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  1. Casa
  2. Estados Unidos
  3. Asheville/Noroeste de Carolina

Restaurantes en Fields of The Wood

Precios
Cocina

13 restaurantes cercanos disponibles

Una foto del restaurante Burra Burra Riverside Dining
3.7
Muy bueno(323)
Precio: Moderado
• Sin Especificar • McCaysville
Reservado 2 veces hoy
Burra Burra on the River celebrates the #CopperBasin with classic American food, beer, & wine. Enjoy our riverside deck at historic Riverwalk Shops!
Una foto del restaurante Dancing Bear Appalachian Bistro
4.9
Excepcional(3359)
Precio: Muy caro
• Americana • Knoxville
Reservado 42 veces hoy
At Dancing Bear Appalachian Bistro, we know that great food begins with fresh, quality sourced local ingredients. On our Modern Appalachian menu, Chef Jeff Carter and culinary team present seasonal and delicious dishes that are familiar and steeped in tradition yet enhanced with bold new dashes of flavor and component combinations that may surprise and delight you.Dancing Bear provides a premium lodging experience. We bring the same commitment to excellence to our award-winning restaurant and full bar. Whether enjoying a romantic dinner for two or bringing the extended family together for a celebratory meal, we want your night out in Townsend to be a special experience. We offer a refined assortment of modern Appalachian cuisine — all served among elegant surroundings and calming wooded vistas.
Una foto del restaurante Twisted Tomato - Blue Ridge - Pizzeria
3.5
Muy bueno(7)
Precio: Moderado
• Italiana • Blue Ridge
Reservado 4 veces hoy
Twisted Tomato treats you to real wood-fired pizza!
Una foto del restaurante The Dining Room at Snowbird Mountain Lodge
4.6
Excepcional(32)
Precio: Moderado
• Americana • Robbinsville
Reservado 1 vez hoy
Part of what makes Snowbird Mountain Lodge so special is our on-site dining and beverage program and we're excited to now share the experience with non-hotel guests!Whether you're just stopping through, local to the area or staying nearby, join us at the top of the mountain for a four course dinner, featuring seasonally inspired soups, appetizers, entrees and desserts.Dinner served nightly; advanced reservations required, based on availability. To-go lunches also available.Our menus focus on seasonal, high-quality fresh local ingredients. The staff artfully provides exemplary table-side service, with an impressive knowledge of Southern cuisine and world-class wine. We're proud to partner with trusted, independent farmers, craft breweries, and food producers to source delicious and clean meals to your table
Una foto del restaurante Lake Rabun Hotel and Restaurant
4.7
Excepcional(1462)
Precio: Caro
• Americana contemporánea • Lakemont
Reservado 5 veces hoy
In the mountains of North Georgia the Lake Rabun Hotel & Restaurant has been welcoming guests since 1922. Restored in 2008, the hotel and restaurant offer the best of rustic elegance. From the antique heart pine walls to the locust beams on our deck, expect unique, local craftsmanship. The decor is rich with period antiques, hand-woven rugs, and local artwork. It features a creatively prepared and presented Contemporary American menu with a Southern twist in the farm to table tradition. Fresh produce locally grown is hand selected and prepared by our Chef de Cuisine, whose entrees respect the natural flavors of high quality, humanely raised and locally harvested food. His kitchen produces cuisines from many regions including Classical French, Southern USA, and Mediterranean. Many guests describe the food at the Lake Rabun Hotel as "the best in the mountains."
Una foto del restaurante Kasei Sushi and Sake
4.3
Increíble(36)
Precio: Caro
• Japonesa • Ellijay
Located in Historic downtown Ellijay, Kasei sushi brings the freshest fish and most exotic sake to the heart of the North Georgia Mountains.
Una foto del restaurante Fortify Kitchen and Bar
4.9
Excepcional(3418)
Precio: Caro
• Americana contemporánea • Clayton
Reservado 20 veces hoy
Fortify Kitchen & Bar ofrece cocina de calidad, cocteles deliciosos y un servicio impecable en un ambiente distendido. El establecimiento apoya la sostenibilidad de la zona y utiliza productos de pequeños agricultores y granjeros locales, carnes y proteínas libres de hormonas y antibióticos y marisco obtenido de fuentes sostenibles.
Una foto del restaurante The Restaurant at RT Lodge
4.9
Excepcional(991)
Precio: Caro
• Regional americana (Sureña) • Maryville
Reservado 24 veces hoy
Expect something you won’t see many other places—even at the most sophisticated hospitality destinations in the world. Your meals at The Restaurant at RT Lodge are uniquely your own. Every aspect of your meal is important to us. We shape our menus on the changing bounty of each season, with the freshest ingredients sourced from local farms and the best providers. Experience favorites such as our Buttermilk Fried Chicken and Housemade Charcuterie. After dinner, enjoy coffee and complimentary s'mores around the fire pit while being surrounded by gorgeous landscape and all the quiet sounds of Maryville College Woods.
Una foto del restaurante Rabun Social
4.6
Excepcional(44)
Precio: Moderado
• Asiática • Clayton
Reservado 4 veces hoy
Welcome to Rabun Social, a dynamic kitchen, cocktail, and sushi bar in downtown Clayton, GA. Delight in our rich Asian flavors with dishes like Ramen, Pad Thai, Chicken Lettuce Wraps, and Mongolian Beef Short Ribs. Our sushi is crafted following authentic Japanese traditions, offering some of the finest tastes available.We’re also proud of our handcrafted cocktails, each a masterpiece made with in-house syrups and fresh-squeezed fruits. At Rabun Social, every visit is a promise of an extraordinary culinary adventure.
Una foto del restaurante Dahlonega Resort and Vineyard
4.7
Excepcional(443)
Precio: Moderado
• Americana • Dahlonega
Reservado 6 veces hoy
Welcome to Dahlonega Resort and Vineyard! Nestled in the foothills of Georgia’s Blue Ridge Mountains, Dahlonega Resort and Vineyard is a quick drive from Atlanta, but a world apart from the noise and sprawl. Here you relax, unwind, and bask in our mountain views while enjoying a wonderful meal!Nourish yourself at our restaurant with gourmet fare, a seasonally rotating menu and weekly specials curated by Executive Chef Madeline Medon and Restaurant Chef Justin Blackstock. Experience the joy of from scratch handcrafted dishes that include our house made focaccia bread, delicious steaks and our Crispy Honey Sriracha Brussel Sprouts.
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