$$$$ • Tapas / Botanas • East End
Known for its high-energy atmosphere, killer cocktails, and snack-driven menu, Pinkerton’s has become a go-to for everything from casual drinks to lively nights out. As The Globe and Mail put it, it's “properly loud and raucous” and “the east end’s most happening bar.”Now entering its next chapter, Pinkerton’s welcomes chef Alex Molitz, who brings a fresh perspective to the kitchen. The menu ranges from Crispy Chilli Shrimp and Bao Buns to larger share plates like the Braised Pork Pancake and Five Spice Fried Chicken. Chef Alex's signature Charred Bone Marrow gets the Pinkerton’s treatment.Behind the bar, favourites like the Pink’s Paloma and Suntory Penicillin share the spotlight with custom cocktails crafted to your tastes. Just tell the bartenders what you're in the mood for and let them take it from there.Whether you're dropping by for after-work drinks, late-night snacks, or your next favourite cocktail, Pinkerton’s Snack Bar is always worth a visit.
