Los Tamarindos

4.5
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75 reseñas
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De MXN310 a MXN500
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Mexicana

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Ingredientes locales
Orgánico
Ocasión especial
Los Tamarindos a Farm-to-Table Restaurant is located in San José del Cabo, at the tip of México's Baja Peninsula, only a mile from the Sea of Cortez. The farm and Restaurant occupied the side of a former 19th-century sugar cane plantation. In 2003, owner and excecutive chef Enrique Silva spearheaded the property's return to agriculture, this time becoming a sustainable farm, one if the first in the area.
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DK
San Francisco
109 reseñas
Comieron en 30 de agosto de 2019
Global 1Comida 1Servicio 1Ambiente 1

We made a reservation but was unable to get there. First, Google maps takes you to the otherside of the river down a dirt road which is not correct. Then after asking several people in town we get to the main turn off near a gas station on the opposite side of the river over the bridge with intermittent signs directing you to the restaurant, but after about 1km of turn we got to a road which is literally the river bank with fine sand 2-3ft deep. Our car got stuck. DO NOT ATTEMPT TO GET THEIR DURING THE NIGHT & if you’re not driving a 4 wheel vehicle. It was a miracle that we were able to reverse our car with both of us pushing & get out. Needless to say we decided not to go!!
Open table should be really clear about the hazards of getting there! Really wanted to try it but another time!!

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A
1 reseña
Comieron en 19 de agosto de 2019
Global 5Comida 5Servicio 5Ambiente 5

Muy bueno todo y bella location.
El pollo ns gusto mucho y tb los vegetales

KJ
Los Ángeles
23 reseñas
Comieron en 26 de julio de 2019
Global 5Comida 5Servicio 5Ambiente 5

Best place to eat in Baja Sur

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WO
1 reseña
Comieron en 19 de julio de 2019
Global 5Comida 5Servicio 5Ambiente 5

Este lugar es maravilloso!
Me encanta este restaurante. Es un lugar increíble y una visita obligada cuando se visita Cabo. La comida es tan fresco sabor increíble. El servicio es maravilloso. Este lugar es una joya!
He probado muchos de los platos en el restaurante y todos son tan deliciosos. Las bebidas son increíbles, así. Todo aquí es tan fresco y definitivamente se puede probar la diferencia.

OT
Sacramento
1 reseña
Comieron en 15 de julio de 2019
Global 5Comida 5Servicio 5Ambiente 5

Unbelievable!!

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OT
Las Vegas
26 reseñas
Comieron en 5 de julio de 2019
Global 5Comida 4Servicio 5Ambiente 5

Very nice Resturant. Great views of the farm. Food quality excellent and fresh.

Be prepared to travel a few extra minutes on a dirt road. No big deal.

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OT
Chicago
2 reseñas
Comieron en 30 de junio de 2019
Global 5Comida 5Servicio 5Ambiente 5

Great food, excellent staff, beautiful setting

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AM
1 reseña
Comieron en 31 de mayo de 2019
Global 2Comida 3Servicio 3Ambiente 4

I got sick, really sick, something with the food was not ok.
Place is really nice but service was not the best. I would say definitely expensive for what you get.

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OT
Los Ángeles
1 reseña
Comieron en 11 de mayo de 2019
Global 5Comida 5Servicio 5Ambiente 5

Amazing food service and location. Food was super fresh and everything we got was outstanding. Highly recommend.

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KB
Hawái
5 reseñas
Comieron en 6 de mayo de 2019
Global 5Comida 5Servicio 4Ambiente 5

Such a pleasant experience! Benjamin at the bar was so charming and crafted the best basil margarita and sangria I have ever had. All personnel so friendly and the chef and owner checked in with each table. Small, quaint and delicious. I had the baked monkfish and my husband had grilled steak both delicious accompanied by fresh and wonderful vegetables. Do not miss the guava pie!

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K
San Diego
2 reseñas
Comieron en 29 de abril de 2019
Global 5Comida 5Servicio 5Ambiente 5

Such an incredible place run by genuinely nice people. Serene, peaceful & calming, with the most delicious food I've eaten in years. Will be thinking about this meal for a very long time and hope to go back soon. Thank you Los Tamarindos for looking after us so well. We loved every minute of it.

