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Los restaurantes francesas más populares en Parque Centennial

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14 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Porcine
4.9
Excepcional(163)
$$$$
• French • Paddington
Reservado 10 veces hoy
Porcine is a small French bistro above a bottle shop in the leafy suburb of Paddington in Sydney.Serving an ever-changing menu of timeless French classics, etched daily onto a chalkboard.
Una foto del restaurante Lady Chu
4.8
Excepcional(11)
$$$$
• French • Bahía Elizabeth
Reservado 31 veces hoy
Founder of misschu is now exclusively Lady Chu in Potts Point perfecting the best of Vietnamese dishes with a fresh modern twist.
Una foto del restaurante Bistro Rex
4.7
Excepcional(363)
$$$$
• French • Bahía Elizabeth
Reservado 29 veces hoy
Bistro Rex, located in the heart of Macleay St, Potts Point Sydney is a modern Australian take on a Parisian bistro. Bistro Rex is a fully licensed Sydney French Restaurant and Cocktail Bar.Passionate about utilising Australia’s finest produce and native ingredients, our talented chefs create modern dishes and French Bistro favourites.The Bistro Rex Menu features the very best South Coast Sydney Rock Oysters, Steak Frites, Cheese Soufflé, and a variety of modern-inspired French specialties that are added daily.
Una foto del restaurante L'Avant Cave
4.9
Excepcional(12)
$$$$
• French • Paddington
Reservado 2 veces hoy
The "Front Cellar" for the acclaimed Porcine Restaurant. L'Avant Cave is a buzzy French inspired wine bar with a relaxed yet refined vibe, intimate setting and outdoor courtyard.A thoughtfully curated wine list showcasing natural-leaning French, European & Australian wines, Aperitifs and Digestifs. The Menu leans into small, snack style bites and sharable dishes that pair beautifully with wine.Ideal for a leisurely afternoon drink, a relaxed aperitif or a cozy date night. Enjoyed a bottle from the menu?Takeaway wine sales available.
Una foto del restaurante Chez Crix
4.4
Increíble(56)
$$$$
• French • Surry Hills
Reservado 8 veces hoy
Chez Crix is the organic evolution of the much loved public bar The Cricketers Arms which has been described as the 'loosest brumby in the Sydney pub scene' . A small french(ish) bistro in the penthouse delivering delicious food with intent and very energetic wines, in the absolute comfort of a pub.
Una foto del restaurante Bistro Ebony
4.9
Excepcional(11)
$$$$
• French • Sydney CBD
Reservado 16 veces hoy
At Bistro Ebony, we bring a modern European bistro experience to life with dishes that are French inspired, Italian influenced and deeply rooted in classic flavours. Our menu celebrates refined yet approachable cooking with highlights such as Wagyu tartare, grilled octopus, veal Milanese cotoletta, seafood fregola in lobster bisque and steaks prepared with precision and care. Desserts add a touch of theatre, including crêpes suzette finished tableside and indulgent brûlée creations, reflecting our love of tradition with a contemporary edge.Our bar program complements the cuisine with expertly crafted cocktails, an extensive European focused wine list and carefully selected drinks designed to elevate every course. Guests dine in a polished, softly lit space that feels intimate yet energetic, where attentive service, elegant presentation and the gentle buzz of conversation create a sophisticated atmosphere suited to long lunches, celebratory dinners and memorable evenings.
Una foto del restaurante Ennui
4.8
Excepcional(73)
$$$$
• French • Haymarket
Reservado 19 veces hoy
ENNUI. Enjoy modern French inspired cuisine in the heart of Haymarket. Our signature dish, The Duck Ennui, is dry-aged and house-smoked to perfection, featuring irresistibly crispy skin and succulent, tender meat. Find us a short stroll to the Capitol Theatre & Central Station. We have a wide range of cocktails, Fine Wine and rare Japanese Whiskey and Scotch for you to sample. Pre-theatre, bar, corporate & dinner seven days a week
Una foto del restaurante Chez Beckett's
4.8
Excepcional(10)
$$$$
• French • Chippendale
Reservado 6 veces hoy
At Beckett’s Bar & Dining, we celebrate refined French cuisine guided by the creativity of our Head Chef Frédéric Plat. Our menu showcases seasonal produce and classic techniques, featuring signature dishes such as Escargots en Cocotte baked in garlic butter, Classic Wagyu Beef Tartare and carefully prepared seafood and steak dishes that highlight the richness and elegance of French cooking. Each plate reflects our dedication to craftsmanship and the finest ingredients.Our bar complements the kitchen with signature cocktails, elegant martinis and an award winning wine list recognised with Three Glasses at Australia’s Wine List of the Year Awards. Guests dine in a softly lit space where heritage character meets modern French style, creating an intimate and welcoming atmosphere. Live piano performances add a gentle sense of theatre, making every evening feel relaxed, social and unmistakably Parisian.
