Este restaurante añadió detalles a las precauciones de seguridad

Esto incluye información acerca de la limpieza, la desinfección, el distanciamiento social y el uso de equipamiento de protección personal. Más información.

Black Angus Steakhouse - El Cajon

4.3
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1137 reseñas
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Hasta $30
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Cortes de carne

Etiquetas principales:

Ocasión especial
Ideal para una cita
Ideal para cumpleaños

Experiencias

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Menús especiales

  • It's Back! LOBSTER, STEAK & SHRIMP TRIO!

    Sep 29 - Dec 28, 2020
    Get a CAB Wrangler Steak partnered with a sweet cold-water Atlantic Lobster Tail & Crispy Shrimp. Comes with 2 Classic Sidekicks & Sweet Molasses Bread. Only $21.99! Valid for Restaurant Dining & Take-Out only. Reservations required for dining; for online ordering, select "Limited Time Offers" on the ordering page. Visit blackangus.com for more information. Cannot be combined with other offers or discounts. Not valid on delivery. Exp. 12/28/20.

Ofertas

REOPENING SPECIAL: Half Price Bottles of Wine

Inicia el Sep 20, 2020 · Sun 1:00 PM - 3:00 PM, 3:00 PM - 8:45 PM, Mon - Sat 3:00 PM - 8:45 PM
All Day. Every day. With purchase of an entrée. Visit blackangus.com to order online.

NEW! Happy Hour To Go

Inicia el Sep 10, 2020 · Sun 1:00 PM - 3:00 PM, 3:00 PM - 8:45 PM, Mon - Sat 3:00 PM - 8:45 PM
Kick off football season with our new happy hour packs. Dig in with our Loaded Potato Skins, Three Cheese Garlic Bread, Crispy Fried Garlic-Pepper Zucchini, a Steak Quesadilla, and your choice of house wine or 4-pack of beer. Starting at 29.99. Upgrade to a bulk cocktail for $5 more. Not valid on dine-in or delivery. Visit blackangus.com to order online.

Precauciones de seguridad

Limpieza y desinfección
  • Superficies desinfectadas entre cada uso
  • Limpieza profunda diaria de zonas comunes
  • Se ofrece un menú digital, desechable o desinfectado.
  • Desinfectante o toallas limpiadoras para clientes
  • Pago sin contacto disponible
  • Uso de utensilios sellados o envueltos
Distanciamiento social
  • Cantidad limitada de comensales ubicados en la mesa
  • Respeto del distanciamiento en zonas comunes
  • Espacio adicional entre mesas
  • El personal enfermo tiene prohibido el acceso al lugar de trabajo
Equipamiento de protección personal
  • El personal de piso utiliza mascarillas
  • Los comensales deben utilizar mascarillas a menos que estén comiendo o bebiendo
Lo que 1137 personas están diciendo
Calificaciones y reseñas generales
Solo los comensales que han comido en este restaurante pueden realizar reseñas
4.3con base en calificaciones actuales
4.3
Comida
4.3
Servicio
4.1
Ambiente
4.1
Valor
Ruido · Moderado
86 % de las personas lo recomendaría a un amigo
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Filtros
AH
AllenH
San Diego
1 reseña
Comieron hace 2 días
Global5Comida5Servicio5Ambiente5

We were there to celebrate a birthday. Collin waited on us and he was fantastic. Our food was very good and cooked perfectly. Thanks to Collin for making my husbands birthday perfect.

Denunciar
SS
SergioS
1 reseña
Comieron hace 3 días
Global2Comida2Servicio4Ambiente2

Food was a disappointment. Lemon cake was dry prime rib was not seasoned.

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SC
StacyC
San Diego
1 reseña
Comieron hace 4 días
Global5Comida5Servicio5Ambiente5

Had a great meal our server was awesome. We will definitely be going back

Denunciar
R
Rowie
1 reseña
Comieron hace 4 días
Global5Comida4Servicio5Ambiente3

I always order prime rib whenever we go to this restaurant and it's cook perfectly all the time. However, my husband ordered NY steak the last couple of times we went there and the steak were both well done and not medium rare like he requested, but they replaced them right away and the NY steak was amazing when we visited just a couple of days ago. I have always been happy with their phenomenal customer service and their GM, Bernard is the best!

