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  4. Valle Santa Ynez
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First & Oak at the Mirabelle Inn, Solvang, CA
Galardonado

First & Oak at the Mirabelle Inn

4.7
4.7
1204 reseñas
más de $50
Californiana

Haz una reservación

2 personas
7:00 p.m.
Reservado 5 veces hoy
Hay experiencias disponibles.
  • Bueno para ocasiones especiales
  • Encantador
  • Joya de la zona
El First & Oak, ubicado dentro de la encantadora posada Mirabelle, ha sido renovado recientemente. El jefe de cocina, Steven Snook, ofrece una variedad de platillos pequeños y complejos, que remarcan el sabor y la delicadeza. Se trata de un menú californiano que incorpora la técnica francesa y la inspiración de sus viajes por el mundo. El menú de temporada está diseñado para que los comensales creen su propio menú de degustación personalizado, de modo que puedan explorar el menú del chef y no estén limitados a un formato de aperitivo y entrante. El concepto de pequeños platillos da la oportunidad y la libertad de probar varias opciones. La intención es crear una cena emocionante y repleta de sabores trascendentales, poniendo énfasis en lo local y sostenible.

Áreas del restaurante

Información adicional

  • Ambiente
    Casual elegante
  • Precios
    más de $50
  • Cocinas
    Californiana, Europea moderna, Francesa / Americana contemporánea
  • Horarios
    Todos los días 17:00–20:45
  • Número de teléfono
    (805) 688-1703
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Informal y elegante
  • Chef ejecutivo
    Ivan Coronel
  • Servicio de comidas
    Main Dining Room - Seats up to 36 guests Fireside Room - Seats up to 18 guests Outdoor Patio - good for canapés 40-50 , seats 45 *Off-site Catering, please inquire for details
  • Instalaciones para eventos privados
    We offer off-site catering with our mobile food truck. We can cook any type of cuisine from casual dining fine dining. For onsite catering First and Oak features three separate dining areas: our quaint, outdoor patio, Fireside Room, and Main Dining Room.
  • Galardonado
    1. MICHELIN Plate 2022
  • Zona
    Solvang
  • Intersección en calle
    Corner of First St. and Oak St
  • Parking details
    We have a lot behind our building or you may simply park on the street.
  • Adicional
    Acceso para silla ruedas, Banquete, Cargo por descorche, Cervezas, Chimenea interior, Comida al aire libre, Comida al aire libre, Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Vinos

Experiencias

  • 3 Course Menu Experience

    USD 65.00 por persona

    Varias fechas disponibles
    The 3 Course Menu Experience at First & Oak offers our guests an opportunity to enjoy our cuisine in a slightly more approachable manner - fewer courses than our Chef's Tasting Menu, but more generous portions. Offering choices for each course, this menu captures the level of technique being employed by our kitchen team each and every day, and allows guests to engage with our service team to create a casual but elegant dining experience. Advance notice of any dietary restrictions or preferences is always appreciated; we are happy to create food that will suit any of our guests' needs. We look forward to you joining us soon!
    3 Course Menu Experience foto
  • Christmas Eve Dinner at First & Oak

    USD 125.00 por persona

    24 dic 2024 solamente
    Please join us at First & Oak for an unforgettable Christmas Eve Dinner! Bring your loved ones and leave the dirty dishes at home, while enjoying some of our Chef's amazing cuisine. This will be a multi-course, plated dinner, combining classic holiday fare with an elevated First & Oak twist. Please inform us of any dietary restrictions or allergies upon booking a table, so we can be sure to have a delicious menu for everyone at the table to enjoy. We look forward to you joining us for this special evening!
    Christmas Eve Dinner at First & Oak foto
  • New Year's Eve

    USD 195.00 por persona

    31 dic 2024 solamente
    We invite you to join us for a spectacular New Year's Eve event. A beautifully curated 6-course Chef's Tasting Menu, ripe with luxurious elements to ring in 2024 right! The Menu will include the following (please inform us upon making reservation of any dietary preferences or restrictions; vegetarian/vegan menus will be available upon request >>>FIRST--Cauliflower Panna Cotta, Royal Osetra Caviar>>>SECOND --Hamachi Crudo, Apple Yuzu Chive>>>THIRD--Roasted Squash, Grape, White Cheddar, Hazelnut>>>FOURTH--Scallops, Lobster Sabayon, Japanese Sweet Potato, Pear>>>FIFTH Beef Tenderloin, Black Truffle, Parsnip, Mushroom>>>SIXT--Dark Chocolate Tart, Caramel, Mascarpone Gelato\\\Cancellation Policy: 72 hours advance notice to avoid charge.
    New Year's Eve foto

Lo que dicen 1,204 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.7
4.7 de acuerdo a calificaciones recientes
  • 4.7Comida
  • 4.9Servicio
  • 4.7Ambiente
  • 4.5Valor

RuidoModerado

Reconocido por

  • Costa Central de California

    Innovador

  • Costa Central de California

    Romántico

  • Costa Central de California

    Bueno para ocasiones especiales

  • Costa Central de California

    Californiana

  • Valle Santa Ynez

    Con la mejor Comida

  • Valle Santa Ynez

    Mejor Servicio

  • Valle Santa Ynez

    De mejor Ambiente

  • Valle Santa Ynez

    Mejor relación calidad-precio

  • Valle Santa Ynez

    Saludable

  • Valle Santa Ynez

    Joya de la zona

  • Valle Santa Ynez

    Ideal para disfrutar vinos finos

  • Valle Santa Ynez

    Ideal para cenas al aire libre

  • Valle Santa Ynez

    Romántico

  • Valle Santa Ynez

    Bueno para ocasiones especiales

  • Valle Santa Ynez

    Los más reservados

1,204 reseñas
  1. Toni

    Chicago

    1 reseña

    5.0

    1 reseña

    Comieron hace 5 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The food and service were amazing. They were also able to accommodate to my dietary restrictions.

