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Restaurantes cerca de Bellamy-Ferriday House and Garden

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83 restaurantes cercanos disponibles

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Una foto del restaurante Troutbeck
1. Troutbeck
4.8
Excepcional(417)
Precio: Muy caro
• De la granja a la mesa • Amenia
Reservado 10 veces hoy
Impeccably sourced, plentiful, elegant but approachable, and immensely satisfying, define Troutbeck's menus, led by Executive Chef Vincent Gilberti. We source from small farms in our region to support our local community and sustainable agriculture, while offering our guests the bounty of each season. Troutbeck is open for breakfast, lunch and dinner, seven days a week. Our Dining Room seats 76, with outdoor dining available seasonally. For large party requests or if you don’t see availability, feel free to inquire via restaurant@troutbeck.com or +1(845)789-1563.Our Dining Room serves breakfast, lunch and dinner seven days a week. Bright during the day and inviting in the evening, the Champalimaud-designed Dining Room seats 76 and embraces the occasion, be it a romantic dinner for two or a larger group just happy to be together. We look forward to welcoming you. To make a reservation please call 1(845)789-1563 or email restaurant@troutbeck.com.
Una foto del restaurante Arethusa al Tavolo
2. Arethusa al Tavolo
4.9
Excepcional(3570)
Precio: Caro
• Americana contemporánea • Bantam
Reservado 41 veces hoy
Arethusa al Tavolo se encuentra en el pintoresco Bantam, Connecticut, en el condado de Litchfield, el restaurante ofrece un menú innovador de la granja a la mesa que celebra los productos de las granjas lecheras de Arethusa. La oferta culinaria del chef Dan Magill es moderna y confortable, ofreciendo ingredientes de la granja que se eligen diariamente así como los productos más frescos y selectos. Arethusa al Tavolo propone una experiencia culinaria progresiva para la escena gastronómica del noroeste de Connecticut. Arethusa al Tavolo espera recibirlo pronto.
Una foto del restaurante Echo Craft Kitchen - Watertown
3. Echo Craft Kitchen - Watertown
4.7
Excepcional(132)
Precio: Moderado
• Americana • Watertown
Reservado 2 veces hoy
Echo Craft Kitchen offers delicious food served in multiple dining areas and craft cocktails served at our prohibition style bar. A building constructed in the 1700’s has been completely renovated to provide each customer with a memorable dining experience.
Una foto del restaurante Market Place Tavern - Litchfield
4. Market Place Tavern - Litchfield
4.6
Excepcional(246)
Precio: Moderado
• Americana • Litchfield
Reservado 11 veces hoy
Market Place Tavern is the latest concept and restaurant for Market Hospitality Group (MHG). The Tavern which overlooks the Litchfield Green, is the oldest public building in town and one of the oldest penal facilities in the state. It was built in 1812 to serve as a jail for British prisoners during the War of 1812. A cell block and a three-story wing with additional cell blocks, which now is part of the restaurant’s bar area, was added in 1846. The jail closed in 1992 and was used as a treatment center for men serving prison sentences. It shut down again in 1993 and reopened in 1994 as a rehabilitation center for women facing incarceration. When that center closed, the state decided to sell it.The restaurant is open for lunch and dinner and features “American Tavern Food” with Craft Beers and Cocktails made with local spirits. We look forward to seeing you!
Una foto del restaurante Piccolo Arancio
5. Piccolo Arancio
4.7
Excepcional(1316)
Precio: Caro
• Italiana • Farmington
Reservado 5 veces hoy
Piccolo Arancio ofrece una interpretación moderna de los sabores y comida típica de todas las regiones de Italia. El chef Salvatore Cialfi, preparado en Roma, Italia, creó un menú que presenta los ingredientes más frescos, los cuales resultan en platillos llenos de sabores vividos. Los comensales son invitados a comer como si estuvieran en Italia, sin prisas, sensualmente y con gusto.
Una foto del restaurante Good News Restaurant and Bar
6. Good News Restaurant and Bar
4.6
Excepcional(75)
Precio: Caro
• Americana • Woodbury
Reservado 10 veces hoy
