El equipo de Ayden Kitchen and Bar lleva la cocina clásica italiana a Saskatoon, con un enfoque en los ingredientes locales "de la granja a su mesa". Ofrece opciones a la carta y en porciones tamaño familiar.
From the Grassroots Restaurant Group, the team behind Ayden Kitchen & Bar and Little Grouse (On the Prairie), Sticks and Stones is a Japanese/Korean restaurant in downtown Saskatoon, providing late-night and take out food options as well as a stellar cocktail program.
El ganador de Top Chef Canda, Sale Mackay, y el co-chef Nathan Guggenheimer, le dan la bienvenida a Ayden Kitchen and Bar. Ayden Kitchen and Bar ofrece comida casera canadiense y cocteles artesanales preparados por el especialista en cocteles, Christopher Cho.
The Lavva Bar is a premium restaurant and bar in Saskatoon, the largest city in the Canadian province of Saskatchewan, serving contemporary food and drinks. Dishes are rooted in American flavors with the traditional local blend to give to create an explosion of flavors. We have an assortment of...
