Baja Lobster Co. - Hotel Marina Fiesta Resort & Spa
Very expensive for fair to poor quality food. Paid NYC prices for food that was not very good. Side of vegetables was from a bag of frozen vegetables and barely tepid by the time it arrived. My husband's food was extremely salty and he could barely eat it. The wine was a measly pour. The restaurant was empty and my husband was very upset to see the wait staff's juvenile behavior about womens' bodies who were passing by the restaurant at the street level. Would not recommend.
Total tourist trap!!! We ate in some very nice restaurants while in Cabo and yet this was our most expensive meal by far, and it was basically a light lunch! Service was very slow. The food was mediocre at best. And the ambiance was not what we expected. It is kind of a dump. And the price was ridiculous....almost $400 for 5 adults and 2 kids....for LUNCH! They overcharge because they are right on the Marina. Stay away. There are much better options. It was a total waste of money. Go have a lovely dinner in one of the 5-star resorts for the same price.
Beautiful setting, great menu something for everyone. Service is excellent and flavors outstanding.
Don’t waste your time or money.
The menu is adequate at best.
DO NOT ORDER THE LOBSTER BISQUE!
It has lobster in its name but not much lobster on the menu. The prices are extremely high and there isn’t the great that you would expect to go along with it. The bisque was terrible. What they had as the Baja Clam Chowder is more of what a Lobster Bisque should taste like. The bisque was unbeatable.
The octopus was excellent but I think that was a stroke of lick that one of us ordered it.
If you sit outside the view is fantastic but the noise level made conversation impossible. We asked for them to turn down the music which they did and then 3 minutes later a live musician (who was very good) started playing at a noise level higher than before. I didn’t expect the concert experience with me elegantly priced dinner.
Un excelente lugar para ocasiones especiales. Todos disfrutamos los platillos, nos parecieron exquisitos, como la crema de almejas y la lasaña vegetariana. Servicio estupendo. Sin duda volveremos para probas más platillos! Una muy buena cena y noche.
Not easy to get to if you can't walk a longer distance. Suggest they run a golf cart shuttle from cruise "tender" area, paid by them and other restaurants near-by. You would attract seniors with mobility problems...that have money and like a 4-star restaurant.
Food was fabulous...service was excellent.
Loved the food but the grilled Snapper was over cooked. My lobster tail, outside view, music and service was Awesome.
They have to replace their rude weitresses and manager , food was terrible as well, so different from the few years ago, we loved that restaurant in past but not now , if be in that area again will skip dinner there
Lovely place right by the Marina. I highly recommend!!!
Not worth the money.
The service was excellent. But the wait for a sushi roll 45 minutes. Was there to enjoy a nice birthday dinner. But a table of drunck. People there. Making lots of noise. We asked management. To. Ask the to quiet. They didn’t even go to there table. We got up and left. We use to lov this place. But the new manager. That is running the places there. Is worthless. They need to let sergeo. Take over. And run these places rite.
I think it’s the only restaurant we saw that served raw oysters. It’s the only reason we came. Service was great and location is right on the marina.
Food was poor quality, paid as much for tea and water as wine. Steak was terrible and lobster rubbery. $700 for 7 people. When I asked to speak to the manager, he wasn't there on a Friday night. What a waste!
Unregretably even the setting is perfect (the marina) everything else needs improvement. It seems to be a tourist trap. The People is under trained they dont even put the correct cutlery on the table. De lobster Salas is a disgrace the chunks have frozen all over. The paella is normal, the ceviche needs flavour. But foremost we got a cocroach at the end of our leal on our table fortunatelly we had finished our plates. I suggest if you are uses to high end restaurants you will get only dissapointed and of course pricey food but with no quality. The only Good thing was the White wine but still we had to wait for it to get cold.
The food was amazing
Salmon was so flavorful
This was the only restaurant I had chosen to have raw oysters while in Cabo. Had
We did not actually dine at the restaurant but did show up for the reservation we had.
They had no one on site who knew anything about Open Table, although our reservation was later accepted.
They also had no one on site who spoke or understood English, which for Cabo San Lucas on the harbour is not a good idea.
They also had no Mexican beer and their recommended alternative was Coors Lite
There was no one else in the restaurant at 12:30 pm over lunch which for a busy area is not a good sign.
We left before we ordered and went down the pier several restaurants to Los Dseos where both food and service were excellent
Great for any occasion
Best food ever. Great service.
Dry over cooked lobster tail. House wine and margarita were bad. Cold dried out brownie for dessert. Such a disappointment for the beautiful location.
Food was terrible - lobster tails were frozen and very tough. Steak was gray and also tough.
Fuimos 8 personas a la hora de almuerzo y resulto un lugar muy agradable para comer con la vista a la marina de Cabo San Lucas .La comida es bastante aceptable especialmente el seviche de pulpo que es sobresaliente !! El lugar es muy agradable para pasar un rato y tomarse unos buenos tequilas y especialmente probar las entradas !!! No es un sitio de alta cocina pero se pasa muy agradable !!