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AL
2 reseñas
Comieron en 23 de abril de 2019
Global 5Comida 5Servicio 5Ambiente 5

Delicious FRESH farm to table food . Gracious and hospitable staff..incredible ambience...a delight for the senses!! A must while in Cabo!

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F
Vancouver
52 reseñas
Comieron en 22 de abril de 2019
Global 5Comida 5Servicio 5Ambiente 5

The restaurant is beautifully situated above the valley where all the produce is grown it is very peaceful. The food was outstanding, as was the service. I would thoroughly recommend it for a very pleasant dining experience.

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s
11 reseñas
Comieron en 21 de abril de 2019
Global 3Comida 3Servicio 3Ambiente 4

Overall disappointing..

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NK
Seattle
1 reseña
Comieron en 11 de abril de 2019
Global 3Comida 4Servicio 4Ambiente 4

While we ate the restaurant hosted a group of 20 who were loud and disrespectful. After the group finished they spent an hour running through the grounds and being obnoxious. The restaurant should have talked the group. It felt like we were in downtown Cabo instead of a tranquil farm.

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OT
San Francisco
6 reseñas
Comieron en 10 de abril de 2019
Global 3Comida 3Servicio 3Ambiente 5

This was clearly a special place but there was no one available to tell us about the history of the place. The food was good but I asked for the Snapper special and I think I was actually given the Tuna special. I think we just felt a bit neglected.

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S
74 reseñas
Comieron en 7 de abril de 2019
Global 5Comida 5Servicio 5Ambiente 4

Delicious farm to table. Only negative was the road to get there! Will definitely return. Yummy zucchini rolls, cáprese salad and Cornish hen.

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OT
San Francisco
5 reseñas
Comieron en 1 de abril de 2019
Global 5Comida 5Servicio 5Ambiente 5

Enrique consistently creates amazing dishes that we love. The family style menu allows you to try all of the flavors of the menu.

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JH
1 reseña
Comieron en 25 de marzo de 2019
Global 5Comida 5Servicio 5Ambiente 5

A bit of an adventure to find but really not too difficult, and kind of fun in the process. The restaurant is a delight to see and dine within. It has the charm of old Mexico combined with sophisticated food choices and an interesting wine menu. Dining on the covered terrace overlooking the tastefully and interestingly lit growing areas at night only enhanced our experience. The service was first rate and the added harp and drum Cuban style music was intriguing. You don’t think of the harp as a Latin salsa instrument, but the duo that night made me a believer. In the end, it’s all about the food and in my view it was excellent. The menu is limited to a few select dishes and each of the four in our party had something different. Everyone reported that their meals were excellent.

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RS
Vancouver
5 reseñas
Comieron en 25 de marzo de 2019
Global 5Comida 5Servicio 5Ambiente 5

Wow! Double Wow!!

Hard to find - but worth it.

Note; tips must be in cash (USD or Pesos)

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OT
Denver
2 reseñas
Comieron en 24 de marzo de 2019
Global 3Comida 2Servicio 4Ambiente 4

Great concept, mediocre execution. Beautiful setting, attentive service. Small portions of mediocre flavors at rather high prices.

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OT
1 reseña
Comieron en 21 de marzo de 2019
Global 5Comida 5Servicio 5Ambiente 5

We had a great time enjoying the rustic casual farm ambience. With wonderful views of the bountiful gardens and mountains off in the distance. The food was simply delightful and our waiter was informative and especially attentive. Well worth the off the beat ride.

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AG
Seattle
16 reseñas
Comieron en 18 de marzo de 2019
Global 3Comida 3Servicio 2Ambiente 4

Nice setting, but a long way to go for hit and miss food and service and for what they’re charging. Chile relleno was flavorless, requested salt. Eggplant rolls were cold, sent back to be redone and just tasted ok. Octopus salad was fantastic. Cheviche hardly had any fish. NY strip was outstanding. Waiter seemed annoyed by gringos....not a welcoming vibe. Too bad.

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l
Milwaukee
5 reseñas
Comieron en 11 de marzo de 2019
Global 5Comida 5Servicio 4Ambiente 5

We have visited many times and always come back to quality on every level. Thank you!

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OT
Los Ángeles
7 reseñas
Comieron en 9 de marzo de 2019
Global 4Comida 4Servicio 4Ambiente 4

Delightful place. Casual, fresh and totally worth a try.

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A
1 reseña
Comieron en 4 de marzo de 2019
Global 5Comida 5Servicio 5Ambiente 5

Great food great location!

