Our menu changes daily. Since we do not receive today's catch until 4:00 pm, this menu is one of our most recent menus. If you have specific questions, please call the restaurant at 504-581-3467.
Hot Appetizers
Tempura Fin WingsUSD 14.00
Crispy noodle salad, Korean glaze
Lobster DumplingsUSD 13.00
White fish mousseline, tomatoes, lobster butter
Crispy Pork BellyUSD 14.00
Compressed pineapple, pickled ginger slaw
Barbeque ShrimpUSD 15.00
Abita beer, goat cheese grits, Leidenheimer crouton
Fried OystersUSD 16.00
Banh mi vegetables, toasted brioche, Vietnamese glaze
Panko Crusted CalamariUSD 14.00
Pickled vegetables, Gochujang chili aioli
Lobster BisqueUSD 14.00
Maine lobster, cognac creme fraiche
Fish & ChipsUSD 16.00
Beer battered grouper, malt vinegar chips, house tartar
Chilled Appetizers
Firecracker Tuna TacosUSD 15.00
Ginger slaw, wasabi tobiko, avocado aioli
House Swordella SandwichUSD 13.00
Toasted brioche, pistachio pesto, burrata
#1 Bigeye Tuna TartareUSD 14.00
Mango, avocado mousse, radish, macadamia
Snapper CevicheUSD 14.00
Aji chili, sweet potato chips, habanero sorbet
Smoked Tuna DipUSD 13.00
Toasted sesame crackers, pickled peppers, dill
Salads
Triple Iceberg WedgeUSD 14.00
Blue cheese & bacon, thousand island & tomato, creamy basil & shrimp
Golden BeetUSD 13.00
Baby kale, goat cheese, candied walnuts, pickled red onions, red wine vinaigrette
Poached PearUSD 14.00
Local arugula & mizuna, toasted pecans, red grapes, blue cheese, sherry vinaigrette
Entrées
Dry Aged Swordfish ChopUSD 55.00
Wood grilled, roasted fall vegetables, black garlic bordelaise, herb olive oil
ScalibutUSD 42.00
GW Fins original, halibut sea scallops, Royal Red shrimp risotto, sugar snap peas, pea shoot butter
Wild RedfishUSD 37.00
Cast iron blackened, fried Louisiana shrimp, mashed potatoes, sauteed spinach, chili hollandaise, corn butter
Parmesan Crusted SheepsheadUSD 38.00
Jumbo lump crab, asparagus, crispy capers, Meyer lemon beurre blanc
Gulf SwordfishUSD 37.00
Macadamia crust, roasted Brussel sprouts, white sweet potato, apples, whipped parsnip, cider gastrique
American Red SnapperUSD 37.00
Pan seared, Louisiana shrimp creole, local long grain rice, crispy okra
#1 Bigeye TunaUSD 38.00
Seared rare, fennel peppercorn crust, mascarpone polenta, chanterelles, sauteed spinach, tomato ragu
Spearfished BarracudaUSD 36.00
Wood grilled, sweet potato hash, Chipotle butter, crispy plantains, pineapple basil glaze
Pumpkin Seed Crusted DrumUSD 37.00
House made gnocchi, chanterelles, wilted arugula, whipped butternut squash, sage brown butter
Crispy Snapper BreastUSD 32.00
Tempura fried, crispy noodle cake, pickled vegetables, Vietnamese glaze
Barracuda BologneseUSD 28.00
Radiatori pasta, rich tomato sauce, provolone cheese, basil, roasted fall vegetables
Sea Scallop CarbonaraUSD 34.00
Hand cut pappardelle pasta, fresh peas, swordfish bacon, white wine clam sauce, shaved Parmesan
Cast Iron Chicken BreastUSD 28.00
Roasted fall vegetables, ciabatta butternut dressing, pan gravy
Duroc Pork ChopUSD 34.00
Wood grilled, braised collard greens, mashed sweet potatoes, dirty rice, Bourbon molasses glaze
Center Cut FiletUSD 56.00
Wood grilled, Brabant potatoes, crispy onions, bearnaise, house made Worcestershire, veal jus
Sides
Wild Mushroom RisottoUSD 10.00
Porcini butter, crispy leeks
Roasted Fall VegetablesUSD 10.00
Whipped parsnip, black garlic bordelaise
Brussels, White Sweet Potatoes, ApplesUSD 10.00
Cider gastrique
Sweet Corn SpoonbreadUSD 9.00
Black eyed pea succotash
Mashed Sweet PotatoesUSD 7.00
Bourbon, banana, vanilla
Dirty Rice & Collard GreensUSD 9.00
Chicken liver debris
Desserts
Salty Malty Ice Cream PieUSD 11.00
Pretzel crust, caramel, whipped cream
Coconut on the Half ShellUSD 11.00
Coconut sorbet, chocolate shell, forbidden coco crispies
White Chocolate & Caramel Bread PuddingUSD 10.00
Dark chocolate chunks, pecans, whipped cream
Creme BruleeUSD 10.00
Fresh fruit
Chocolate Mousse BombeUSD 10.00
Raspberry coulis
Fruit SorbetsUSD 7.00
House made