Herb & Wood

4.7
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2203 reseñas
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De $31 a $50
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Californiana

Etiquetas principales:

Ideal para una cita
Ocasión especial
Apto para los apasionados de la gastronomía
Brian Malarkey trae a San Diego un restaurante con un concepto innovador.
Lo que 2203 personas están diciendo
Calificaciones y reseñas generales
Solo los comensales que han comido en este restaurante pueden realizar reseñas
4.7con base en calificaciones actuales
4.7
Comida
4.6
Servicio
4.7
Ambiente
4.2
Valor
Ruido · Moderado
88 % de las personas lo recomendaría a un amigo
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Filtros
P
San Diego
7 reseñas
Comieron hace 2 días
Global5Comida5Servicio5Ambiente4

Good food, beautiful setting, very lively and great service

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OT
San Diego
13 reseñas
Comieron hace 5 días
Global4Comida5Servicio5Ambiente4

This restaurant rates high for the food. The sushi appetizer was superb, as well as their signature dish, gnocchi with oxtail, amazing. Their peanut butter chocolate cake is a treat for serious chocolate lovers, delicious. Good, lively, unstuffy atmosphere, and great service. It was a cold night and I'd have liked the heaters to be a bit closer to my table, but otherwise, no complaints. Great service too. We will return!

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g
San Diego
1 reseña
Comieron hace 5 días
Global5Comida5Servicio5Ambiente5

Everything was fantastic! From the drinks to the apps to the main course ... and the service was terrific.
It was everything we wanted it to be for a night out entertaining family visiting. We are looking forward to coming back soon!

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OT
Portland
3 reseñas
Comieron hace 6 días
Global5Comida4Servicio4Ambiente5

Travel to area

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F
Jacksonville
63 reseñas
Comieron hace 6 días
Global5Comida5Servicio5Ambiente5

Outstanding small plates...enough to make a meals...unique blend of flavors...we will return on our next visit to San Diego...San Diego is exploding with new great restaurants and this is one of the best!!!

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AS
1 reseña
Comieron hace 7 días
Global5Comida5Servicio5Ambiente5

Can’t wait to get back! So distinct and flavorful😋

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LT
1 reseña
Comieron hace 7 días
Global5Comida5Servicio5Ambiente5

Absolutely delicious!!!

Chef Malarky was actually at the restaurant on Thanksgiving Day. He also took a picture with me, and it made my day! The restaurant speaks volumes to me about his commitment and dedication to his profession.

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DG
Chicago
4 reseñas
Comieron hace 7 días
Global2Comida2Servicio4Ambiente3

After reading reviews on line, we were looking forward to our Thanksgiving day meal here. We were greeted promptly and shown to our table. The server was efficient however we sensed it didn't matter to him whether we were there or not. It seemed very scripted, zero warmth or conversation. Where the experience fell apart for us was with the quantity and quality of the prix fixe Thanksgiving dinner. We felt the few pieces of deli sliced bland turkey and shared sides of mashed potatoes, stuffing and green beans were something we could have acquired for literally 1/10 of the price we paid. It was about $17.00 worth of prepared food we paid $191.49 out the door for. ($15.00 average tasting Manhattan should be deducted from food total above). We were thankful that they were open and everybody worked on Thanksgiving, but at these profit margins, I would too.

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S
Filadelfia
5 reseñas
Comieron hace 7 días
Global3Comida2Servicio4Ambiente3

This review is specific to Thanksgiving because we have been there for cocktails and appetizers many times before and loved it. On Thanksgiving they offered a fixed menu for $65 with an extra $25 for wine pairings if you wanted them. We knew this going in and the menu looked delightful! Unfortunately the portions were so small of the “family style sides” that we actually ended Thanksgiving dinner hungry. Maybe not hungry, but definitely unsatisfied. One mini Parker roll per person, and a very small dish of stuffing, potatoes and green beans for the table to share. The mashed potatoes were by far the most delicious part of the meal so we were all sad we only got a large spoonful each. It was a lesson learned. We won’t go back for special events but we’ll definitely be there for their Happy Hour.

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B
1 reseña
Comieron hace 7 días
Global5Comida5Servicio5Ambiente5

Thanksgiving mastery. Absolutely perfect. Such a beautifully-woven ballet. Flawless.

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EG
San Diego
1 reseña
Comieron en 26 de noviembre de 2019
Global5Comida5Servicio5Ambiente5

We enjoyed a wonderful date night. I had amazing swordfish and my wife enjoyed the ribeye. Dessert was great too. Lively ambiance

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k
1 reseña
Comieron en 26 de noviembre de 2019
Global5Comida5Servicio4Ambiente5

Great food, love the ambiance , will be back and recommend to friends.

