Carriqui

Appetizers

Make It Carriqui (+$5) - add a smokehouse favorite to select appetizers: Beef Cheek Barbacoa, Achiote Spiced Chicken, Brisket Burnt Ends

South Texas Starters

• Old School NachosUSD 12.00

  chips, cheddar, refried beans, jalapeño

• QuesadillasUSD 15.00

  quesillo, roasted salsa, flour tortillas

• Carriqui SaladUSD 16.00

  jicama, radish, lime, crispy hibiscus

• Caesar SaladUSD 17.00

  gem lettuce, chips, garlic, avocado oil, anchovies, parmesan

• Tomato and Avocado SaladUSD 12.00

  goat cheese, arugula, black garlic vinaigrette

• Tuna TostadaUSD 17.00

  jicama, cucumber, citrus habanero marinade, aioli

• CevicheUSD 16.00

  citrus marinated redfish, octopus, jalapeño, tomato, onion, chips

• Gulf Shrimp CocktailUSD 18.00

  cocktail sauce, remoulade, saltines

Appetizer Platters

Inspired by botana platters of the Rio Grande Valley, you'll find crowd-favorites from our appetizer offerings

• Platters Include

  old school nachos, quesadillas, housemade salsas, guacamole, queso, grilled jalapeños, escabeche, chips

  • For 4USD 50.00
  • For 8USD 90.00

Chips & Dips

• Salsa FlightUSD 13.00

  try all of our housemade salsas

• SalsaUSD 5.00

  choice of rosada, verde, or our table salsa

• GuacamoleUSD 9.00

  with lime and cilantro

• QuesoUSD 6.00

  fire roasted chiles and queso fresco

• Texas CaviarUSD 5.00

  charred corn, pico de gallo

From Our Smokehouse

BBQ is serious business in South Texas. Our smokehouse is unlike anything else in the state—forged in the Texas Hill Country and fueled by oak, pecan, and mesquite woods—led by our passionate team of pitmasters. All platters served with: rice and beans, grilled onion, signature escabeche, housemade corn tortillas

• Smokehouse Platters

  Comes with the following pitmaster favorites: Smoked Brisket, Cabrito (BBQ Goat), Achiote Spiced Chicken

  • For 4USD 160.00
  • For 8USD 300.00

Carriqui T-Bone

• Straight Off Our Wood-Fired GrillUSD 56.00

  16 oz red wagyu steak, herbed butter

Plates

• Smoked BrisketUSD 26.00

  with our signature BBQ sauce

• Beef Cheek BarbacoaUSD 24.00

  with Spanish rice, refried beans, salsa verde

• Cabrito (BBQ Goat)USD 29.00

  with Texas pecan mole, onion, sesame seeds

• Achiote Spiced ChickenUSD 29.00

  with rice, beans, salsa, grilled green onions

• Smoked Crispy QuailUSD 31.00

  with Texas caviar, corn cake, local honey

• Blackened FishUSD 36.00

  with cilantro rice, poblano lime mayo, herb salad, crispy garlic

• Shrimp & "Grits"USD 32.00

  creamy corn, spinach, grilled shrimp, bacon, herb butter

Sides

$10

• BBQ Carrots

• Blistered Green Beans

• Braised Cauliflower

• Charro Beans

• Cilantro or Spanish Rice

• Crispy Potatoes

• Sweet Corn Cakes