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Tam. grupo
Por 2
Cena Romantica
7:00 PM
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Debe realizar reservaciones con al menos 5 minutos de adelanto en Acre Restaurant & Cocktail Bar.

Acre Restaurant & Cocktail Bar

206 reseñas
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más de MXN500
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Mundial, internacional
Etiquetas principales:
  • Ideal para cenas al aire libre (77)
  • Apto para los apasionados de la gastronomía (71)
  • La distancia vale la pena (67)
Global Cuisine, Local Ingredients.

Authenticity also drives our food and cocktail program. Kevin, Oscar and Dani are obsessed with using only those ingredients that are closest at hand. Between our own farm and neighbouring suppliers, our ingredients don"t travel very far to your plate or glass.

At the same time we've been able to develop an extremely creative food and cocktail program, similar to what you might find in a large city. We're certain Los Cabos is ready for this type of experience.

Acre is a 25 acre piece of farmland adjacent to San Jose del Cabo. The restaurant, cocktail bar, event space and surrounding farms is the first phase. 12 tree-houses will be added to our palm forest shortly. Eventually the full 25 acres will be developed as a space for people to relax, learn, rejuvenate and celebrate.
Estilo de velada
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Mundial, internacional
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Lunch: Monday-Friday: 12:00hrs-15:00hrs
Brunch: Saturday-Sunday: 12:00hrs-15:00hrs
Diner: Monday-Sunday:17:00hrs-22hrs
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Número de teléfono
01 624 171 8226
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Opciones de pago
AMEX, MasterCard, Visa
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Vestimenta recomendada
Informal y elegante
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Chef ejecutivo
Kevin Luzande & Oscar Torres
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Intersección en calle
Calle Privada S/N Col. Animas Bajaa
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Detalles del área de estacionamiento
Parking is located in the front of the property and after a short walk through the palm grove our guests will arrive to the restaurant.
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Transporte público
The last bus stop is at the entrance to Puerto Los Cabos - it is recommended to take a taxi or drive to our location.
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Musica en vivo Viernes y Sabado ~ Live Music Friday & Saturdays
Asientos en la barra, Bar completo, Cargo por descorche, Cervezas, Hora feliz, Menú sin gluten, Mesa del chef, Sala para fumar, Traiga su propio licor, Variedad, Vinos, Zona exterior para fumadores, Zona interior para fumadores
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Más nuevas
vipnancyschmuhl (San Diego)
4.0  Comieron hace 5 días

wine is exorbitantly priced
worth a visit- perhaps for lunch
like being in a tropical forest

review (San Diego)
5.0  Comieron en 12 de febrero de 2018

What an amazing restaurant. One of our favorites in San Jose/Cabo. The head chef Kevin is very personable and recommend some dishes that were amazing. The setting of the restaurant is one of a kind. We will be back often when we come into town.

vipWallasweet (Seattle)
4.0  Comieron en 12 de febrero de 2018

This is a beautiful venue in an oasis setting in a valley over the coastal hills. It is an outdoor restaurant that is very popular and fills up quickly. The only issue we have is when the live music starts, it is too loud. It makes it hard to have a dinner conversation.

Comensal de OpenTable 
5.0  Comieron en 9 de febrero de 2018

Really enjoyed it! Nice special dinner. Expensive but very lovely.

vipComensal de OpenTable (Phoenix)
5.0  Comieron en 6 de febrero de 2018

The Kale salad with Chicken is to die for!! This is a must see place when visiting Cabo!!!

vipComensal de OpenTable (Chicago)
5.0  Comieron en 2 de febrero de 2018

Oasis in the middle of nowhere is a must on the Cabo dining scene. It stacks against Casianos, Flora Farms, Edith’s, and everyone else. Take a car service.

vipsusanh (Chicago)
5.0  Comieron en 29 de enero de 2018

Our second visit to acre. Love the farm to table experience and the fun, interesting and delicious food options. Something for everyone. The setting is beautiful. Lush. Tropical. Fire pits. Envelopes you in serenity with a great vibe Enhanced by live music. Staff is great. Love the assistant waiter Rauol.