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JE
JoeE
Oklahoma City
1 reseña
Comieron hace 6 días
Global2Comida2Servicio1Ambiente2

Food was average at best once they brought out the correct order. Service was incredibly slow despite operating at 25% capacity on a quiet Thursday evening. Way overpriced for the quality.

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RG
RobertG
San Diego
1 reseña
Comieron hace 6 días
Global5Comida5Servicio5Ambiente5

Best steakhouse, great service.
We recommend to our friends and family all the time

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CT
CarlT
1 reseña
Comieron en 14 de octubre de 2020
Global3Comida2Servicio2Ambiente2

Your cooks (are not chefs) need to learn how to grill a steak. My wife ordered medium rare, but is very rare. I wanted mine Blood Rare and it barely had grill marks

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JL
JamesL
1 reseña
Comieron en 14 de octubre de 2020
Global5Comida4Servicio5Ambiente5

Great food and service... as usual. Too bad the molasses bread was not fresh.

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OT
vipComensal de OpenTable
San Diego
2 reseñas
Comieron en 12 de octubre de 2020
Global5Comida5Servicio5Ambiente5

Anniversary. Dave was awesome as usual

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TP
TracieP
1 reseña
Comieron en 12 de octubre de 2020
Global5Comida5Servicio5Ambiente5

We had Colin as our server and he was nothing but amazing! From friendly service, getting our order correct, making good recommendations, refills offered. We will be requesting him during our next visit!

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DP
DianneP
San Diego
3 reseñas
Comieron en 11 de octubre de 2020
Global5Comida5Servicio5Ambiente5

Our special "go to" place when we celebrate a special occasion. Never disappointed.

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EB
EricaB
1 reseña
Comieron en 11 de octubre de 2020
Global5Comida5Servicio5Ambiente5

Great!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

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TC
TeriCC
1 reseña
Comieron en 10 de octubre de 2020
Global5Comida5Servicio5Ambiente5

Nothing like a great Black Angus steak and their mud pie! 😋

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MC
MicheleC
1 reseña
Comieron en 10 de octubre de 2020
Global3Comida4Servicio3Ambiente4

Made a reservation but still ended up waiting for 20 minutes. Gentlemen seating tables was very rude. Everyone else was very pleasant and the food was delicious.

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AH
AbaH
1 reseña
Comieron en 10 de octubre de 2020
Global4Comida3Servicio5Ambiente3

Service was fantastic. The food was OK my husband steak had a lot of fat on it but they made up for it by removing it off our bill and bringing us another entrée.

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JM
JohnM
San Diego
36 reseñas
Comieron en 10 de octubre de 2020
Global5Comida5Servicio5Ambiente4

We have always enjoyed Black Angus, and we were not disappointed with our experience.

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k
vipkak6
San Diego
104 reseñas
Comieron en 5 de octubre de 2020
Global4Comida4Servicio5Ambiente4

Upon our arrival, the initial interaction with the hostess was rather off putting. We had made reservations for a table outside and the hostess indicated that they were really trying not to seat people outdoors . She said that she would have to get special permission. We informed her that if we were not able to eat outdoors, that we would not be dining there. She left and spoke to a manager who allowed as to sit outdoors as we had arranged on our reservation. (I will also note that from the time we were seated, there were 3 other party seated at the outdoor tables ). As for the food... The shrimp cocktail was quite good and the prime rib was tender although did not have a lot of flavor. The barbecued ribs were excellent.e was a superb waiter.
He made certain that my drink was always filled and that everything was exactly as it should be. He also did thoughtful extra gestures such as bringing extra napkins and multiple glasses of water without needing to be asked. Despite the fact that he was not scheduled to have a table outside, he handled the switch with grace and professionalism.

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J
Joyous
San Diego
1 reseña
Comieron en 3 de octubre de 2020
Global5Comida4Servicio5Ambiente2

I requested outdoor and yes it was in a parking lot but I did not expect much because we are in a middle of a pandemic
I rather be safe eating outdoors than eating indoors . The tables were every other table indoors and they were spaced out over 6 feet outdoors
Service was good , waiter was on top of it and we saw manager checking up on us
We ordered the special for 2 and it was decent size with appetizer to share , salad , a side and 2 entrees and a dessert to share . It was good value in my opinion
We received our order timely
It was overall a good visit and I would come back again

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LD
LeahD
1 reseña
Comieron en 30 de septiembre de 2020
Global4Comida2Servicio4Ambiente5

We love Black Angus and have been going there for years. We've had good food and not so good but always have a good time. This day we both had steak, lobster & shrimp trio. Lobster tasted unusually fishy and clarified butter way too salty. Steak was cooked perfectly but it was tough. We were bummed they didn't have Teriaki sauce on the menu yet (it's great on the steak and broccoli). We'll go back again.

