$$$$ • Brazilian • St. Louis
Dia's Room is an ambitious dining experience, separate from Cinder House Restaurant and custom designed by Gerard Craft. 13 whimsical and modern courses, in an intimate setting, all ending with a perfectly roasted pig with all the fixings. Somewhat of a rebirth of food from Niche (Gerard first restaurant and where he was awarded the James Beard Award) but with inspirations coming from South America and Brazil.There is only 10 seats and all must be sold to perform this event. Due to the nature of the experience No food allergies allowed. Meal contains proteins, dairy, eggs, and nuts.The cost is $125 (+18% gratuity & tax 9.679% = $159.59) will cover the meal. A wine pairing menu will also be offered as well as our full wine list at an additional charge.