global5Comida5Servicio5Ambiente5

The food and service was excellent. They were very attentive to food restrictions our party had and even created customs dishes for us. Would recommend for any occasion.

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CE
vipCarolE
45 reseñas
Comieron en 10 de septiembre de 2020
Global3Comida4Servicio4Ambiente3

Ambiance apart from the sunset is rather basic.

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E
Estella
Los Ángeles
1 reseña
Comieron en 5 de septiembre de 2020
Global5Comida5Servicio5Ambiente5

Amazing food, amazing views, amazing service, amazing experience! Yes it’s pricey but it is worth it. Each course is so thought out and meticulously composed. We (party of 3) did the chefs sample and lost count of the dishes we had and were stuffed! I wouldn’t describe this restaurant as “fusion” food because the ties from Mexican, Peruvian and Japanese are so seamless. Even there kids menu was super tasty! If you’ve gotten this far in this review, thank you but also go make a reservations already!

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OT
vipComensal de OpenTable
San Francisco
4 reseñas
Comieron en 3 de septiembre de 2020
Global5Comida5Servicio5Ambiente5

Ricardo was excellent.

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OT
Comensal de OpenTable
México
1 reseña
Comieron en 30 de agosto de 2020
Global5Comida5Servicio5Ambiente5

La comida DELICIOSA, la atención extraordinaria.
El hotel y la vista espectaculares :)

OT
Comensal de OpenTable
1 reseña
Comieron en 28 de agosto de 2020
Global5Comida5Servicio5Ambiente5

The best dinner I’ve ever had

Denunciar
SG
ScottG
San Diego
3 reseñas
Comieron en 28 de agosto de 2020
Global5Comida5Servicio5Ambiente5

Beautiful view, great service and great food.

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OT
Comensal de OpenTable
Oklahoma City
1 reseña
Comieron en 23 de agosto de 2020
Global5Comida5Servicio5Ambiente5

Mau and Sofie were great! Everything was AMAZING!

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JG
JasonG
1 reseña
Comieron en 22 de agosto de 2020
Global2Comida3Servicio3Ambiente5

Service was good, but food was way over priced. $32 for 2 small fish tacos with no sides. Hotel was nice.

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OT
vipComensal de OpenTable
1 reseña
Comieron en 19 de agosto de 2020
Global5Comida5Servicio5Ambiente5

It was amazing! The staff was fabulous and we really enjoyed ourselves.

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OT
vipComensal de OpenTable
Chicago
2 reseñas
Comieron en 19 de agosto de 2020
Global5Comida5Servicio5Ambiente5

Allan and Sofia were incredible and made our experience unbelievable!

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XC
XavierC
Los Ángeles
1 reseña
Comieron en 15 de agosto de 2020
Global5Comida5Servicio5Ambiente4

Service and food amazing
Outside dinning coyld have a better anbiance .. but 4.5 out of 5.

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TM
vipTurnerM
San Francisco
2 reseñas
Comieron en 30 de julio de 2020
Global5Comida5Servicio5Ambiente5

View was great and the food was even better. Highly recommend. We had outstanding service as well.

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CD
vipClaudiaD
Cancún
12 reseñas
Comieron en 11 de julio de 2020
Global5Comida5Servicio5Ambiente5

Excelente comida. Todo delicioso. El servicio muy bueno.
La decoración es muy bonita y elegante. Me encanto!!.
Volveremos!!...:)

IR
IsabellaR
1 reseña
Comieron en 18 de marzo de 2020
Global5Comida4Servicio5Ambiente5

Beautiful view and great food ! One of the best meals we had on our trip to Cabo :)

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Preguntas frecuentes

Manta at The Cape a Thompson Hotel tiene una calificación de 4.7 estrellas de 484 comensales de OpenTable.

Sí, generalmente puedes reservar en este restaurante eligiendo la fecha, la hora y el tamaño de grupo en OpenTable. Debido a las restricciones locales, puede que este restaurante no acepte reservaciones en este momento.