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V
Valdez
San Diego
11 reseñas
Comieron en 25 de septiembre de 2020
Global5Comida5Servicio5Ambiente5

Our server was really awesome. She was on it! She came prepared to so her visits were limited. She was informative and knew the information of the offer we wanted to take advantage of. She served us with a smile in her eyes and was very upbeat.

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RP
RopatiP
1 reseña
Comieron en 25 de septiembre de 2020
Global5Comida5Servicio5Ambiente5

I love the service. The parking lot eating could have been spruced up a little bit but it was fine for now. The car head light blinds me every time a new customer arrives and that was a little it distracting.

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GM
GeoffM
San Diego
2 reseñas
Comieron en 23 de septiembre de 2020
Global3Comida2Servicio3Ambiente4

We are longtime Black Angus customers, and have always rated it excellent. But this time a couple of things made it not so good. First the service was very slow. It may be due to Covid and not enough staff, but it took a long time to get seated (we had a reservation), and it took a long time to get drinks. Once we ordered dinner it was better.

But the biggest thing that made it not a great dinner was the Rib Eye steak. My wife ordered it Medium Rare. When it was served it looked terrible, like a cheap stake cooked in a frying pan. It was about half an inch thick, with a LOT of fat on it, and was cooked medium well. NOT a good steak at all...though my dog enjoyed it

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KC
vipKarenC
San Diego
9 reseñas
Comieron en 21 de septiembre de 2020
Global3Comida3Servicio2Ambiente1

BA El Cajon didn't meet our expectations. We were seated in the bar at a table in the middle of a very bright room. TVs all around. Just not the romantic anniversary dinner we had in mind. Waitress asked if we were celebrating anything and congratulated us on our anniversary but we were not offered a piece of cake or anything like most restaurants do. (and we have previously received at BA) No freshly ground pepper during Covid-19? Odd, but whatever. Service was a bit slow but not terribly. They seemed short staffed as the busboy gathered up dirty dishes from several tables and left them on one table nearby. We lost our BA in San Diego and decided to make the drive to El Cajon. It will be a while before we try them again. Just not worth the effort to get there.

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DG
DavidG
San Diego
1 reseña
Comieron en 19 de septiembre de 2020
Global1Comida3Servicio2Ambiente1

We sat down and immediately saw rat droppings on the ledge of the dividing wall surrounding our table. Needless to say, I didn't stay to see how anything else turned up.

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SG
SteveG
San Diego
1 reseña
Comieron en 19 de septiembre de 2020
Global5Comida5Servicio5Ambiente5

Everyone dining out during COVID-19 needs to give restaurants a little more grace as they try to manage their business during this open-close-open-close-open situation. Black Angus is doing the best they can during a difficult situation. We had a very good experience and are grateful they chose to reopen.

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AB
AngelaB
1 reseña
Comieron en 19 de septiembre de 2020
Global5Comida5Servicio5Ambiente3

The manager and the waitress were very friendly and attentive.

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OT
Comensal de OpenTable
San Diego
1 reseña
Comieron en 18 de septiembre de 2020
Global5Comida5Servicio5Ambiente5

Great service

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D
vipDeborah
San Antonio
8 reseñas
Comieron en 18 de septiembre de 2020
Global5Comida5Servicio5Ambiente5

Celebrating friends bday! Got the feast meal deal! Complete with desserts to share - so good! Thank you

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KD
KatD
San Diego
2 reseñas
Comieron en 18 de septiembre de 2020
Global5Comida5Servicio5Ambiente5

So glad the Black Angus is open again. It is my favorite restaurant. They keep me coming back with their surveys so I can get a free piece of their delicious carrot cake.

