You’re in luck. Top chefs are sharing their favorite places to dine out. We’ve partnered with Phaidon’s Where Chefs Eat, the best-selling restaurant guidebook with over 7,000 recommendations across the globe, to create a list of restaurants where chefs love to eat. Grab your copy, and get the inside scoop—from casual breakfast spots to award-winning culinary experiences. Plus, enjoy 30% off this must-have guide, just for being an OpenTable diner.
|Restaurants:||Casa Merlos, Lardo, Pujol - Tasting Menu…|
|Price Range:||$$ - $$$$|
|Cuisines:||Mexicana / Americana regional (Suroeste), Mediterránea, Mexicana contemporánea…|
|Neighborhoods:||Poniente, Condesa / Roma, Polanco/Nueva Anzures…|