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Restaurantes cerca de Palo Alto Research Center Parc

Precios
Cocina (20 de 67)

105 restaurantes cercanos disponibles

Una foto del restaurante Sundance The Steakhouse
4.8
Excepcional(5267)
Precio: Muy caro
• Cortes de carne • Palo Alto
Reservado 77 veces hoy
Desde su apertura en 1974 este establecimiento ha sido una verdadera institución culinaria en Palo Alto gracias a sus cortes de primera calidad y los deliciosos martinis. Tiene un ambiente de club, y una decoración enriquecida con chimeneas, madera oscura, artículos deportivos de colección y butacas de cuero distribuidas en los numerosos rincones del local. Famoso por sus costillas asadas fuego lento y los filetes cortados a mano calidad USDA, también ofrece pescados y mariscos fresco, y langosta de agua fría. El ribeye de 600 gr. es el favorito del jefe, y el filete mignon doble lo sigue de cerca ocupando el segundo lugar de los platos predilectos. Sundance es reconocido por servir los mejores platillos por el mejor precio en una atmósfera agradable pero simple; es un verdadero oasis para los amantes de la buena comida y cortes finos. El menú es acompañado por una premiada carta de vinos que cuenta con más de 400 variedades provenientes principalmente del Napa Valley y Sonoma Pinot Noirs. El establecimiento ha recibido numerosos premios y ratings, calificando a Sundance the Steakhouse como un auténtico destino gastronómico.
Una foto del restaurante Evvia
4.8
Excepcional(4496)
Precio: Caro
• Mediterránea • Palo Alto
Reservado 101 veces hoy
Sister restaurant of Kokkari, Evvia has been serving authentic rustic Greek cuisine since 1995. Our fresh fish, savory roasted meats and grilled and roasted vegetables are perked up with a squeeze of lemon, a splash olive oil, and Mediterranean herbs. There is perfection in simplicity.
Una foto del restaurante Telefèric Barcelona - Palo Alto
4.6
Excepcional(2509)
Precio: Muy caro
• Española • Palo Alto
Reservado 116 veces hoy
Telefèric Barcelona doors were first opened thirty years ago in Barcelona, Spain. Now, our passionate teams in Walnut Creek, Palo Alto, Los Gatos and Los Angeles have grown to include some of the world’s most creative and innovative chefs and mixologists, and are eager to share the Spanish culture and gastronomy with you. Come visit us for a degustation of the Best Spanish Tapas in the Bay, Innovative paellas, and refreshing hand-crafted cocktails. Dare to enjoy a fun and unique dining experience surrounded by Modern European decor and lively ambiance.
Una foto del restaurante RH Rooftop Restaurant Palo Alto
4.7
Excepcional(54)
Precio: Muy caro
• Sin Especificar • Palo Alto
Reservado 167 veces hoy
The RH Rooftop Restaurant is located on the third floor of RH Palo Alto, The Gallery at Stanford. Enjoy a reimagined menu of enduring classics, along with a curated selection of exceptional Champagnes and wines. Dine in a year-round skylit garden escape with heritage olive trees, sparkling chandeliers and a cascading center fountain sculpted of solid Biancone limestone.
Una foto del restaurante Nobu Palo Alto
4.6
Excepcional(1436)
Precio: Muy caro
• Japonesa • Palo Alto
Reservado 62 veces hoy
Nobu Restaurants' now classic and seamless blend of Japanese and Peruvian food has officially made it’s way to the Bay Area. Here you may divulge in some of our signature world famous dishes like our Alaskan Black Cod, Yellowtail Sashimi Jalapeño, and Salmon Sashimi New Style just to name of few. Situated at the lobby floor of the Nobu Hotel, Epiphany we offer indoor and outdoor seating right in the heart of Palo Alto. Dine with us, stay with us.
Una foto del restaurante Meyhouse Palo Alto
4.8
Excepcional(554)
Precio: Caro
• Mediterránea • Palo Alto
Reservado 38 veces hoy
"Welcome to our home. Meyhouse is a casual place where family and friends get together over a drink, mezes, unique seafood, and grilled delicacies.Our philosophy is unique in many ways. We have an ingredient first approach, which means we handle ingredients as minimally as possible through the cooking process. We source the highest quality ingredients we can find and let them shine. Our recipes are as authentic as possible, no sous vide or modernist cuisine can be found here."
Una foto del restaurante TAVERNA
4.7
Excepcional(1432)
Precio: Caro
• Griega • Palo Alto
Reservado 36 veces hoy
For centuries, a taverna has been a neighborhood gathering place where friends can meet to eat, drink and enjoy life. Taverna co-founders Thanasis Pashalidis and Hakan Bala were raised with a shared ethical compass, which the Greeks call "philotimo" or "love of honor". Family and friends are their ingredients of life, and they believe that nutrition, happiness and health are all directly correlated. Both partners have been culturally influenced by the remedies of the old world and incorporate them into the lifestyle of Taverna. Both have an "ethos" that drives them and inspires others to live fully, which they consider the flavor of life's success. They understand that life is to be enjoyed and that time is of the essence. They are aware that every day is a gift. Taverna has been created to make people happy and feel alive.
Una foto del restaurante Zola + BarZola
4.7
Excepcional(1151)
Precio: Caro
• Francesa • Palo Alto
Reservado 55 veces hoy
Zola ofrece cocina francesa de temporada en un ambiente bistro informal.
Una foto del restaurante The Sea by Alexander's Steakhouse
4.6
Excepcional(2097)
Precio: Muy caro
• Pescados y Mariscos • Palo Alto
Reservado 25 veces hoy
The Sea By Alexander's Steakhouse es el destino gastronómico principal para comer marisco de la zona de la bahía. El restaurante se distingue por estar especializado en suntuosos bocados de mar, preparados con una técnica moderna y mucho estilo. El chef Yu Lin Min combina la gastronomía contemporánea con la sensibilidad y los ingredientes japoneses para transformar el menú del The Sea en algo extraordinario. La mejor manera de experimentar el mar es visitar The Sea.
Una foto del restaurante Sekoya
4.6
Excepcional(120)
Precio: Moderado
• Americana contemporánea • Palo Alto
Reservado 20 veces hoy
Sekoya Lounge & Kitchen is now open! We are thrilled to offer a modern American cuisine, while emphasizing flavor profiles of Northern California. We will have a farm to table concept, using local and organic produce, and sustainable seafood. Our kitchen houses a Hibachi Grill, and all of our breads and desserts are house made. Sekoya, pronounced just like “Sequoia,” means just that. Our cuisine, beverage program, and design work together to pay homage to the dynamic location of Palo Alto, while also introducing something new and fresh to the community. The design of Sekoya is meant to evoke an organic, botanical experience inspired directly by the California-native Sequoia and Redwood tree also known as “Palo Alto”.In addition to reserving unique experiences in our Lounge and at our Tree Table, we will also have two private dining rooms: The Pacific Room and The Sekoya Terrace.We look forward to serving you soon!

Un vistazo a la escena gastronómica cerca de Palo Alto Research Center Parc

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