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SN
SusanN
1 reseña
Comieron en 17 de septiembre de 2020
Global4Comida4Servicio4Ambiente4

My friend and I visited your restaurant to take advantage of a coupon I received via email. It was the dinner for two with the 1 appetizer 2 entrees Etc. We were disappointed to find out that we could not upgrade our starter to what I think was the Wagon Wheel. However the rest of the meal was very good, and our server was very gracious to fill our request for an extra ice cream and hot fudge serving to take home with us for our extremely yummy Mile High Chocolate Mountain dessert.

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m
vipmilholland1
San Diego
9 reseñas
Comieron en 15 de septiembre de 2020
Global4Comida3Servicio4Ambiente4

I ordered the asparagus which cost extra and it was completely dry.

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B
Bianca
1 reseña
Comieron en 14 de septiembre de 2020
Global5Comida5Servicio5Ambiente5

First time at this location. Molly was our server and it was the best experience we’ve had dining out.

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OT
vipComensal de OpenTable
San Diego
4 reseñas
Comieron en 13 de septiembre de 2020
Global1Comida1Servicio1Ambiente1

We arrived on time for our reservation. When we checked in at the desk we were told it would be “a few minutes.” We were told we couldn’t wait in the lobby but had to go back outside. It was still hot outside and I’d been on my feet all day. There was no one else in the lobby. The chairs at the outside tables had been leaned up against the tables as if they didn’t want anyone sitting there either. So we were supposed to stand outside in the hot sun. I’m too old and sick to stand in the sun waiting. Okay I get that they are trying to follow “the rules” of the covid situation. But there is making the best of it and then there is going overboard and causing people discomfort for no reason. So my current personal illness that causes me current discomfort is not as important as a virus that a very small percentage of us MIGHT get if we don’t wear masks and stay 6 feet away. But since I was wearing a mask and there was no one else in the lobby of the restaurant, why make me go back outside to stand in the sun? Ridiculous.

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KD
KatrinaD
San Diego
3 reseñas
Comieron en 13 de septiembre de 2020
Global5Comida5Servicio5Ambiente5

Colin is a great server and you made our son's 26th birthday dinner an awesome affair. Thank you so very much.

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OT
Comensal de OpenTable
1 reseña
Comieron en 11 de septiembre de 2020
Global5Comida5Servicio5Ambiente5

Always my fave place to go on a Friday night with my dad. Glad it is back up and running. Cant wait until it is fully in service and all menu items are back, but in the meantime, they are doing great with what they have.

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RR
RhondaR
San Diego
2 reseñas
Comieron en 11 de septiembre de 2020
Global5Comida3Servicio5Ambiente5

Food was great and so was the service. Our waiter was great so outgoing and friendly. It was a good time.

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F
Frankie
San Diego
1 reseña
Comieron en 11 de septiembre de 2020
Global5Comida5Servicio5Ambiente5

Their service was great and menus are pretty much the same. It was very clean and safe!

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PS
PaulS
San Diego
3 reseñas
Comieron en 10 de septiembre de 2020
Global5Comida5Servicio5Ambiente5

My wife and I had the half pound prime rib, baked potato and salad. Everything tasted excellent. We were seated at the time of our reservation. We live in the San Diego CA area so the resturants are open for indoor dining, The seated was at a good distance from each table. I felt very safe.

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ML
MelinaL
1 reseña
Comieron en 10 de septiembre de 2020
Global4Comida5Servicio3Ambiente5

The food and staff were nice but the service was extremely slow despite the fact that the restaurant wasn’t even crowded.

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JE
JEFFREYH
San Diego
1 reseña
Comieron en 9 de septiembre de 2020
Global5Comida5Servicio5Ambiente5

Service and food were fine. It was good to go back again. The prices seemed to be bumped up since closing for the pandemic, but I'm sure it was necessary with the limited seating for social distancing. Still a good value.

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Preguntas frecuentes

Black Angus Steakhouse - El Cajon ofrece entrega a domicilio en asociación con Postmates y Uber Eats. Black Angus Steakhouse - El Cajon también ofrece comida para llevar que puedes pedir llamando al restaurante al (619) 440-5055.

Black Angus Steakhouse - El Cajon tiene una calificación de 4.3 estrellas de 1137 comensales de OpenTable.

Sí, generalmente puedes reservar en este restaurante eligiendo la fecha, la hora y el tamaño de grupo en OpenTable. Debido a las restricciones locales, puede que este restaurante no acepte reservaciones en este momento.