For over 30 years, Good News Restaurant and Bar in Woodbury, CT, has been a charming and unique dining destination that offers a warm and inviting atmosphere. The restaurant is celebrated for its farm-to-table philosophy, emphasizing fresh, locally-sourced ingredients. The menu features an eclectic mix of American and international cuisine, with seasonal dishes that highlight the best of Connecticut's produce. The renovated space with modern elegant decor, combined with a commitment to sustainability and community, makes Good News  a beloved spot for both locals and visitors seeking a memorable dining experience in a picturesque New England setting.
Una foto del restaurante Market Place Kitchen and Bar
7. Market Place Kitchen and Bar
4.6
Excepcional(119)
Precio: Moderado
• Americana • Woodbury
Reservado 5 veces hoy
Welcome to Market Place Kitchen & Bar! We are a new Modern American Restaurant in the heart of Woodbury, CT, we are run by Executive Chef Matt DeLongis. We celebrate and encourage local, organic and sustainably harvested food and spirits. The interior of our space is compiled of sustainable and local materials, utilizing beautiful 300 year old barn wood from the Gurski Farm in Brookfield, CT. For three years in a row we were named Best Farm To Table Restaurant by the readers of the Waterbury Observer! We look forward to you trying our inventive, seasonally inspired cuisine and cocktails. Eat sustainably, live well, and enjoy your experience at Marketplace!
Una foto del restaurante Diorio's Restaurant and Bar
8. Diorio's Restaurant and Bar
4.6
Excepcional(652)
Precio: Caro
• Italiana • Waterbury
Reservado 4 veces hoy
La legendaria historia del Diorio Restaurant dio comienzo a principios de la década de 1920. El fallecido Rocco Diorio fue el responsable de la comida tradicional de primera calidad y de muchos recuerdos inolvidables para la mayoría de las personas del área metropolitana de Waterbury. Este restaurante cerró en 1980 y fue vuelto a inaugurar en 1991 tras una restauración completa que le devolvió su esplendor original. No obstante, la leyenda continúa ya que su equipo se mantiene fiel a esos entrañables recuerdos. Este establecimiento conserva la barra de mármol original, las mesas de caoba tipo cabina de gran tamaño, los techos de hojalata y los impresionantes espejos grabados al ácido con imágenes de la histórica Waterbury. También alberga un salón comedor privado para eventos particulares o corporativos. El Diorio Restaurant vuelve a gozar una vez más de su reputación como uno de los mejores establecimientos de Waterbury.
Una foto del restaurante da Capo - Litchfield
9. da Capo - Litchfield
4.7
Excepcional(366)
Precio: Moderado
• Italiana • Litchfield
Reservado 10 veces hoy
Da Capo contemporary interpretations of Italian classics are always made to order from scratch. Our seasonal menu highlights the quality of the freshest ingredients from local farms and our New York Style thin crust pizza is already a favorite all over Litchfield County. The casual setting and inviting atmosphere created by the real tin ceilings, exposed brick, soft lighting and a taste from the past brought to you by the local historical photos makes da Capo a favorite destination for a delicious dining experience. In the summer months, relax in our outdoor patio and experience a little bit of the Mediterranean lifestyle. Da Capo brings to Connecticut a recipe found in Little Italy in the early 1900's: "Authentic New York Style Thin Crust Pizza". Almost a century later Da Capo proudly presents our famous " Old World" family recipe, along with classic family style dining.
Una foto del restaurante Clubhouse Provisions by Stonybrook Golf
10. Clubhouse Provisions by Stonybrook Golf
4.9
Excepcional(101)
Precio: Caro
• Americana • Litchfield
Reservado 13 veces hoy
Clubhouse Provisions by Stonybrook Golf is a Chef Owned & Operated Modern Steakhouse featuring American, Asian, French, and Korean cuisine. At lunch, CHP caters to golfers & non-golfers casually. In the evening, the lights are dimmed offering composed entrees and ala carte steakhouse items with amazing hand crafted cocktails, wine & beer. Curated by Executive Chef & Owner Jonathan Philips diners will not be disappointed! Appetizers like Thai Calamari, Spicy Pork Dumplings & Pork Belly Bites. Handhelds like our Smash Burger or Buttermilk Fried Chicken Sandwich. Entrees like Miso Black Cod, Sea Scallop Risotto, Heritage Pork Chop & A la Carte Steaks. We also offer Sunday Brunch in addition to Lunch 5 Days a week.Clubhouse Provisions doesn't just provide great food, drink and exceptional service, we provide an amazing 180 degree view of our pristine golf course, located in the hills of Litchfield, CT since the mid 50's. We are a public restaurant where all guests are welcome!

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