Acerca de Azur at Vidanta Riviera Maya

Especialidades de cocina francesa, disfrute de nuestro Restaurante tipo Bistro: Azur.

Ubicado dentro del Resort Vidanta Riviera Maya. Dos espacios, área climatizada y terraza techada rodeada de vegetación; lo envolverán con el delicioso sabor parisino.

Carretera Federal Km. 48
Cancún-Playa del Carmen
77710 Playa del Carmen
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Estilo de comida:
Cena fina


Horas de operación:
Desayuno: Diario : 07:30hrs-10:30hrs
Cena: Lunes, Martes, Miercoles, Jueves, Viernes, Sábado : 17:30hrs-22:30hrs

Frente a Teatro Vidanta - Cirque Du Soleil

Código de etiqueta:

Rango de precio:
más de MXN500

Opciones de pago
AMEX, MasterCard, Visa

Número telefónico:
01 984 206 4000

Sitio Web

Todas las noches de 7:00 pm. a 10:00 pm. Contamos con música en vivo de Pianista o Trio de Jazz, además de música ambiental.

Detalles de estacionamiento:
Dentro de nuestras instalaciones usted puede estacionar su automovil y tomar la transportación interna que lo llevará al restaurante.

Chef ejecutivo:
Denis Kistenev & Argel Muñoz

Instalaciones para fiestas privadas:
Es posible reservar mesa para grupos pequeños, cenas especiales o cumpleaños.

Contacto para fiestas privadas:
Eventos: 01 984 206 4000

Acceso para silla ruedas, Cargo por descorche, Cervezas, Hora feliz, Mesas en el exterior, Sala para fumar, Variedad, Vinos, Zona exterior para fumadores

Azur at Vidanta Riviera Maya calificaciones y reseñas



Calificación general

con base en calificaciones actuales










100% lo recomendaría a un amigo

Ideal para una cita (3)
Ocasión especial (3)
Música en vivo (3)
Ver todo
Ideal para aniversarios (2)
Cocina creativa (2)
Apto para los apasionados de la gastronomía (2)
Ideal para cenas al aire libre (2)
Romántico (2)
Vista panorámica (2)
Auténtico (1)
Acogedor (1)
Buena opción para grupos (1)
Cócteles artesanales (1)
Ingredientes locales (1)
Carta de vinos notable (1)
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8 reseñas
Cargando reseñas...

 (New England)·Comieron en 1 de noviembre de 2017

This is our 4th time at Azur. The other 3 were amazing. This time was a disaster.

When we ordered we were told they had no filet Mignon. 3 of the 4 people in the party wanted the filet. We asked if there was any way they could get one from someplace else on the resort and our waiter came back and said no.

Though disappointed we decided to stay and 2 of the people in our party ordered the ribeye for two. A very nice couple came in after us and sat down and also tried to order the filet. They complained more loudly than we did and amazingly were able to order a filet.

When the ribeye came it was horrible. We told our waiter that this was unacceptable, not only because the ribeye was not any good, but because the table next to us was able to get the filet that we were told did not exist. When the manager came over he apologized profusely and then asked us if we wanted the filet. The fact that the ribeye was bad did not make us happy but the fact that the manager then came over and asked us if we wanted the filet, that 20 minutes earlier hadn’t existed was just ridiculous.

I appreciate the fact sometimes meals are just not good but the fact that we were not told the truth because they seemingly wanted us to buy the ribeye instead is totally unacceptable.

I am sad to say we will probably not go back.

¿Te resultó útil esta reseña?·No·

 (San Diego)·Comieron en 28 de octubre de 2017

Un lugar muy elegante, el personal muy atento, la comida excepcional!! Los vinos, el sommelier y el Chef, todos muy serviciales, sin duda un lugar que no puedes dejar pasar!!! Comida francésa de alto nivel!!!

¿Te resultó útil esta reseña?·No·

 (New England)·Comieron en 24 de octubre de 2017

Restaurant was closed for a private function and didn’t bother to cancel our reservation for six. Totally unacceptable level of service.

¿Te resultó útil esta reseña?·No·

 (New York Area)·Comieron en 18 de abril de 2017

Beautiful restaurant .. food was good but it wasn't my favorite .. I would recommend but I probably would try somewhere new next time

Etiquetas: Special Occasion, Fit for Foodies, Good for a Date
a 1 persona le resultó útil esta reseña.
¿Te resultó útil esta reseña?·No·

 (Tampa)·Comieron en 21 de febrero de 2017

Once again, another exceptional restaurant at Vidanta Riviera Maya, this one located in The Grand Luxe part of the resort. The setting is beautiful both inside and out where there is a jazz combo. The food is beautifully prepared but the portions are large so order according. We started with pork and pistachio terrine, then outstanding vichyssoise. I had an amazing pasta au gratin with grilled shrimp and my husband loved his salmon. Our dining companions loved their saffron risotto with scallops. Service was efficient and attentive as all of the premium restaurants are at this resort. With wine and added tip, our bill was $72. Unheard of in the U.S. for this level of dining experience.

Etiquetas: Good for Anniversaries, Scenic View, Great for Outdoor Dining, Notable Wine List, Live Music, Romantic, Cozy, Handcrafted Cocktails, Good for Groups, Good for a Date, Authentic, Creative Cuisine, Local Ingredients, Fit for Foodies, Special Occasion
¿Te resultó útil esta reseña?·No·

 (Houston)·Comieron en 14 de febrero de 2017

Last minute Valentine's Day reservation while staying at the Vidanta. The food was excellent, we had escargot and the crepes as appetizers. Main dishes consisted of the risotto and short ribs, the risotto was out of this world delicious and was a recommendation from our waiter. Thanks again!! ;) Clean dishes with tons of amazing flavor and beautiful presentation. I would be happy having this restaurant in Houston so I can try all the dishes.

¿Te resultó útil esta reseña?·No·

 (Austin)·Comieron en 3 de febrero de 2017

If any restaurant should not be on OpenTable, Azur wins handily. We were lured out of our resort for the promise of French food in a bistro environment. Flashback instead to a distant era with patron who have never left - let's call it Playa del Shining.

The decor is tacky, the staff is confused about the cuisine, the food is mediocre and missing key elements of a good French meal.

The manager just didn't care when we complained, making us feel petty and attracting undue attention.

Please avoid at all cost... There is much much better in Playa!

¿Te resultó útil esta reseña?·No·

 (Minneapolis)·Comieron en 22 de diciembre de 2016

Beautiful restaurant, food is excellent, beverages served perfectly, and the waitstaff AWSOME! Will definitely return when I'm in the area. You won't be disappointed here, the steak was very tender the scallops done perfectly! The only small disappointment was the crepes Suzette's not done table side and not prepared the French way!

¿Te resultó útil esta reseña?·No·

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