Jeff Ruby's Steakhouse - Columbus

Appetizers

• Crab CakeUSD 24.00

  Remoulade

• Oysters Rockefeller*USD 24.00

  Spinach, Mornay, Parmigiano-Reggiano, Pernod

• Wagyu MeatballsUSD 18.00

  Herbed Ricotta, Classic Tomato Sauce, Pecorino Romano

• Pork Belly BunsUSD 18.00

  Tabasco Glaze, Pickled Slaw

• Butternut Squash ChowderUSD 16.00

  Duck Confit, Crème Fraîche, Sherry Vinegar

Raw Bar*

Create Your Own Raw Bar Experience

• Colossal Shrimp CocktailUSD 24.00

  3 Tiger Shrimp, Cocktail Sauce, Fresh Lemon

• Red King CrabUSD 0.00

  • MarketUSD 0.00

• Cheseapeake OystersUSD 3.75

• East & West Coast OystersUSD 4.50

  Chef's Selections Flown in Daily

Salads

• FreddieUSD 15.00

  Roma Tomatoes, Applewood Smoked Bacon, Buttermilk Ranch Dressing

• The WedgeUSD 15.00

  Braised Bacon, Tomato, Red Onion, Fresh Dill, Buttermilk Blue Cheese

• Classic CaesarUSD 15.00

  Parmigiano-Reggiano, Challah Croutons

• Autumn KaleUSD 15.00

  Roasted Beets, Burrata, Toasted Hazelnut Vinaigrette

Cattle Selected, Raised, Aged & Cut Exclusively for Jeff Ruby Steakhouses

Jeff Ruby U.S.D.A. Prime Steaks

• Steak BurrowUSD 80.00

  14 oz Blackened New York Strip, Creole Crawfish Sauce

• Cowboy SteakUSD 94.00

  22 oz 70-Day Dry-Aged Bone-In Ribeye

• PorterhouseUSD 95.00

  24 oz Center-Cut, 45-Day Dry-Aged

• New York StripUSD 67.00

  14 oz Center-Cut

• Boneless RibeyeUSD 76.00

  16 oz Delmonico

• Bone-In HatchetUSD 145.00

  30 oz 85-Day Dry-Aged Ribeye

Wagyu Beef

A Selection of The Rarest In The World.

• Japanese A5 Filet MignonUSD 168.00

  6 oz

• Japanese A5 New York StripUSD 160.00

  8 oz

• Japanese A5 RibeyeUSD 160.00

  8 oz

• Australian Ribeye FiletUSD 96.00

  8 oz

Jeff Ruby Premium Handcrafted Filet Mignon

• Barrel-Cut Filet MignonUSD 80.00

  12 oz Cut From the Thickest Part of the Tenderloin

• Petite Filet MignonUSD 58.00

  8 oz Center-Cut

• Steak & LobsterUSD 115.00

  12 oz. Cold Water Lobster Tail & 8 oz Filet Mignon

• Steak RossiniUSD 79.00

  8 oz Filet, Foie Gras, Truffle Demi Glace, Challah Toast

To Crown Your Steak

$5 Each

• Bourbon Peppercorn Sauce

• Bearnaise Sauce

• Sweet Onion Bacon Jam

• Mushrooms & Onions

• Melted Point Reyes Blue Cheese

• Roasted Garlic Butter

• Chili Rub

  With Cipollini Onions, Shishito Peppers, and Cherry Tomatoes

• Collinsworth ToppingUSD 21.00

  Red King Crab, Asparagus, Bordelaise & Béarnaise

JR Classics

• Steak CollinsworthUSD 78.00

  8 oz Filet, King Crab, Asparagus, Bordelaise, Béarnaise

• Lobster BurrowUSD 89.00

  6 oz Filet Burrow, 6 oz Lobster Tail

Entrees

• Faroe Islands SalmonUSD 39.00

  Fregola, Beets, Wilted Kale, Pine Nuts, Dill Crème Fraîche

• Cold Water Lobster TailUSD 0.00

  12 oz, Baked with Lemon-Herb Butter

  • MKTUSD 0.00

• Roasted Half ChickenUSD 33.00

  Farro, Root Vegetables, Sage Butter Jus

• Berkshire Pork ChopUSD 48.00

  Ginger-Apple Mostarda, Sherry Gastrique

• Steakhouse BurgerUSD 22.00

  8 oz Prime Patty, Herb Aioli, Caramelized Onion, American Cheese

• Miso Glazed CodUSD 49.00

  Seasonal Mushroom, Cauliflower Cream

Steakhouse Sides

• Jeff Ruby's Baked Macaroni & CheeseUSD 16.00

  6 Imported Cheeses

• Mushroom RagoutUSD 24.00

  Campanelle Pasta, Black Truffle, Pecorino

• Sweet PotatoesUSD 12.00

  Sorghum Glaze, Chimichurri, Pickled Chili

• Baked PotatoUSD 9.00

• Creamy Mashed PotatoesUSD 11.00

• Boardwalk FriesUSD 8.00

  Old Bay Aioli

• Grilled AsparagusUSD 14.00

  Lemon & Olive Oil

• Sautéed MushroomsUSD 14.00

  Herb Sherry Butter

• Brussels SproutsUSD 14.00

  Brandy-Maple Glaze

• Classic Creamed SpinachUSD 14.00