L'Opossum

Reseñas de L'Opossum de comensales del restaurante. Basadas en valoraciones recientes.

1. j

   jillp

   Washington DC2 reseñas

   5.0

   Comieron en 21 de octubre de 2023

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Delicious. Delicious. Delicious. Delicious. Delicious.
   

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2. b

   barbaram

   Filadelfia3 reseñas

   5.0

   Comieron en 14 de septiembre de 2022

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 4

   Delicious!!
   

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3. OT

   Comensal de OpenTable

   Richmond2 reseñas

   5.0

   Comieron en 4 de agosto de 2021

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Delicious!
   

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4. M

   MILEENA

   Richmond1 reseña

   5.0

   Comieron hace 2 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   It wasn't just dinner, it was an experience. Went to celebrate our anniversary and it couldn't have been more perfect. All the food was delicious and the staff is so sweet!! The creme brulee was my favorite part, I will be thinking about it forever.
   

   • 

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5. R

   Robert

   Richmond6 reseñas

   5.0

   Comieron hace 2 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Our go to restaurant for excellence and innovation
   

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6. W

   Wes VIP

   Richmond114 reseñas

   4.0

   Comieron hace 2 días

   1. Global 4
   2. Comida 4
   3. Servicio 4
   4. Ambiente 3

   This was our first visit. We had to make reservations a few months ago because Saturday afternoons are popular times. Well, the day finally came. Don’t expect huge portions. Don’t expect it to be kraft macaroni and cheese served in a bowl. What we got was delicious, attractive food, thoughtfully served. The lobster bisque soup was excellent. The duck confit appetizer was even moreso. It’s not a large venue, don’t expect to walk in on the weekend and be served. But if you’re looking for a nice place with tasty food… Make the reservation. Celebrate the moment. 
   

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7. L

   Lawrence

   Richmond2 reseñas

   5.0

   Comieron hace 3 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Amazing food and vibe as always. We had great drinks and could hear each other talk. Love this place.
   

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8. J

   Jordi

   Richmond1 reseña

   3.0

   Comieron hace 4 días

   1. Global 3
   2. Comida 3
   3. Servicio 2
   4. Ambiente 2

   Based on reviews, the rave and what I had heard about the menu, I was expecting a more relaxed and enjoyable experience. In summary, overwhelming decor (but you may like that), and the staff could improve their coordination and timing. On the other hand, I must say, the food was flavorful, nicely presented and on itself very good. But overall, as an experience, the value was low for me. Coming in, it takes a minute… It’s dimly lit, but when adjusted it becomes a visual overload of eclectic decorations on plain walls and basic drop ceiling.. We had cocktails, Poire Royale and Jock Snifter, which were good and served in nice glasses with ambiance appropriate decoration, specially the Snifter. Cute, fun, I’m talking about it now… I was surprised to see the shell-less escargot appetizer, except for one. But when I pulled the little morsel off its shell and finding sand and grit, I was glad the others had been properly cleaned. For me the turn down was when we were asked by three different waiters if we were done with the appetizer which made feel rushed. The crab cakes, fillet mignon and dessert (slice of a folded pastry with butter and sugar) were very good and cook to order…. But we had to wait a bit for the entrees even after the appetizer had been bused. I understand that there’s a fine balance serving complex dishes, but the mood had been spoiled. My advice: You should try it, if you can afford it, and experience it your way. Who knows, you may love it or else… just make sure to plan ahead, reservations are needed weeks in advance!
   

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9. T

   Tracy VIP

   Richmond39 reseñas

   5.0

   Comieron hace 5 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   INCREDIBLE experience. James Beard worthy. Our server, Susan, is the best. Her description of every menu item is illustrious, artistic, & irresistible. The icing on the cake to our exceptional L'O experience is a kind hello from the owner, David, and the manager, Will. I'm still thinking about the lobster bisque, duck confit pave, and the "Kouign-Amann" crusty, buttery dessert. Oh, we adore the playlist, as well. Thank you friends! xx Tracy, Tom, Herb, Betsy
   

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10. K

    Kimberly

    Washington DC6 reseñas

    5.0

    Comieron hace 5 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5

    This is our second experience at L'Opposum and we look forward to returning. The food is excellent, the vibe is perfect, and the staff is amazing. From the moment we walked in and the host greeted us by saying 'Happy Anniversary', we knew it would be a great, thoughtful experience. THANK YOU to all. Also -- the inner saboteur -- amazing.
    

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