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OT
San Diego
1 reseña
Comieron en 24 de febrero de 2019
Global 5Comida 5Servicio 5Ambiente 5

Fantastic, special evening.

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B
1 reseña
Comieron en 17 de febrero de 2019
Global 3Comida 2Servicio 3Ambiente 3

El lugar está muy bonito, la comida de normal a insípida, en cuanto llegaron nuestros platos nos invadió una plaga impresionante de moscas y nadie nos ofreció ayuda, tuvimos que pedir velas o algo para tratar de evadirlas, pero fue imposible, estuvimos todo el tiempo "aleteando" con las manos, demasiado caro para lo que ofrecen, puedo entender si ese el precio de la cosecha pero las bebidas son absurdamente caras.

DB
5 reseñas
Comieron en 15 de febrero de 2019
Global 4Comida 4Servicio 5Ambiente 4

Most of our dishes were good but not all. The menu is quite limited and the fish dishes were somewhat bland. The sirloin steak was outstanding and by far our best selection.

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DC
Denver
7 reseñas
Comieron en 9 de febrero de 2019
Global 5Comida 5Servicio 5Ambiente 5

My favorite spot in Cabo for a quiet and special evening...fresh food, great service..LOVE IT!

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OT
Phoenix
1 reseña
Comieron en 7 de febrero de 2019
Global 5Comida 5Servicio 5Ambiente 5

A bit challenging to find at night but worth the adventure. Grilled octopus was outstanding and the veggies are fresh from the farm below and very tasty.

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JW
Atlanta
11 reseñas
Comieron en 7 de febrero de 2019
Global 5Comida 5Servicio 5Ambiente 5

Fabulous setting and VERY of the Brayan track but well worth the drive .... love it👍

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OT
1 reseña
Comieron en 11 de enero de 2019
Global 5Comida 5Servicio 5Ambiente 4

Excellent food and service

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MH
Miami
18 reseñas
Comieron en 9 de enero de 2019
Global 5Comida 5Servicio 5Ambiente 5

After a short trek down a few dirt roads we reached Los Tamarindos. It’s not too far from the beach. It took us 30 mins from our resort. This concept is a nice change of pace from the beach resorts when you’re in Cabo. I would recommend it for any occasion. I prefer it in the daylight because the scenery is so pretty on the farm. It is also good for vegetarians, pescatarians and meat eaters. Several good options. The mezcal and tequila cocktails made with fresh on site produce, herbs and juices are a must. After a few light dishes we finished it off with some delicious flan. The vibe is so chill. I loved my entire experience at Los Tamarindos. I can’t wait to go back next time I’m in Cabo.

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k
Londres
5 reseñas
Comieron en 7 de enero de 2019
Global 5Comida 5Servicio 5Ambiente 5

Wonderful experience from beginning to end- truly a gem worth seeking out!

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OT
Londres
1 reseña
Comieron en 1 de enero de 2019
Global 1Comida 1Servicio 4Ambiente 4

Under cooked chicken twice

Asked for medium rare steak. Received medium well

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OT
Denver
1 reseña
Comieron en 1 de enero de 2019
Global 1Comida 3Servicio 1Ambiente 2

Spent 12 days in the southern Baja area, and was looking forward to a “special” New Year’s day dinner at Los Tamarindos. Food was good, service was the worst of the 12 restaurants we visited while in the area. The waiter was inattentive, the order was wrong, and the entire experience was over-priced. Will not return in future visits to the area.

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C
Minneapolis
2 reseñas
Comieron en 30 de diciembre de 2018
Global 5Comida 5Servicio 5Ambiente 5

Beautiful setting and wonderful food. Great for a special occasion, but also appropriate for a family dinner.

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OT
Columbus
1 reseña
Comieron en 28 de diciembre de 2018
Global 5Comida 5Servicio 5Ambiente 5

The food and atmosphere far outweighs the adventure required to reach Los Tamarindos. Outstanding and perfectly cooked octopus and pork shank. The salads and soups were also amazing. Just follow the signs from the Marina. Apple maps will try to kill you.

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s
Chicago
8 reseñas
Comieron en 24 de diciembre de 2018
Global 5Comida 5Servicio 5Ambiente 5

We spent my birthday at Los Tamarindos - it was absolutely beautiful and delicious

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