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*Please book 3-4 days prior to seating *Minimum booking of 2 guests *Prices: 160 / 180 per person (Additional charges can be apply for certain special requests) *Please ask our staff for more information
GOTO OMAKASE
GOTO OMAKASE is crafted and selected based on the freshest seasonal products and each dish has a true and unique authentic Japanese experience. Enjoy a harmonious blend of flavours and textures through our OMAKASE experience.
This Month's Chef's Selection -OSSUSUME-AUD 120.00
Introducing this month's Chef's selection which carefully assembles a variety of dishes that highlights the seasonal ingredients.
Sushi & Sashimi
Chefs selection of available freshness local seafood
Assorted SashimiAUD 42.00
12PCS
Assorted SashimiAUD 84.00
24PCS
Seasonal Nigiri SushiAUD 45.00
8PCS
Kingfish New Style SashimiAUD 27.00
WITH SESAME SOY SAUCE CHIVES, SESAME SEED
Aburi SalmonAUD 27.00
Yuzu Ponzu, Ginger, Micro Herbs
Maki (Rolls)AUD 25.00
Tuna, Boiled Prawn, Tamago, Cucumber, Avocado with Teriyaki Sauce
Spicy TunaAUD 28.00
Fresh Tuna, Avocado, Cucumber, Homemade Chilli Sauce
Aburi SalmonAUD 24.00
Aburi Salmon Boiled Prawn, Tamago, Cucumber with Teriyaki Sauce
Chilli SpiderAUD 25.00
Softshell Crab, Cucumber, Avocado, Fish Roe, Spicy Sauce
King PrawnAUD 26.00
King Prawn Tempura Cucumber, Fish Roe Anchovy Sauce
Crunchy ChickenAUD 24.00
Deep Fried Chicken Cucumber, Avocado, Chives, Honey Soy
Organic Agedashi TofuAUD 16.00
Deep Fried Tofu, Daikon Oroshi, Spring Onion Bonito Broth
Grilled Hokkaido ScallopsAUD 21.00
Charcoal Grilled Scallop with Creamy Miso Mayonnaise Sauce, Tobiko, Chives
Chicken Karaage Nanban StyleAUD 24.00
Deep Fried Chicken with Goto Tartare Sauce
Steamed Pork GyozaAUD 16.00
Steamed Pork Gyoza with Sesame Ponzu, Chilli Oil, Sesame Seed, Micro Herbs
Eggplant Miso DengakuAUD 15.00
Deep Fried Eggplant, Brown Miso, Chives
Goto Signature & Wok
Goto Signature & Wok
Champon Noodle SoupAUD 24.00
Normal
Whole King PrawnAUD 26.00
Squid, Spicy OilAUD 25.00
Extra VegetableAUD 5.00
Seafood & Vegetable MoriawaseAUD 38.00
Miso Tooth Fish SugitayakiAUD 50.00
Patagonian Miso Tooth Fish, Wrapped in Aromatic Cedar Wood
Buta KakuniAUD 30.00
Goto Fried Rice with Wagyu King PrawnAUD 32.00
Chashu Pork Onion Carrot Fishcake Egg
Spicy King Prawn Fried Rice with Soft EggAUD 35.00
Fishcake Egg, Rice with Spicy Prawn
Patagonian Toothfish
Marinated Toothfish, Saikyo Miso
Chicken TeriyakiAUD 33.00
Creamy Mashed Potato, Seasonal Vegetable
Robata (Charcoal Grilled)
Angus Scotch Fillet SteakAUD 63.00
700% Australian grain-fed beef 200 day feeding programme 250g, Koji mashed potato, Japone sauce
Chilli Garlic King PrawnAUD 31.00
Large King Prawn with Chilli Garlic Sauce
Garlic Ginger ChickenAUD 22.00
Garlic Ginger Chicken with Seasonal Seafood on Top
Teppan Fried NoodleAUD 26.00
Nagasaki Style Fried Noodles Served with Sizzling Plate (Pork, Prawn, Squid, Fish Cake, Cabbage Carrot and Bean Sprout)
Salad
Wagyu 9+ Tataki SaladAUD 35.00
Wagyu 9+ Marble King, Garden Salad, Semi Dried Tomato and Avocado Marinated Garlic, Sesame Ponzu Dressing with Parmigiano Reggiano
Crunchy SaladAUD 27.00
Crispy Chicken Green Salad, Sesame Ponzu Dressing with Parmigiano Reggiano
Soft Shell Crab Yu-Rinchi SaladAUD 26.00
Deep Fried Soft Shell Crabs with Sweet Soy Vinegar Sauce
Entree
EdamameAUD 8.00
Sprinkle Tasmanian Salt
Dobin MushiAUD 19.00
Steamed Clear Soup with Seasonal Seafood, Asian Mushrooms, Some Vegetable, Served in a Claypot
Side
Japanese Steamed RiceAUD 5.00
Organic Miso SoupAUD 6.00
Onsen TamagoAUD 3.00
Japanese Style Slow Cooked Soft Egg