    ¿Te fue útil?

  2. jordan

    Condado de Orange

    1 reseña

    5.0

    1 reseña

    Comieron en 24 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Great food! Fine dining experience. However, price on website differs from menu at restaurant. Three course is now $75/pp not $65.

    ¿Te fue útil?

  3. John

    San Diego

    2 reseñas

    5.0

    2 reseñas

    Comieron en 23 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Excellent Chef's menu. Delicious food expertly presented. Leann was a perfect food server. Not for the budget conscious.

    ¿Te fue útil?

  4. Mark

    Los Ángeles

    1 reseña

    5.0

    1 reseña

    Comieron en 23 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The 5 course wine pairing was very good. I wish I had taken a picture of the Wines offered as they were all excellent and full pours. The food offerings were all very good, with the exception of the oysters. The cauliflower was our favorite and the sea bass was perfect. We were a little worried that the oysters were not quite right as they tasted mostly of sea water. We have had lots of oysters over the years and these were honestly just not good. But we didn’t get sick! LOL. We will for sure recommend this place for the dining experience and will return the next time we are in Solvang.

    ¿Te fue útil?

  5. Kimberly

    Costa central

    7 reseñas

    5.0

    7 reseñas

    Comieron en 10 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    I was extremely impressed they were able to customize my menu to be vegan without sacrificing the flavor. Absolutely incredible experience and will be returning!

    ¿Te fue útil?

  6. Gary

    San Diego

    2 reseñas

    3.0

    2 reseñas

    Comieron en 9 de noviembre de 2024

    1. Global 3
    2. Comida 2
    3. Servicio 5
    4. Ambiente 5
    Based on the reviews I thought this place was going to be great however, it was a major let down. An expensive let down at that. The Halibut and Tenderloin were both flavorless. The oysters were awful. The Ricatta, Tuna Crudo, Scallop and Passionfruit Tart were all really good so not all the food was bad but, I definitely expected more. Very disappointed for a $90 a plate meal and ultimately wish we would have went somewhere else. Service and staff were wonderful, it was just the food that was so hit or miss.

    ¿Te fue útil?

  7. Karen

    Costa central

    1 reseña

    5.0

    1 reseña

    Comieron en 8 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The food was outstanding. Wait staff was attentive but not intrusive. The pacing of the courses was excellent. Would come again in a heartbeat.

    ¿Te fue útil?

  8. Katherine

    Costa central

    1 reseña

    5.0

    1 reseña

    Comieron en 4 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Wonderful three course meal. We went for our anniversary. The staff was very welcoming and the kitchen was very accommodating of my pregnancy. It's my first pregnancy so I'm a little nervous about certain foods but they made sure everything was perfect. They even had non-alcoholic beer! The chef surprised us with a new off menu dessert, which was delicious. 10/10 would recommend.

    ¿Te fue útil?

  9. Karen

    San Francisco

    1 reseña

    5.0

    1 reseña

    Comieron en 3 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    Our dinner was delicious with each dish having several different flavors and textures. So many restaurants seem to rely on salt to make a dish taste good and this one does not. We did the 5 course fixed price meal and each course was so good. Go hungry!

    ¿Te fue útil?

  10. Jason

    San Joaquín

    1 reseña

    5.0

    1 reseña

    Comieron en 2 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Incredible experience, everything was amazing. Went all in on the 5 course with wine paring, definitely would recommend.

    ¿Te fue útil?

Preguntas frecuentes

First & Oak at the Mirabelle Inn tiene una calificación promedio de 4.7 estrellas, según 1204 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas
7:00 p.m.
Reservado 5 veces hoy
Hay experiencias disponibles.
Mapa de Google para First & Oak at the Mirabelle Inn

409 First St., Solvang, 93463 CA

Áreas del restaurante

Información adicional

  • Galardonado
    1. MICHELIN Plate 2022
  • Intersección en calle
    Corner of First St. and Oak St
  • Zona
    Solvang
  • Horarios
    Todos los días 17:00–20:45
  • Precios
    más de $50
  • Cocinas
    Californiana, Europea moderna, Francesa / Americana contemporánea
  • Ambiente
    Casual elegante
  • Dress code
    Informal y elegante
  • Parking details
    We have a lot behind our building or you may simply park on the street.
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Ivan Coronel
  • Adicional
    Acceso para silla ruedas, Banquete, Cargo por descorche, Cervezas, Chimenea interior, Comida al aire libre, Comida al aire libre, Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Vinos
  • Número de teléfono
    (805) 688-1703
  • Servicio de comidas
    Main Dining Room - Seats up to 36 guests Fireside Room - Seats up to 18 guests Outdoor Patio - good for canapés 40-50 , seats 45 *Off-site Catering, please inquire for details
  • Instalaciones para eventos privados
    We offer off-site catering with our mobile food truck. We can cook any type of cuisine from casual dining fine dining. For onsite catering First and Oak features three separate dining areas: our quaint, outdoor patio, Fireside Room, and Main Dining Room.
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