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SM
1 reseña
Comieron en 24 de noviembre de 2019
Global5Comida5Servicio5Ambiente4

The food was outstanding, we ordered several dishes, small plates and entrees and there were no leftovers when the two of us were done with dinner, the ambience was relaxed and vibe energetic. The swordfish was superb moist and succulent and well balanced with the accompaniments. The iberico pork entree was served as strips, had a crisp finished exterior, while the meat was moist and tender, thought it would be a single piece. The octopus had us looking for more meat, delectable tho'. The grilled carrots and the beet salad were refreshing. Sweet Coconut kafir lime sorbetto was delicate and delicious. pinot Noir recommended complemented the food. The service was excellent and the wait staff were smiling, pleasant, courteous, knowledgeable and lovely too!

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OT
San Francisco
1 reseña
Comieron en 24 de noviembre de 2019
Global5Comida5Servicio5Ambiente5

Absolutely perfect!!

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LH
Columbus
4 reseñas
Comieron en 23 de noviembre de 2019
Global5Comida5Servicio5Ambiente5

Very trendy restaurant with a fun vibe. Would definitely recommend this place for a group dinner or girls night. I went here with my husband for a date night and though we really enjoyed it, I think I would choose a quieter place for our next date night. Really good food and fun place, we will definitely take out of towners here!

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SW
San Diego
10 reseñas
Comieron en 23 de noviembre de 2019
Global5Comida5Servicio5Ambiente4

The food was phenomenal! Love the Branzino and duck dishes. Started with octopus, grilled carrots and burrata. All we exceptional. The only downside for this restaurant is the noise level. You can only hear the person next to you and across the table. Regardless, I'll be back!!

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OT
Chicago
7 reseñas
Comieron en 23 de noviembre de 2019
Global3Comida5Servicio1Ambiente4

I came into Herb & Wood on the early end of a weekend evening as a solo diner. The food itself (beet salad, hamachi, venison loin, black pepper thyme gelato) was delicious and flavorful but I found the service lacking. Couples and groups around me were greeted warmly, walked through the menu, and given a rundown of specials, none of which were offered to me by the same server. Wait staff also tried to clear my plates prior to finishing several times, which made me feel like they were rushing me because I was alone. I suggest solo diners head next door to Juniper & Ivy, where I had a superb experience the previous evening for about half the check. total.

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BG
San Diego
2 reseñas
Comieron en 21 de noviembre de 2019
Global5Comida5Servicio5Ambiente5

Herb and Wood is so consistent. This is my husband and I's favorite restaurant. The oxtail gnocchi is to die for. I get it every time. We just went for my husbands birthday and I had a special announcement to make to him. I reached out to herb and wood to help with the surprise. They were very responsive and so amazing during the planning process. The surprise was flawless and my husband had a memorable evening. I would like to thank Nick and our amazing waiter for their time and service. The food of course was fantastic! We will definitely be back soon.

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L
1 reseña
Comieron en 21 de noviembre de 2019
Global4Comida4Servicio5Ambiente4

bread rolls were fantastic! So light and fluffy inside, such a lovely crust on top. Overall I enjoyed my meal but its definitely for those that embrace herbed dishes (Makes sense for the name/concept of the place. I'm in, my company was maybe not). The Octopus was a little tough in my opinion and big chunks of parsley were a little overbearing. The Oxtail Gnocchi was amazing as were the carrots. We split the venison which was good, but I wouldn't say the star of the meal. Overall an enjoyable meal and the crepe at the end was perfection!

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GG
San Diego
41 reseñas
Comieron en 20 de noviembre de 2019
Global4Comida4Servicio4Ambiente4

Had the branzine again. While fish was just as good it was in a greasy sauce which detracted from delicacy and flavors of fish. The cauliflower was also not as good as lat time — overcooked.

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P
San Diego
27 reseñas
Comieron en 18 de noviembre de 2019
Global5Comida5Servicio5Ambiente5

Other than some disappointingly bland and textureless avocado toast, this was a win all around. (Nowhere in the world have I ever had shrimp toast that was this good. It brought back treasured memories of sopping up Moules frites at a street cafe, but was somehow even better.) Fantastic assortment of side vegetables... Attentive service, lovely table... we could even hear ourselves talk. Can’t wait to come back. Thank you.

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OT
Phoenix
1 reseña
Comieron en 17 de noviembre de 2019
Global5Comida5Servicio5Ambiente5

Great food, excellent service in a contemporary stylish space; I couldn't imagine a better night out!

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BB
3 reseñas
Comieron en 17 de noviembre de 2019
Global5Comida4Servicio5Ambiente5

The ambience was perfect. Great restaurant design. Service pitch perfect. Food very good.

