Dessert Menu Available upon Request
Starters
Spinach and Artichoke DipUSD 14.00
Spinach, artichokes, cream cheese, naan
Cavanaugh's Signature Tuna PokeUSD 16.00
Soy sauce marinated tuna, Sriracha aioli, avocado, cucumber ribbons, crispy wonton
Signature Shrimp CocktailUSD 19.00
Fresh cocktail sauce, lemon
Pan Seared Crab CakesUSD 19.00
Maryland-style jumbo lump crab cakes, remoulade sauce
Soups & Salads
Soups
French Onion SoupUSD 8.00
Traditional French Onion Soup of caramelized sweet onions, beef broth, cheese crust
Lobster BisqueUSD 10.00
Atlantic lobster reduction, topped with creme fraiche
Salads
Dressings: Ranch, Blue Cheese, Thousand Island, French, Honey Mustard; Vinaigrettes: Balsamic, Italian, Raspberry
Traditional CaesarUSD 9.00
Hearts of romaine, Parmesan, Caesar dressing, crostini, Parmesan crisp
House of Cavanaugh'sUSD 9.00
Baby greens, tomato, cucumber, red onion, shaved Parmesan
Cavanaugh's Wedge SaladUSD 10.00
Iceberg lettuce, bacon lardons, red onion, tomato, cucumber, blue cheese dressing, blue cheese crumbles
Prime Rib & Steaks
Signature Steaks: Our beef is 100% Midwestern corn-fed beef that is aged for a minimum of 21 days. Our steaks are carefully trimmed to specifications and prepared to your desired level of cooking. Steaks are available Blackened, Charred, Pan Seared or Broiled
Prime Rib
Captain's CutUSD 42.00
Served with au jus and creamy horseradish
- 16 ozUSD 42.00
Signature Steaks
7 oz FiletUSD 47.00
14 oz New York StripUSD 48.00
18 oz Ribeye SteakUSD 49.00
Enhancements
Au PoivreUSD 4.00
pepper encrusted, Cognac cream sauce
BlueUSD 4.00
blue cheese
BéarnaiseUSD 4.00
Dianne SauceUSD 5.00
MushroomsUSD 5.00
Additions to Any Steak
8 oz Lobster TailUSD 0.00
- MarketUSD 0.00
18 oz Alaskan King Crab LegsUSD 0.00
- MarketUSD 0.00
4 Grilled ShrimpUSD 12.00
Oscar Style Crab Meat, Asparagus, HollandaiseUSD 15.00
Cavanaugh's Features
Blackened NeptuneUSD 58.00
7 oz beef filet, Parmesan herb mashed potatoes, three jumbo shrimp, crab meat, Choron sauce
Verlasso SalmonUSD 34.00
Pan-seared salmon, avocado crema, Pico de Gallo, sweet potato hay
Twin TailsUSD 0.00
Two 8 oz lobster tails, lemon, drawn butter
- MarketUSD 0.00
24 oz King Crab LegsUSD 0.00
Lemon, drawn butter
- MarketUSD 0.00
Seafood LinguineUSD 35.00
Shrimp, garlic, shallots, Parmesan herb cream sauce
Roasted Chicken BreastUSD 32.00
Basil parmesan risotto, fire roasted red pepper cream
Sides
Vegetables
Asparagus with HollandaiseUSD 9.00
Steamed BroccoliUSD 9.00
Roasted Brussels SproutsUSD 9.00
with onion, bacon & Balsamic Vinegar Reduction
Starches
Baked PotatoUSD 9.00
Parmesan Herb Mashed PotatoesUSD 9.00
Au Gratin potatoesUSD 9.00
Lobster Macaroni & Cheese
Lobster Macaroni & CheeseUSD 15.00
85 Dollar Party Menu
Includes Coffee, Iced Tea and Bread Service. Reservations and menu must be placed at least 48 hours in advance. Groups must consist of 10 guests or more. To plan your dinner event, call 812-433-4333 after 4PM CT on Thursday or Friday
Course I
Choice of One
Traditional Caesar
Hearts of romaine, parmesan, Caesar dressing, crostini, parmesan crisp
House of Cavanaugh's
Baby greens, tomato, cucumber, shaved carrots, red onions, aged cheddar
Course II
Choice of One
7 oz Filet of Beef
Shrimp Linguine
Shrimp, garlic, shallots, lemon herb cream sauce, parsley
Scottish Salmon
Pan-seared salmon, avocado crema, Pico de Gallo, sweet potato hay
Roasted Chicken Breast
Basil parmesan risotto, fire roasted red pepper cream
Family Style
Asparagus with Hollandaise, Roasted Brussels sprouts with bacon and Balsamic Glaze, Parmesan herb mashed potatoes
Course III
Choice of 1
Chocolate Tower Cake
Turtle Cheesecake