vipComensal de OpenTable (St. Louis)
5.0  Comieron en 28 de enero de 2018

wine was pricey

lisa (Vancouver)
5.0  Comieron en 26 de enero de 2018

Everything was spectacular as always. Service was attentive and food was excellent. And the entire place stunningly beautiful. Come early and do a mescal tasting.

vipKCJC (Minneapolis)
5.0  Comieron en 24 de enero de 2018

We had a great evening at Acre. The wait staff was excellent. Our waiter, Hector, was very helpful in guiding our wine and food choices. The restaurant was an unexpected gem.

vipComensal de OpenTable 
5.0  Comieron en 15 de enero de 2018

The team and the service was superb. Great energy with in a beautiful setting.

Highly recommend.

Lancastergroup (Nápoles)
5.0  Comieron en 12 de enero de 2018

It was an amazing experience. The food was excellent. We are from NY and felt the food was just as excellent as some of our top restaurants. Please open one in MY.
We will be back. our server Raul Seruin, was very pleasant and had excellent customer service. His knowledge of the dishes and wine helped with our selections.

vipMadqdog (Denver)
5.0  Comieron en 10 de enero de 2018

Reviewing Acre is with very mixed emotion, for it is, for us... dining here for both a special dinner and breakfast... one of those places which one would hope to keep secret as THE very special place. Food, Service, and Setting are all quite special. In a region blessed with very good restaurants, Acre is, in our view, the cream of the crop. It takes special effort to get here, and the "timid of rough roads" or those who must remain in an urban setting to be seen and dressed to the nines would likely find Acre not suited to their liking. But for us, it is a pure delight and ranks among the best dining expee=riences of our gastronomic lives.

vipGBCDiner (Dallas)
5.0  Comieron en 9 de enero de 2018

Acre is a more recent addition to Cabo's farm-to-table organic restaurant offerings, and they have taken it to the next level. The setting is a sophisticated oasis that offers an great menu of interesting options. The brussel sprouts appetizer and smoked tomato soup were exceptional. The fish special with squash blossoms was nicely prepared and tres leches cake simply delicious. We will return, and may stay in one on the tree houses next time. Well done, Acre!

lisaj (Richmond)
2.0  Comieron en 7 de enero de 2018

We ordered pastas and burgers for a casual Sunday night dinner and both were inedible. Raw meat and greasy. Wait staff either hovered or disappeared. We had to take our check to the hostess to pay. A lovely setting but the most disappointing meal we’ve had here.

Comensal de OpenTable (San Diego)
5.0  Comieron en 6 de enero de 2018

Loved everything about this place....great service, excellent food, amazing service....worth the drive....beaitiful ambience

vipComensal de OpenTable 
5.0  Comieron en 5 de enero de 2018

Excellent food and service and definitely a unique dining experience. Highly recommend a stop at Acre.

5.0  Comieron en 5 de enero de 2018

This restaurant exceeded our expectations. Just beyond Flora Farm and of the similar type. Fresh ingredients, farm to table, etc. great service, friendly wait staff. Husband. had the grill cheese and tomato soup. It's was smokey and delicious. I had a large hamburger with lots of toppings. Great. The entrance to the place is a tropical paradise with tree houses that you can rent for the night (I'm more of the JW type but to each their own). LOL. If you're in San Jose, check this place out.

vipBigD (Los Ángeles)
3.0  Comieron en 3 de enero de 2018

The menu was exciting and contained many options for those with food tolerances. Execution of those items was disappointing, as most of them were bland. Presentation was interesting. Service was excellent...

5.0  Comieron en 1 de enero de 2018

Acre is located a bit far from town, but it is absolutely worth the drive. Food and service were really good, but the place itself is like an oasis in the middle of the desert. They did an amazing job with all the decor. The idea is original and fun. Just loved it!