Restaurantes cerca de Fort Missoula Museum

My Filet Oscar was overcooked (requested medium and it was medium well in center and well done toward the outside). Atmosphere, son’s Bison & fries, sausage appetizer, and service was very good.

This was my/our first visit to The Stables, and it did not disappoint! The food was great, the ambiance conducive to conversation, and the service really on-point. No plate or glass was left empty. 10/10.

I ate the Burrata followed by the Ribeye. Everything about the food was wonderful. It looked, smelled and tasted delicious. Definitely worth going.

Try the Harvest Salad! Unbelievable. Tasty, beautifully presented, hearty. I ate it all! And thought about ordering another to take home with me. I also had the sea bass and it was perfect. Overall, delicious food, as always. My dining companions also enjoyed their food, including the chicken marsala and chicken with bechamel. They also succumbed to temptation and had the vanilla creme brulee and chocolate torte and raved about them, too. Great service, as always.

Food was incredible (short ribs and farm cheese with focaccia bread- (If loving this is wrong, I don’t want to be vegan!) The wine was great, staff was friendly, but some of our food was slow to come out, enviance was FABULOUS! We went here before some holiday festivities and everything about the vibes were pure magic!