Enable JavaScript to run this app.
Ir al contenido principal
Logotipo de OpenTable
  1. Inicio
  2. Japón
  3. Área metropolitana de Tokio

Restaurantes cerca de Estación de Odaiba-kaihinkoen

Precios
Cocina
Mejores calificados
Opciones de comida
Opciones de asiento
Accesibilidad

109 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Sushi Takaya (Former Kutani)
4.7
Excepcional(181)
$$$$
• Sushi • Ginza
Reservado 1 vez hoy
日本伝統の味、鮨を中心とした料理と共に、私たちのお客様への真心もお愉しみいただけますよう、ご来店をお待ちしております。 ソムリエオススメの日本酒・ワインもグラスで豊富にございます。日本酒・ワインのペアリングもお勧めです。 【2019.1.15より営業時間変更致します】 (ランチ)12:00−14:00 (ディナー)17:30-24:00(最終入店23:00) ☆定休日無し ☆ラストオーダーは30分前になります。 ☆ランチ営業再スタート致しました
Una foto del restaurante 鮨Yasuke 豊洲千客万来店
4.6
Excepcional(7)
$$$$
• Sin Especificar • Toyosu/Harumi
【銚子丸へようこそ】 東京都にある、銚子港をはじめ、世界中の海から仕入れた「新鮮なネタ」と、心温まる「おもてなし」が自慢の鮨Yasuke 豊洲千客万来店は、本格的な江戸前寿司を気軽に楽しめるグルメ寿司です。
ランチからディナーまで営業しており、忙しいお昼のひとときも、ご家族ご友人とのゆったりしたお食事にもぴったりです。お仕事帰りや休日のおでかけの際にも、ぜひお立ち寄りください。
すべてのお寿司はシャリなしのおつまみにアレンジ可能。
各種取り揃えたお酒とともにお楽しみいただけます。
充実のテイクアウト寿司で、ご自宅でも本格江戸前寿司を。
月ごとに季節感あふれるお寿司と一品料理を中心とした期間限定のイベントも開催。
今しか味わえない旬をお楽しみください。
また、SNSで「銚子丸はお寿司もおいしいプリン屋さん」と言われるほどの、専門店にも負けないデザートも自慢の一つです。店内にはテーブル席をご用意し、お一人さまからご家族利用まで幅広く対応可能です。
職人が目の前で握る寿司を味わいながら、特別な時間をお過ごしください。
銚子丸のこだわりが詰まった最高の一皿を是非ご体感ください。
ご来店を心よりお待ちしております!東京都江東区豊洲6-5-1 豊洲千客万来 温浴棟2階
Una foto del restaurante Roppongi FUKUZUSHI – Important! The menu order is mandatory
《MENU ORDER IS REQUIRED TO COMPLETE YOUR RESERVATION》 TO CONFIRM YOUR RESERVATION, A MENU ORDER IS REQUIRED. Please specify your menu order under “Add a special request”. Guests in the same group are kindly requested to select the same menu.Please check our website listed below for our menu, reservation rules and cancellation policy.By making a reservation, you are considered to have agreed to the restaurant rules and cancellation policy.We only accept children 13years old and above and they are required to order the same menu as their guardians.https://www.roppongifukuzushi.com/english/Upon receiving your reservation, we will contact you. If you fail to reply or we are unable to contact you, your reservation will be cancelled. For these reasons, please be sure to provide a contact number/email that you can answer/check regularly. We will not be able to take your reservation if you have a past record of ‘on the day’ cancellation or no-show.
Una foto del restaurante 神戸牛511
4.8
Excepcional(468)
$$$$
• cortes de carne • Akasaka / Tameikesanno
Reservado 2 veces hoy
There are many cases where a system error occurs where OpenTable address information indicates another restaurant.The correct address is as follows.Please check the correct address again when you come to the restaurant.Correct Address⇨Dia Plaza Akasaka B1F, 4-3-28 Akasaka, Minato-ku, TokyoStarting August 1st, we will be adjusting our menu prices due to rising prices of Kobe beef in the market. We are sorry, and appreciate your understanding.
Una foto del restaurante Bird Land Ginza
4.4
Increíble(186)
$$$$
• Japonesa • Ginza
Enjoy the finest chicken reared in the mountains in Okukuji District of Ibaraki Prefecture, north of Tokyo!Bird Land Ginza is a grilled chicken restaurant awarded one star by Michelin in 2010, the first star-holder of its kind. You may enjoy yakitori of the finest quality Okukuji Shamo Chicken. Chicken is cut into parts on-site, and we try our best to serve fresh meat only. We carefully select the charcoal to fuel the grill. We grill the finest chicken with the Japanese best charcoal, Kishu Bincho-tan. Please come and visit us!
Una foto del restaurante 神戸牛 512KobeBeef 512
5.0
Excepcional(27)
$$$$
• cortes de carne • Akasaka / Tameikesanno
Reservado 3 veces hoy
〜The best Kobe beef in a relaxing atmosphere〜A private space with the atmosphere of a hideout, located in the heart of Akasaka.We serve Kobe Beef, the finest Japanese beef, in a cozy restaurant with a Japanese atmosphere.Kobe Beef is one of the most highly rated beef in the world, and we offer not only yakiniku but also a variety of Kobe Beef dishes created with the chef's creative techniques.Please enjoy a blissful time with dishes suitable for your special day.
Una foto del restaurante Empire Steak House Roppongi
4.2
Increíble(213)
$$$$
• cortes de carne • Roppongi
Empire Steak House opened its doors in New York City in 2010, by brothers Jack and Russ Sinanj.After accumulating 25 years of experience at the legendary Brooklyn steakhouse Peter Luger,the brothers went on to venture on their own, serving succulent steaks paired with an extensive Wine list, revered by both locals and industry professionals alike. Diners will be lured in by our succulent, thick cut Porterhouse Steaks, dry aged in our very own coolers under extensive care for 21~30 days, then grilled in our custom made broilers at a temperature of 900℃.We promise every piece of our dry aged, thick cut USDA certified Prime Black Angus Beef will deliver a burst of flavor, unmatched by any.The main draw, however, is our Emperors Steak, a mouthwatering combination of Chateaubriand and Sirloin,a match made in Heaven for even the most critical of taste buds.With a posh yet warm atmosphere influenced by the Roaring 20’s, Empire Steak House is sure to please all the senses.
Una foto del restaurante Da Olmo
4.8
Excepcional(53)
$$$$
• Italiana • Kasumigaseki / Toranomon
Reservado 1 vez hoy
Open for lunch and dinner, Da Olmo serves Northern Italian cuisine in a comfortable, contemporary atmosphere. Chefs Yukihiro Kitamura and Shinichi Harashina excel at crafting authentic dishes that feature fresh, seasonal ingredients. Each plate that leaves Da Olmo’s kitchen is visually appealing and satisfying to the palate. When dining at Da Olmo for lunch, enjoy light options like the Uenohara herb garden salad or homemade bread with coffee. For dinner, guests can order the set menu, which includes an appetizer platter, pasta, main dish that features the day’s fish or meat, dessert and coffee. Depending on which ingredients are in season, the chef may provide à la carte options as well.
Una foto del restaurante 赤坂 炭火焼肉 金星
4.8
Excepcional(3)
$$$$
• Yakiniku • Akasaka / Tameikesanno
You can enjoy A5-rank carefully selected Japanese black beef and carefully selected fresh hormone!Kinboshi's meat is carefully selected A5-rank Japanese black beef! We order red meat and hormones from carefully selected producers for each part of the beef. We have a wide variety of meat, including many rare parts!Please come and try our meat!The traditional taste and secret recipe passed down from generation to generation tastes nostalgicAt Kinboshi, we are particular about the seasoning of our meats and dishes. The secret recipe has been passed down in the family for generations. It is the nostalgic taste of the original yakiniku that everyone can enjoy. The soup is unforgettable with its flavor, spiciness, and richness. The namul, which makes the most of the flavors of the ingredients. All are prepared with love and care! Please enjoy the best yakiniku at Kinboshi. The best barbecue
Una foto del restaurante しゃぶしゃぶ 尾がみ Shabu-Shabu Ogami
4.9
Excepcional(17)
$$$$
• Japonesa • Ginza
We are a shabu-shabu specialty restaurant where you can enjoy seasonal ingredients.Enjoy to your heart's content seasonal ingredients only available now, such as seafood directly from Hokkaido fishermen, Kinka Pork and Yamagata Beef from "Hirata Farm" in Yamagata, and freshly picked vegetables from organic farmers.The counter seating is available only for omakase courses, in which the owner prepares all the dishes. In addition to seasonal seafood shabu-shabu and Japanese beef dishes, guests can enjoy shabu-shabu and sukiyaki made with duck, Kinka pork, Yamagata beef, and other ingredients.We also offer a shabu-shabu course that allows guests to enjoy shabu-shabu by themselves at a table, so please choose the dish that best suits your needs at any given time.We have a wide selection of sake and wine from various regions of Japan, so we hope you will find the sake of your choice.We have a pet salon on the first floor, and you can enter through a narrow passageway on the right side of the pet salon.If you get lost, please feel free to contact us at any time.Translated with www.DeepL.com/Translator (free version)

