asadores más populares en Mejiro

Precios

$$
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Regiones

23 distritos de Tokio

Centro de Tokio

Vecindarios

Akasaka / Tameikesanno

Azabu

Ginza

Meguro

Roppongi

Mejores calificados

Bueno para ocasiones especiales

Elegante

Encantador

Innovador

Joya de la zona

Opciones de comida

Todas las opciones de comida

Solo entrega a domicilio

Solo comida para llevar

Opciones de asiento

Barra

Convencional

Exterior

Accesibilidad

Acceso para sillas de ruedas

8 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

1. 神戸牛511

4.9

Excepcional(468)

$$$$

• Cortes de carne • Akasaka / Tameikesanno

Gran comida y muy buen servicio. Estamos 5 y nos sentaron en un comedor privado así que no vimos a nadie más.

Una foto del restaurante Empire Steak House Roppongi

2. Empire Steak House Roppongi

4.2

Increíble(213)

$$$$

• Cortes de carne • Roppongi

Reservado 1 vez hoy

Excelente comida, rapidez en su preparación, magnífica atención. Eso sí, pero no es barato.

Una foto del restaurante 神戸牛５１２KobeBeef 512

3. 神戸牛５１２KobeBeef 512

5.0

Excepcional(26)

$$$$

• Cortes de carne • Akasaka / Tameikesanno

Reservado 1 vez hoy

〜The best Kobe beef in a relaxing atmosphere〜A private space with the atmosphere of a hideout, located in the heart of Akasaka.We serve Kobe Beef, the finest Japanese beef, in a cozy restaurant with a Japanese atmosphere.Kobe Beef is one of the most highly rated beef in the world, and we offer not only yakiniku but also a variety of Kobe Beef dishes created with the chef's creative techniques.Please enjoy a blissful time with dishes suitable for your special day.

Una foto del restaurante Wolfgang’s Steakhouse TEPPAN

4. Wolfgang’s Steakhouse TEPPAN

4.7

Excepcional(5)

$$$$

• Cortes de carne • Ginza

[Please confirm following notifications before booking] ・OpenTable reservation is only available private room・Condition for private room is taht have to pay 100,000 JPY as food and drink order per pax.The concept is "Enjoy on the Teppan, Wolfgang's Steakhouse's finest steaks with a focus on quality, aging and grilling". Rare USDA prime grade beef is dry-aged for a long period of time in a dedicated aging room and then grilled on the teppan in front of the guest. In the private dining room, Wolfgang's Steakhouse offers its signature a la carte menu, including prime steaks dynamically grilled on whole plates in a 900°C oven.ご予約確定前に必ずご確認をお願いします。・OpenTableからのご予約は個室のみのご予約となります。・個室利用の場合ご飲食代金10万円以上ご利用が条件となります。コンセプトは「鉄板で楽しむ、ウルフギャング・ステーキハウスの“品質、熟成、焼き”にこだわった極上ステーキ」。米国農務省が最上級品質“プライムグレード“に格付けした希少な牛肉を専用熟成庫で長期乾燥熟成、お客様の目前で、臨場感たっぷりに鉄板で焼き上げて提供します。プライベート感あふれる個室では、900度のオーブンでダイナミックに皿ごと焼き上げたプライムステーキなど、ウルフギャング・ステーキハウス自慢のアラカルトメニューを提供します。

5. J

(0)

$$$$

• Cortes de carne • Azabu

[Reservation Notes]A unique Wagyu beef experience, crafted over charcoal. 100-Day Aged Arita Beef T-Bone SteakA course restaurant with only 11 seats, nestled in Roppongi/Nishi-Azabu.We offer a T-bone steak made with Arita beef from Miyazaki Prefecture, which won a gold medal at the 2025 International Beef Competition. The beef is aged for 100 days and grilled over charcoal.We source seasonal ingredients directly from producers throughout Japan, elevating them to perfection with charcoal grilling.Enjoy a 100-day aged T-bone steak, a taste you can only experience here in the world.Experience a truly unique evening, woven together by the masterful cooking of chef Yosuke Yamaga and the pairings of sommelier Hiroyuki Kanemaru.* A 10% service charge will be added to the menu price.* We value the aroma of our food. Please refrain from wearing strong fragrances such as perfume, fabric softener, or air freshener when you visit our restaurant.If a strong fragrance is detected, we may refuse entry or refrain from serving your course.* As our restaurant offers a calm atmosphere centered around course meals, we request that customers aged 13 and older visit us.We ask that you refrain from bringing small children.We appreciate your understanding as we strive to provide a pleasant experience for all our customers.[Important Notice]・Only the "J - Full T-Bone Steak Course -" is available for reservation via OpenTable.・The course begins at 19:30; guests may arrive starting 15 minutes prior.As the course begins simultaneously for all guests, please note that arriving late may result in certain dishes not being served.【Course Details】【J】 28,000 JPYA full-course meal crafted by Chef Yosuke, an internationally acclaimed expert in charcoal grilling.We listen to the unique character of each ingredient and prepare them using the optimal methods to bring out their full potential.Arita Beef ConsomméWagyu Charcuterie Selection・Minemura Beef Bresaola・Arita Beef Sushi Roll・Arita Beef Sirloin TatakiArita Beef Tartare with CaviarHomemade Charcoal Bread (made with rice flour)Grilled Seasonal VegetablesCharcoal-Seared "Yaki-Shabu" of 60-Day Aged Arita Beef Rump (Ichibo)Seasonal Granita-Signature-Arita Beef T-Bone Steak・Chateaubriand・100-Day Aged Sirloin-Steak Accompaniments-・Clay-Pot Steamed Yaehara Rice・Charcoal-Grilled Seasonal VegetablesFinishing Soba NoodlesSeasonal Dessert*Course contents may change depending on the availability of ingredients on the day.[About the Chef and Cuisine]To deliver "Japanese food you've never experienced before,"we create each dish in collaboration with producers and artisans from all over Japan.The main dish is a comparison of "Arita Beef," which won first place at the 2025 International Beef Competition.Fresh Arita Beef and Arita Beef aged for 100 days using mold by a master aging expert in Nara.Enjoy innovative cuisine using "charcoal" to bring out the maximum aroma, flavor, and temperature.[Cancellation Policy]Please cancel at least one week in advance.The following cancellation fees will apply:* On the day of the reservation: 100%* The day before: 50%* 3 days or less before: 30%Cancellations are accepted via email.Email: j.roppongi2026@gmail.comBy confirming your reservation, you agree to all of the above.

