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Restaurantes en Filipinas

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Echa un vistazo a los restaurantes favoritos de los comensales en Filipinas

Última actualización:

Los premios Diners’ Choice se basan en las reservaciones, comidas y reseñas de comensales como tú. Sólo los comensales verificados pueden calificar a los restaurantes en OpenTable, de modo que nuestros datos son confiables.

  1. Una foto del restaurante Texas Roadhouse - Greenbelt

    Texas Roadhouse - Greenbelt

    Precio: Moderado
    Cortes de carne
    4.8
    (12)
    It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.
    We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.
    At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.
  2. Una foto del restaurante Medley - Okada Manila

    Medley - Okada Manila

    Precio: Caro
    Internacional
    4.9
    (157)
    Medley Buffet, Okada Manila’s center of local and international gastronomy, brings together a symphony of delectable flavors to guests’ tables.
    The all-day dining restaurant features an innovative open kitchen design showcasing seasoned Filipino Chef Guillermo Aspera and his brigade of expert chefs in action as they create culinary masterpieces using only the freshest and finest ingredients in front of diners.
    Seven buffet stations highlight staples and specialties from around the world, starting with a spread of healthy salads, cheese, appetizers, and a generous selection of fresh seafood. A banquet of local and international cuisines ranging from Chinese, Indian, Japanese, Korean, and Italian fare is served daily. Straight from the restaurant’s own rotisserie and grill are perfectly cooked meats with fragrant savory essences of spices and herbs.
  1. Una foto del restaurante Texas Roadhouse - HSS Maridien

    Texas Roadhouse - HSS Maridien

    Precio: Moderado
    Cortes de carne
    4.8
    (12)
    It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.
    We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.
    At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.
  2. Una foto del restaurante Ruth’s Chris Steak House Manila

    Ruth’s Chris Steak House Manila

    Precio: Moderado
    Cortes de carne
    4.8
    (334)
    CELEBRATE WITH SIZZLE
    Indulgence lives here, where perfectly prime steak meets classic New Orleans inspired sides and hand-crafted cocktails all served alongside Ruth's own brand of warm hospitality.
  1. Una foto del restaurante Texas Roadhouse - Shangri La Plaza

    Texas Roadhouse - Shangri La Plaza

    Precio: Moderado
    Cortes de carne
    4.7
    (21)
    It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.
    We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.
    At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.

Preguntas más frecuentes

El restaurante con las mejores reseñas en Filipinas es Italianni's - Bonifacio Highstreet

Los mejores restaurantes de comida vegana en Filipinas son Texas Roadhouse - S'Maison, Fili Cafe y Las Flores - Podium

Los mejores restaurantes de comida vegetariana en Filipinas son Italianni's - Greenbelt, Italianni's - Shops at Ayala Triangle Gardens y Fili Cafe

Los restaurantes con el mejor ambiente en Filipinas son Italianni's - Bonifacio Highstreet, Las Flores - BGC y Modern Shanghai - Vermosa

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