Una foto del restaurante Frenchies Bistro & Brewery
4.7
Excepcional(44)
$$$$
• French • Rosebery
Reservado 1 vez hoy
Established in 2017 by Executive Chef, Thomas Cauquil and Brewery Director, Vincent De Soyres, Frenchies Bistro & Brewery specialises in creating food and drinks for friends, all in a relaxed, casual, and unique setting, where customers have the option to dine surrounded by brewing tanks.Leaning on fresh, local, seasonal produce, the duo create all of their products in-house, from smoked and cured meats and hand rolled pastas, to Frenchies' award-winning beers and spritzes.Thomas and Vince first met at Albert de Mun Hotel and Catering School in Paris in 2005. From there, Thomas went on to work at Michelin star restaurants including Le Violon d’Ingres* in Paris and El Chaflán in Madrid, meanwhile Vince set his sights on Australia, and moved from Ninkasi Brewery in Lyon to the Little Brewing Co. in Port Macquarie in 2010, followed by the Flat Rock Brew Café. Thomas joined Vince in Australia in 2013, and they transformed their dream into a reality with the opening of Frenchies.
Una foto del restaurante Claret Club
4.7
Excepcional(29)
$$$$
• French • Darlinghurst
Reservado 8 veces hoy
Claret Club is a wine bar and restaurant in the heart of Darlinghurst, just a short stroll from Hyde Park, Sydney CBD and Oxford Street. We serve a focused selection of wines and relaxed European dishes prepared by our head chef Andy Buchanan. Our restaurant has limited seating, a full a la carte offering and tends to book up quickly, while the wine bar downstairs is always open for walk-ins for light snacks, share plates and drinks, and opens onto the buzzy outdoor dining on atmospheric Stanley Street.If there's no availability for when you wish to dine, you’re welcome to contact reservations@claretclub.com.au and we’ll happily let you know if a table opens up. We are currently open evenings from Tuesday through to Saturday.

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  • Elizabeth
    Sunshine Coast •6 reseñas
    5.0
    Comieron hace 2 días
    We enjoyed a wonderful evening at Porcine. The food was delicious, especially the duck and the fresh garden vegetables that were just picked from their garden. The service is friendly and professional. We will definitely be returning.
    Más información
    Porcine$$$$• Francesa• Paddington
    4.9
  • Jason
    Sídney •1 reseña
    4.0
    Comieron hace 5 días
    Sensational. Great food, great service. Thank you for having us and accommodating out requests with grace and aplomb.
    Más información
    Bistro Rex$$$$• Europea moderna• Bahía Elizabeth
    4.7
  • Paula Terry
    Sídney •1 reseña
    5.0
    Comieron hace 7 días
    Great food cool vibe Love the ambiance! Will always return ! Great place that’s made the neighborhood way better in so many ways.
    Más información
    Lady Chu$$$$• Vietnamita• Bahía Elizabeth
    4.8
  • Scott
    Yucatán •6 reseñas
    5.0
    Comieron en 13 may 2026
    Wonderful maitre de Great food Cool pub Excellent all round experience Thank you
    Más información
    Chez Crix$$$$• Francesa• Surry Hills
    4.4
  • Paul
    Sídney •5 reseñas
    5.0
    Comieron en 26 abr 2026
    All the French technique and nose to tail philosophy of upstairs bisto Porcine in a more casual, accessible downstairs wine bar. Friendly staff, a leafy courtyard and delicious food. Early Sunday evening was quiet and relaxed. Recommended heartily.
    Más información
    L'Avant Cave$$$$• Francesa• Paddington
    4.9
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