Una foto del restaurante 37 Steakhouse & Bar

6. 37 Steakhouse & Bar

4.4

Increíble(75)

$$$$

• Cortes de carne • Roppongi

We are a genuine steakhouse offering the great prime steak that you would expect to find in the authentic steakhouses of New York. Our recommendations include a mouth-watering porterhouse steak of the finest Australian Wagyu beef that has been aged for 21 days, and a Black Angus rib steak that maintains a perfect balance between lean beef and juicy fat. Here, you can enjoy these and other great steaks at very reasonable prices. Naturally, we also offer a range of seafood and appetizers, as well as a fine selection of wines, mainly from California and Australia. We also have a bar as well if you fancy just having a drink.Our spacious interior has the capacity to seat around 160 people in the bar and dining areas as well as our private dining rooms. We can cater flexibly to your every dining need, whether you are planning a large party or hosting a reception. Come and enjoy a great prime steak to your heart’s content—a rare find in Japan!

Una foto del restaurante BLT Steak Ginza

7. BLT Steak Ginza

4.1

Excelente(185)

$$$$

• Cortes de carne • Ginza

Excelente servicio y alimentos. Buena preparación y porciones. El filete excelente. La atención muy buena y en general el lugar, el servicio y alimentos de primera. Una muy grata experiencia

Una foto del restaurante T 中目黒店 T nakameguro

8. T 中目黒店 T nakameguro

4.8

Excepcional(76)

$$$$

• Cortes de carne • Meguro

Reservado 2 veces hoy

Gran experiencia, el servicio de primera y la comida, en otro nivel!

Descubre lo que fascina a los lugareños

De clientes verificados como tú

OT
OpenTable Diner
Área metropolitana de Tokio •3 reseñas
4.0
Comieron en 14 feb 2020
The food was excellent and there is a very personalized feel while dining.
Más información
RRR Kobe Beef Steak¥¥¥¥• cortes de carne• Azabu
•
4.3
OT
OpenTable Diner
Osaka •5 reseñas
5.0
Comieron en 5 ene 2020
中々1個で腹が起きるハンバーガーはありません、それだけボリュームがあります。お試しあれ。
Más información
The Steakhouse - ANA InterContinental Tokyo¥¥¥¥• Cortes de carne• Azabu
•
4.3
M
MartinGold
Jacksonville / Noreste de Florida •40 reseñas
5.0
Comieron en 2 feb 2017
Super awesome staff; we booked the same day, and they gave us a great table & even better service! I'm a vegetarian and they were able to accommodate me completely, while my meat-eating friend was totally delighted by one of their course meals. The staff and chef went out of their way to translate things to English, and even allowed me to use some of my poor Japanese. For being tucked out of the way, this place was a gem. I don't visit Tokyo often, but I will bring people back here every single time.
Más información
Sakutsuki¥¥¥¥• Japonesa• Ginza
•
4.1

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Mejiro

Cortes de carne

Omori / Ikegami / Kamata
Asakusa / Asakusabashi
Shinjuku
Gaien / Aoyama 1-chome
Roppongi
Ueno / Okachimachi
Azabudai / Kamiya-cho / Atago
Jiyugaoka / Okusaka
Nakameguro / Yutenji
Tokyu Setagaya Line
Machida
Daikanyama
Harajuku / Meiji-jingumae
Kunitachi / Tachikawa / Hachioji
Nishishinbashi
Kinshicho / Kameido
Omotesando
Ebisu
Gotanda / Osaki
Shinagawa / Sengakuji

Precios

Regiones

Vecindarios

Mejores calificados

Opciones de comida

Opciones de asiento

Accesibilidad

8 restaurantes cercanos disponibles

1. 神戸牛511

2. Empire Steak House Roppongi

3. 神戸牛 ５１２KobeBeef 512

4. Wolfgang’s Steakhouse TEPPAN

5. J

6. 37 Steakhouse & Bar

7. BLT Steak Ginza

8. T 中目黒店 T nakameguro

Explora OpenTable

3. 神戸牛５１２KobeBeef 512