How is content generated

Descubre lo que fascina a los lugareños

De clientes verificados como tú
De clientes verificados como tú

Descubre los mejores restaurantes cerca de Estación de Odaiba-kaihinkoen

Odaiba-kaihinkoen Train Station is a key access point to one of Tokyo's most vibrant areas, perfect for visitors looking to explore and enjoy scenic waterfront views. Where to Eat Near Odaiba-kaihinkoen Train Station? The dining scene around Odaiba-kaihinkoen Train Station is as diverse as it is inviting. Enjoy cozy spots that blend casual dining with elegant atmospheres, serving an array of delightful cuisines. Options range from fresh sushi bars and traditional Japanese izakayas to lively American taverns and fusion eateries that offer unique flavor combinations. Whether you’re in the mood for comforting ramen, exquisite tempura, or modern takes on classic dishes, you’ll find something to please your palate. With its array of choices, the area promises an enjoyable and memorable dining experience, making every meal a celebration of culinary creativity.

OpenTable
  • Acerca de OpenTable
  • Blog
  • Carreras
  • Prensa
Empresas
  • Solución de administración de restaurantes
  • Software de reservaciones para restaurantes
  • Software de marketing para restaurantes
  • Software de eventos para restaurantes
  • OpenTable para Restaurantes
  • OpenTable para Grupos de Restaurantes
  • Recursos para restaurantes
  • Planes y precios de OpenTable
Únete a nosotros
  • Política de privacidad
  • Términos de uso
  • Cookies y anuncios según intereses
  • Declaración de accesibilidad
  • Preferencias de cookies
Copyright © 2026 OpenTable, Inc. 425 Market St Ste 1200, San Francisco CA 94105 - Todos los derechos reservados.
OpenTable es parte de Booking Holdings, líder mundial en viajes en línea y otros servicios relacionados.
Logotipo de Booking
Logotipo de Priceline
Logotipo de KAYAK
Logotipo de Agoda
Logotipo de OpenTable