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OT
1 reseña
Comieron en 16 de noviembre de 2019
Global5Comida5Servicio5Ambiente5

Amazing ! Loved it !

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OT
1 reseña
Comieron en 16 de noviembre de 2019
Global5Comida5Servicio3Ambiente5

Everything was great, except for the fact that we had an 8pm reservation and were not seated until 8:30pm.

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P
Miami
8 reseñas
Comieron en 16 de noviembre de 2019
Global3Comida3Servicio3Ambiente3

Food flavor and quality was good but overpriced. The ambiance is too noisy if you wish to carry a conversation while dinning.

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HJ
San Diego
2 reseñas
Comieron en 16 de noviembre de 2019
Global4Comida4Servicio5Ambiente4

Well, we knew it would be expensive, and it was, but this was no surprise. The food was very good, but not excellent. My friends said the pizza was very good, but, hey, it's pizza. I had duck with a great flavor, but honestly it could have been rendered a little more and was slightly chewy. The octopus also had great flavor but was slightly chewy. My husband really liked the branzino. Bread is not complimentary but it is delicious so I recommend that you get some for the table. The service was excellent. We are on the older side, well, hell, we are just old. So, the noise was a little much for us, as we wanted to visit with each other. We brought our own wine, which was delicious-there is a $35 dollar corkage fee. All in all, a nice experience for a special treat, but not perfect. So far, I can't find a restaurant where I walk out thinking that all of the food was great. I'll keep looking!

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SD
San Diego
6 reseñas
Comieron en 16 de noviembre de 2019
Global4Comida3Servicio5Ambiente4

The Secreto pork was served too raw for me. The Briazano fish and venison both had great flavor. The oxtail gnocci portion is suitable as an appetizer. As was the hamaci, an appetizer.

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HT
Pittsburgh
9 reseñas
Comieron en 16 de noviembre de 2019
Global5Comida5Servicio5Ambiente5

Fabulous cocktails & creative, delicious food! The artwork was phenomenal and added to the chic ambiance! One of the best dining experiences I’ve ever had.

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OT
8 reseñas
Comieron en 15 de noviembre de 2019
Global5Comida5Servicio5Ambiente5

Had a wonderful 50th birthday celebration with the family. The dinner was over the top and beyond our expectations. We will be back....soon!!!

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OT
Richmond
2 reseñas
Comieron en 15 de noviembre de 2019
Global5Comida5Servicio5Ambiente4

Food and service was phenomenal. Excellent meal

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Y
Toronto
4 reseñas
Comieron en 14 de noviembre de 2019
Global5Comida5Servicio5Ambiente3

Excellent food and service. The noise level is out of control. Design 101 for restaurants: provide surfaces to absorb sound. Watch out for the up sell, as I have found it to be unreliable.

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OT
San Diego
1 reseña
Comieron en 14 de noviembre de 2019
Global3Comida5Servicio1Ambiente5

Had reservations for 8pm and didn’t get sat until 8:50pm on a Thursday night. Other than that, food was amazing.

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AT
San Francisco
1 reseña
Comieron en 11 de noviembre de 2019
Global3Comida3Servicio3Ambiente4

Limited menu selection

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OT
San Diego
1 reseña
Comieron en 11 de noviembre de 2019
Global5Comida4Servicio5Ambiente5

Good as hell

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OT
1 reseña
Comieron en 10 de noviembre de 2019
Global5Comida5Servicio5Ambiente5

Such a fabulous birthday dinner from start to finish. Alexander was an amazingly attentive server-above and beyond. The branzino was one of the best ever not to mention the sumptuous venison! Then to top it off with a flaming baked Alaska. I will now be a regular I’m sold!!

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LR
1 reseña
Comieron en 10 de noviembre de 2019
Global5Comida5Servicio5Ambiente5

We visited for our daughters birthday and it more than met our expectations. Loved the atmosphere, food, and service. We will definitely go back. We will also be recommending it to friends and family!!

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BR
San Diego
1 reseña
Comieron en 10 de noviembre de 2019
Global4Comida4Servicio4Ambiente4

Great service, super cute restaurant. Would come back!

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OT
6 reseñas
Comieron en 9 de noviembre de 2019
Global5Comida5Servicio5Ambiente5

Absolutely loved this place! Best food, amazing atmosphere! 5 stars!

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S
Los Ángeles
31 reseñas
Comieron en 9 de noviembre de 2019
Global5Comida5Servicio5Ambiente5

I love Herb and Wood. Never disappoints. Though this time the food runners need to slow down, take the time to explain what they bring and give you a service spoon/fork.
Wine list is great.
Food is always great.
Waiters are friendly and on point.
Love the decor.
Noise level is ideal. Not too loud.

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