This restaurant is superb which is more than I can say about this review of yours. Unless someone in Opentable is prepared to engage their brain an come up with some sensible questions I will not be answering again Más

Comensal de OpenTable 21/09/2017

We were there for Sunday lunch. Including grandparents - 6 of us. As always the staff were as always really charming, welcoming, attentive and professional. Great pre-lunch drinks - the cocktails and artisan gin selection are particularly notable. Fabulous food to suit all possible tastes of people who genuinely like proper food! I had a lovely beetroot and feta starter - very pretty, tasty and light, followed by a lovely piece of hake - perfectly cooked in a lightly curried sauce with chorizo. Great tarte tatin dessert with nutmeg spiced ice cream - to die for. Great espresso martinis and a nice Pecorino white wine and an even better red for Ribera del Duero. Particularly good value on sunday with a choice of 2 or three courses at a fixed price and includes very good roasts (beef, pork and chicken on our day) and plety of other options inc vegetarian. Very good value and overall excellent, as always Más

Comensal de OpenTable 24/09/2017

Third time of visiting this very nice and slightly different restaurant, the food and service was excellent as usual and all the staff are very friendly and helpful. A great place to eat! Más

Comensal de OpenTable 22/09/2017

Throughly enjoyed my evening will visit again. Very pretty interior, lovely background music. Food delightful. Más

Comensal de OpenTable 21/09/2017

an excellent meal at the Everest Hythe, sampled the monthly specials which were stunning. Trying the speciality dishes is a must so do not stick to the same old dishes. Más

Comensal de OpenTable 22/09/2017