Nibbles & Sharers
OlivesGBP 5.00
Cheesy French Onion FougasseGBP 7.50
Provençal sharing sourdough garlic bread (V option available 535 kcal)
Sun-Dried Tomato FougasseGBP 7.50
Provençal sharing sourdough garlic bread
Set Menu
2 courses 18.5 || 3 courses 22.5
Starters
Chicken Liver Parfait
Macerated figs, seeded sourdough (GF option available)
Potted Crab
Lobster butter, seeded sourdough (GF option available)
French Onion Soup
Our original recipe, topped with Comté rarebit, sourdough baguette (GF option available)
King Prawns
Cooked in Café de Paris butter & cherry tomatoes, toasted brioche (GF option available)
Warm Beetroot Salad
Beetroot & almond romesco, apple
Mains
Grilled Sea Bream
Sun-dried tomato butter, olive salsa vierge, sautéed tarragon new potatoes
Steak Frites
5oz minute steak, garlic butter, free-flow frites
Côte Burger
Camembert cheese, truffle mayo, caramelised red onion, pickles, brioche bun, free-flow frites (VG option available 955 kcal)
Moules Marinière
Scottish mussels, white wine, shallot & cream sauce, free-flow frites
Pistou Gnocchi
French beans, cream, pine nuts, cherry tomatoes (VG option available 702 kcal)
Whole Roast Chicken
Corn-fed chicken from Northern France, slathered in butter, roasted with fresh garlic, rosemary and thyme. A whole for two.
Half Roast Chicken
Corn-fed chicken from Northern France, slathered in butter, roasted with fresh garlic, rosemary and thyme. A half for you.
Rib-eye (10oz)
+£10 supplement
Sides £5.50
Green Salad
Avocado, cucumber, mustard vinaigrette
Spinach
Pine nuts & Garlic
Free-Flow Frites
Tenderstem® Broccoli Amandine
Flaked almonds
Tomato & Basil Salad
Gratin Dauphinois
Dessert
Chocolate Mousse
The Parisian icon with a devilishly decadent twist. Dig in. Serve yourself. Customise every bite. It's our original recipe, made to savour! With salted butter biscuits, hazelnuts,dried berries, extra virgin olive oil and Maldon salt. (GF option available)
Crème Caramel
Set vanilla custard, dark caramel
Chocolate Praline Tart
Cherry compote, vanilla ice cream
Ice Cream Duo
Two scoops of vanilla, chocolate or salted caramel. Lemon or raspberry sorbet (VG option available 116 kcal)
Cheese Plate
Our cheeses are the real deal - bold, creamy & unapologetically French. Cantal, Roquefort, Chèvre Buchette & Camembert with quince jelly & charcoal crackers (GF option available 476 kcal)