Agustin Kitchen

Reseñas de Agustin Kitchen de comensales del restaurante. Basadas en valoraciones recientes.

1. I

   Isidro

   Las Vegas3 reseñas

   4.0

   Comieron en 9 de febrero de 2025

   1. Global 4
   2. Comida 4
   3. Servicio 5
   4. Ambiente 5

   Estuvo rico y agradable si volvería es mi segunda vez el mesero que me tocó muy amable
   

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2. e

   edugsicilia VIP

   Chicago17 reseñas

   5.0

   Comieron en 21 de marzo de 2023

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Excelente lugar , servicio rápido, calido , precio accesible
   

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3. OT

   Comensal de OpenTable VIP

   Tucson3 reseñas

   5.0

   Comieron en 24 de febrero de 2018

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Delicious!
   

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4. D

   Donald

   Minneapolis4 reseñas

   5.0

   Comieron hace 4 días

   1. Global 5
   2. Comida 5
   3. Servicio 4
   4. Ambiente 4

   This was our first visit here. We were pleasantly surprised at the clean, modern design. The cocktail list was very creative and the one I picked was superb. We ordered two entrees to share between the three of us: one braised spare rib and a mushroom stew on a bed of polenta. The braised meat melted in our mouths; it was the best we have ever eaten, ever. All in all a wonderful experience. It is located at the end of the streetcar line on the west end of downtown. So very easy to get to.
   

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5. M

   Mari VIP

   Sacramento9 reseñas

   3.0

   Comieron hace 5 días

   1. Global 3
   2. Comida 3
   3. Servicio 4
   4. Ambiente 4

   I was visiting Tucson and Agustin was on all the lists of restaurants to go to, so maybe my expectations were just a little too high. My table was outside in the courtyard, which is charming. The service was good. However, I ordered the shrimp and grits. Mind you, I have had that dish at many places around the country so it's a favorite of mind. This one was pretty meh/bland. I wish I had better things to say because I wanted it to be as good as the lists made me feel it would be. Bon appetit all you foodies!
   

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6. R

   Ralph VIP

   Los Ángeles13 reseñas

   3.0

   Comieron en 15 de abril de 2025

   1. Global 3
   2. Comida 4
   3. Servicio 1
   4. Ambiente 3

   There must have been some kind of private event going on. We were basically ignored. Service is slow and almost nonexistent.
   

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7. A

   Alan

   Phoenix5 reseñas

   1.0

   Comieron en 13 de abril de 2025

   1. Global 1
   2. Comida 1
   3. Servicio 2
   4. Ambiente 3

   Our appetizers were good, mussels and yellowtail. I ordered lamb MR, it came out raw, cold and raw. My wife ordered her flank MW, it came out rare. The Yukon Au Gratin potatoes came out half cooked. It took that order a while to come out. When we started looking for our server we couldn't find her. We asked the hostess if she could get our server for us, she asked us what they looked like and she said that the server had to leave to go work a special function so she, meaning herself, should never have given her our table. That was a bit disturbing to hear so we told her what was wrong and she took our food back to the kitchen. We said we didn't want it cooked more, we were done. A short time later we had a young guy come from the back and he told us he was the Sous Chef and he said he was also playing the part of the front of the house manager because there was an event going on. He apologized for the undercooked proteins and said that that was their version of AuGratin potatoes. I said if undercooked potatoes was his version of the potatoes then ok. He later admitted that undercooked isn't the way they should be. He told us that we got stuck behind a large table thats why there was problems. That shouldn't be our problem. He also said that they would be shortening the menu and going to a different concept. That wasn't really an excuse for what was happening at that very moment. I've been in the hospitality industry all of my life. This wasn't a great experience, maybe it was just a bad night but we didn't need to hear all of the excuses, He did apologize and he comped the entrees but I won't be back, especially with all those excuses.
   

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8. D

   Denisse

   Austin15 reseñas

   4.0

   Comieron en 12 de abril de 2025

   1. Global 4
   2. Comida 4
   3. Servicio 5
   4. Ambiente 5

   Everything was amazing! The only thing we didn’t enjoy was the Yukon Au Gratin dish. The potatoes were undercooked. So if I could, I would give 4.75 stars.
   

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9. A

   Alison VIP

   Seattle2 reseñas

   5.0

   Comieron en 8 de abril de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   We ate on the Augustin Kitchen patio - it was a lovely temperature and pleasant atmosphere. The food and service were outstanding. We would definitely take guests here again or go for a special night out.
   

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10. J

    John

    Tucson13 reseñas

    2.0

    Comieron en 6 de abril de 2025

    1. Global 2
    2. Comida 3
    3. Servicio 4
    4. Ambiente 3

    This was the second time I have been denied food that was on the menu. Both times it was Oysters and last night it was also the Mac and Cheese. The first time was because they had just run out, last night it was because the wedding party in the adjacent space was having them. I am pretty sure the wedding party was well planned so for the restaurant to not have any oysters for regular guests because of a wedding party is just poor planning. Service was good, place is loud, really loud and was not even full when we dined Bottom line, not going back
    

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